Umina Hot Bread Kitchen — Restaurant in New South Wales

If you're a fan of pork rolls, then this shop is definitely worth checking out. From the moment I walked in, I could smell the delicious aroma of freshly cooked pork. The menu offered a variety of options, from classic pork roll sandwiches to more unique creations. I opted for the classic sandwich and was not disappointed. The pork roll was perfectly cooked and had just the right amount of seasoning. The roll it was served on was also fresh and soft. The staff were friendly and helpful in making recommendations. The only downside was that seating was limited, but it's definitely worth taking your sandwich to go and finding a nearby park or bench to enjoy it at. Overall, I highly recommend this...

A fantastic little bakery / Vietnamese eatery / take-away serving fresh food and run by a lovely and friendly bunch of people. On the bakery side of things, they've got fresh bread, pies, sausage rolls and baked treats. The shops stand out however is the Vietnamese fare on offer. Finally, a traditional-ish Banh Mi (soft roll instead of crunchy) on the Peninsula, and one that you just don't want to end. They also do up rice paper rolls, pho, and your usual selection of fresh meat/veg/salad rolls and sandwiches, as well as sushi.

Clean and very reasonably priced. A great little place which I can't...

The Banh Mi (pork or chicken rolls) are under $10, perfect for a healthy affordable lunch. Fresh bread made in house with lots of options. Surprisingly filling and full of flavour!

The Pho is more expensive but worth every cent. Large options are $18-$21. Small portions are a slightly cheaper ~$2, just buy the large you can always reheat it. It's all made from scratch and you'll need to call a day ahead for weekdays or line up on Sat. Great Pho takes time. When you eat it, it's clear the attention to detail that's been...