Sushi 3.5 — Restaurant in Queensland

My meal was inedible. The chicken had such a strange, revolting, hard texture, that I simply couldn't eat it. I imagine it to be the texture of cow tongue... that is what came to mind. I tried other pieces, hoping it was just an end piece, but no it is all just as grotesque. I love supporting local businesses, but when they purchase such low quality products but charge higher prices, and they don't check that their customers have actually eaten their meal before charging them... I can't support that. The store was dusty and dirty, and needs a good clean. The staff seemed not very happy, to be honest. I think they could do well if they thoroughly cleaned/dusted, tried to improve their relationship with customers (like, say hello when they enter... it wasn't even busy and we were ignored), and improve the quality of your ingredients (like use proper chicken thigh or breast). It could be a great place to go... just needs a...

After ordering take away over the phone on Friday night, I sent my son in to collect our order with the credit card. The young girl at the counter gave us our order and my son stood there waiting to pay the bill, to which the girl said he was right to go. 10 minutes later, I get a phone call from the manager abusing and swearing at me that we did not pay, after the confusion I offered to pay over the phone, whilst he continued to swear and abuse me and told me I was banned from the establishment. After calling 20 times, I guess you don't want your money We have been going there at least once a fortnight since they opened, including supporting them through covid. If this is how you treat customers, you don't deserve our business No female should have to tolerate being spoken to like that whilst being in ear shot of...

I just finished work and I wanted sushi for dinner so I thought I would come here, something was happening in the kitchen so they couldn't make FRESH sushi rolls so they offered to me to take my selection of the left over sushi on the rotating line. PLEASE DONT come eat here late at night, I got the worst food poisoning in my life because they decided to stay open with WARM and old sushi still out in the shop and decided to serve it to customers. Unless you want food poisoning please don't do there atleast an hour before they close cause chances are there has being sushi sitting there since when they opened at 11.30. Also the customer service is alright but it feels like they rush you to get out, not too mention how expensive they are. Sushi I had (can't remember the name of) had fish eggs on it...