Madame Nhu Crown — Restaurant in Sydney

We thought we would at least give this a try based on all these good reviews.

I like the setting, it was quite cool on a hot day and we loved how airy and open it was. The plant baskets adds a lot to create a charming and relax atmosphere. The cute street food cart was a nice touch it was a shame it wasn’t operating. To our surprise, none of the coffee and tea on the menu were available! So we were told.

The young waiter definitely need to better trained. He spoke so softly like he was speaking to himself. Since I didn’t see it on the lunch menu, I asked him if the other seafood pasta dish with prawns, mussels and calamari was on the dinner menu he answered me maybe. But did not bother to find out.

-1 point

I enjoyed the Tom Yum Prawns Fettuccine, it was beautifully presented and the taste was nice. There was the taste of lime and coconut milk but to me, it was just slightly too sweet, not enough spiciness and lacking the balance of flavours, so the Tom Yum bit failed me. Why worries about the western taste palette if you were going to serve a Tom Yum Pasta dish? Those who doesn’t like spiciness wouldn’t order a Tom Yum dish anyway.

3/5

The Rosé Chicken is less successful. The sauce was ok but not very exciting. The chicken tasted quite bland though. It was on $10 Lunch Deal and the portion was...

Came here for dinner on a Friday evening at 5pm. It was just opening but it got busier as the night went by. This place is quite new, but is on eatclub and has discount bookings from time to time. Was very keen to try what everyone was talking about Asian Pasta. The best way to describe this cuisine is simply pan-asian fusion with Italian, at least for those who want to label foods so simply.

We sampled several entrees, a few of the pasta dishes, a duck salad and a Massaman curry. We absolutely adored the spring rolls, arancini balls, the beef curry, and the Tom yum pasta; if I was more local I’d be having that every night. Not a huge fan of the Lemon Dill Salmon pasta but I believe it’s a matter of taste, for the pasta itself was cooked really well, and one can’t go wrong with duck salad.

Highly recommend this place especially for the Tom Yum pasta,...

Was so excited to try this place given it gets a great write up but I have to say, this is a place of horrors! I came here tonight with my fiancé and it was simply disgusting. I hate to leave a bad review but I wish someone had warned me…worst pho in Sydney if not the world. I got the triple beef - meatballs were vile and inedible and all of the other meat was fatty and hard like an old leather boot. Feel sick thinking about it. No cocktails available on menu - couple beside us left as there was nothing in stock and my only regret is that we didn’t leave with them. Will...