Markets Chinese Restaurant — Restaurant in Sydney

Had the unfortunate filial piety to join my parents at this restaurant for Chinese New Year’s on a Saturday night. After only being served 1 dish after 1 hour wait and the table that came after us being served multiple dishes, we asked what was taking so long. I took a bathroom break and watched all the wait staff stare at the order tickets, convincing me that they lost my table’s food order. We didn’t order complex seafood dishes that everyone has been raving about in the reviews. It was a steamed fish, stir fry noodles, stir fried pork and veggies, stir fried wasabi beef and deep fried softshell crab. We ordered at 18:45, the final dish arrived at 21:30. The dessert soup and fruit arrived at 21:35. By then, the wait staff crashed a dirty dishes cart into the back of my chair, flicking food over the back of my dress and hair. It took even longer to pay.

Seriously, anyone who has to come here because your elders thought this was a good value and good idea… avoid it. Take charge, book another venue for another day NOT near new year. It’s not worth your sanity have a small...

Been here a few times for Yum Cha & dinner - fast friendly service but the food is always 50/50 (depending on the dish u order & how the chef cooks that day) Have to disagree with the last review by Michael Ng lol even though we were together having lunch here - it was disappointing to me because not all dishes were fresh & there's only a limited range selection to choose from

Had dinner with friends tonight 17.6.22 as the B grade mud crab was on special, at a lower rate than usual. It was the highlight of the night

Dishes ordered: Sizzling beef (not nice as last time - salty & chewy as different cut used) Seafood tofu hotpot - slightly above average re: quality & the flavour was average Fried rice w/salty fish & chicken - only nice when hot & no salty fish flavour Lamb pancake - not recommended as lamb was flavourless, oily, a bit gamey & undercooked for me Fried stuffed duck w/yam - oily, bland & low quality produce Mud crab w/vermicelli claypot - as mentioned in the beginning, highly recommended 🤤 well cooked &...

Went for yum cha at their advertised opening time of 10:00 a.m. to avoid any crowds. Got there and found restaurant completely empty. Decided to play some pokies first as obviously I got there too early and didn't want to go when no trolleys were ready yet. Came back at 10:30 a.m. and saw one large group now inside eating so decided to go for it. Once we sat down we realised that the large group was actually all the staff eating their early lunch and the restaurant was still completely empty. After bringing a single trolley of food for us to choose from they then went back to eating their lunch. 15 mins later they brought over the second trolley with cold fried food that had been sitting there since we got there. When I say cold I don't mean recently fried and cooled down food, I mean refrigerator cold. Needless to say we promptly left after that and did not wait to see what the third trolley...