Paper Cup. — Restaurant in Sydney

Saturday breakfast used to be great! Dr Shakshuka eggs were amazing and everything was wonderful. Runny yolks and rich, smooth tomato sauce.

Then... the dude who cooks the food changed and... well... it's just disappointing. Overcooked eggs, like yolks turning green level of overcooked. Crumbly and dry. Smooth tomato sauce has become more of a dry, crisp, tomatoey paste. No matter how many times we ask for them to be cooked less, they come the same. Hard and awful.

Sometimes a lovely young lady cooks them and they are much better, but mostly they're a devestating disappointment. I guess I should change my order, but when they're good, they're so good!

Sad times.

Paper Cup Saturday breakfasts were good. They are no...

coffee is the best thing about this place - consistently great. Staff are friendly - not too invasive or over the top. My favourite local spot for coffee. Ham & egg roll is a must try. Gets really busy during the week/ school drop off times (located near a school) and so you are met with many young children, families and teachers from the local school. It’s also near a train station, so a great spot to stop before the work day ahead - again, always busy at this time! Avoid those times and you won’t have to wait so long. Otherwise, it’s...

Disappointed of breakfast at PaperCup. Cool little space a few minutes from Newington College, but smoked salmon ($18) was of bad quality. I have not seen worst salmon at any reputable coffee shop. That was topped off by charging $4 to add avocado to my child’s kids sandwich whilst giving him a teaspoon size amount. After complaining we got another half tea spoon. Strange. Agree with other reviewers that service is slow and could...