Quán Thanh Long Vietnamese Cuisine — Restaurant in Sydney

This is my brothers go to restaurant when he goes out West. He highly recommended this place if we were to go to Cabramatta. It is far from Homebush but had to try it today.

We had the duck noodle soup, the bun man and bun bo hue, they were all good and cheap.

If you want a typical Vietnamese home cook meal made by husband and wife, come and try.

Nothing fancy but great food. The service is slow that's because it's a family run business ( husband and wife and in law). The owner is friendly so can always have a chat with him while you...

The owners are confident their food tastes incredible, and I can see why. I ordered the beef brisket soup which was served in a bowl larger than my head, and deeper than my darkened soul. The condiments were bean sprouts, mint, fresh chilli, chilli oil, maggi seasoning, fish sauce and soy sauce. This is the place to go on any day of the week - but in my opinion it’s best in a cold rainy day. $60 for four people which included complimentary tea. See you...

Coming from a large Viet family, we hardly ever go out to eat - but came here over the weekend after my grandfather’s funeral for a quiet lunch together. We were pleasantly surprised with the quality of the food and just a great experience after a sad morning. They catered for our group of 12, and considering they were just a husband and wife team, we didn’t wait too long for our food.

It’s a hidden gem, and definitely...