Sushi Village Gordon — Restaurant in Sydney

I recently got Ebiten maki-sushi (prawn tempura roll sushi) and Inari sushi (sweet tofu skin sushi) from the shop for take-away. They're really good and authentic sushi with proper vinegar + sugar rice. The prices are reasonable and provide simple, filling and good value lunch meal.

On next visit, I ordered the mixed ten or tempura don where you get 2 pieces of prawn tempura and a big veggie kakiage tempura on top of warm rice and side Japanese salad (sliced carrot, cabbage and green leafs). Very good value and balanced, healthy lunch for your money.

In next visit, I tried the dengaku tofu, spicy cold maze-udon and the kara-age kare-don (curry rice with fried chicken). They're quite good value meal for your money.

The place is small, but there are a few small tables for eating on site. Customer services are good where you can pay with all type of credit cards with surcharge of 1%. They also provide cool tap water for...

I ordered a sushi platter ( Deluxe ) for a special occasion and we’re a bit disappointed about its quality. We are quite happy with their normal meal like Donburi, Ramen & bento box sushi set etc… We love their Donburi, Karaage & salmon carpaccio etc…. They are fantastic :-)) That’s why I had a little expectation with the sushi platter this time.

Most of all sushi were nicely made, looked beautiful but salmon sushi ( nigiri ) were all really thin in the Deluxe platter. They were the main sushi for the platter but no any other varieties of fish in it. It would have been better if there were some other fish like Tuna or squid rather than all fresh salmon. Their bento-box sushi set ( $14.90 ) has better choices of fish & varieties like aburi ( teriyaki ) in a small tray. I wouldn’t recommend this platter as it’s not Deluxe, pretty boring to me :-( . Better to pick several individual packs for more varieties of fish...

Average I suppose, to put it briefly. I'm sure the other menu items would be very good as I only tried one item. I had a late visit to the place with a friend for dinner. The venue is kind of well hidden, there is a diverse selection of menu items which is very pleasant to the eye. Upon entry there wasn't really anyone to at the counter to service us. I had ordered Katsu curry, which was a little pricey for what we were given, The katsu given was mildly cold and only half a cutlet cut into slices, the meat was processed and the panko crumb layer was falling off and wasn't very crispy. The curry was generous and filling but somewhat bland, it had the classic carrot onions inside. Though Despite this, there was lots of onion and distinct lack of potato. Slightly disappointing, though I'm sure the other menu items would be...