It’s so great to see that F5 have a whole separate vegan menu!! I couldn’t go past this EPIC burger when I saw it on the menu! It’s called the ‘No Harm No Fowl Deluxe Vegan Burger’ ($18) with a vibrant beetroot, black bean and walnut patty, their homemade liquid cheeze, topped with their amazing mix of chipotle pulled bean curd, enoki and banana blossom, as well as a delicious Granny Smith slaw and their house BBQ sauce. So many amazing flavours! 😍🤤 I also tried their Vegan Green Brekky ($19) which was another fantastic meal consisting of turmeric tofu scramble, roasted brussel sprouts, asparagus, broccoli, cauliflower hash, pesto, avocado and fresh herbs. I was really impressed with the quality of their meals and it’s clear that a lot of thought has gone into creating them. I also thought their prices were very reasonable, no vegan tax here! They also offer some vegan cakes in their cabinet, pictured is a peanut butter and chocolate slice. I’m keen to return to try their loaded fries (only $12!), topped with the same chipotle pulled bean curd, enoki and banana blossom mix, and...
Read moreOrdered the og burger which was fabulous but ruined by the salad dressing. I've always found a burger should be simple and not loose the taste of the meat.the battered fried chicken was superb, the bun and pickles were great but it was all ruined by the giant dollops of salad dressing/ coleslaw which soaked through the bun and it started falling apart if not for the wooden pin and drowning the taste of the beautiful fillet. To me the perfect chicken burger has the inside of the bun toasted a tad more to prevent juices soaking through asap, a bit of cheese or large cut lettuce ,onions pickles to stop the dressing ( which is not needed tbh ) or further topping soaking through the bun and voila !perfection a small touch of crispness from the bun and soft hot fillet with a bit of clean fresh cuts of onions, pickles etc,salt and pepper or even chicken salt. Maybe a dash of ketchup or chilli hot sauce or hot flakes like Drasco s chicken.no chip s were included. $6...
Read moreAfter reading all the good reviews and told by friend it was a awesome place I decided to try it out, the first thing I judge a place is by their staff and the woman taking orders was really miserable and not friendly at all no hello no nothing which gave me a negative vibe from the start. Maybe it was the dish I ordered but it was a dish I just couldn't finish and that rarely happens i hate to waste food 😂 I know the chef's are trying to be innovative but candied pecans just don't go with smashed avo on toast, as for the avo I could not even taste it there must've been the smallest amount in there just to give it the green appearance but all I could taste is the feta cheese and that was very salty and over powering. i tried to add tonnes of cracked pepper but there was no helping this dish. Coffee was about 5/10. If I was to go back it would be to try their burgers saw a few come out and they looked good maybe that can redeem my thoughts...
Read more