HTML SitemapExplore
logo
Find Things to DoFind The Best Restaurants

Maestro Sourdough Pizza — Restaurant in Western Australia

Name
Maestro Sourdough Pizza
Description
Nearby attractions
Mount Flora Regional Museum
30 Elvire St, Watermans Bay WA 6020, Australia
North Beach
North Beach WA, Australia
Marmion Marine Park
Marmion WA 6020, Australia
Star Swamp Bushland Reserve
Groat St, North Beach WA 6020, Australia
Watermans Bay Playground
Watermans Bay WA 6020, Australia
Nearby restaurants
Zeal Vietnamese Restaurant
111b Flora Terrace, North Beach WA 6020, Australia
Mister D’Arcy
97 Flora Terrace, North Beach WA 6020, Australia
Lawley's Bakery Cafe
113 Flora Terrace, North Beach WA 6020, Australia
Tom's Italian
1 N Beach Rd, North Beach WA 6020, Australia
96 Express
Cnr North Beach Rd &, W Coast Dr, North Beach WA 6020, Australia
Nearby hotels
Ocean View Motel
10 Lawley St, North Beach WA 6020, Australia
Related posts
Keywords
Maestro Sourdough Pizza tourism.Maestro Sourdough Pizza hotels.Maestro Sourdough Pizza bed and breakfast. flights to Maestro Sourdough Pizza.Maestro Sourdough Pizza attractions.Maestro Sourdough Pizza restaurants.Maestro Sourdough Pizza travel.Maestro Sourdough Pizza travel guide.Maestro Sourdough Pizza travel blog.Maestro Sourdough Pizza pictures.Maestro Sourdough Pizza photos.Maestro Sourdough Pizza travel tips.Maestro Sourdough Pizza maps.Maestro Sourdough Pizza things to do.
Maestro Sourdough Pizza things to do, attractions, restaurants, events info and trip planning
Maestro Sourdough Pizza
AustraliaWestern AustraliaMaestro Sourdough Pizza

Basic Info

Maestro Sourdough Pizza

111C Flora Terrace, North Beach WA 6020, Australia
4.5(244)
order
Order
delivery
Save
spot

Ratings & Description

Info

attractions: Mount Flora Regional Museum, North Beach, Marmion Marine Park, Star Swamp Bushland Reserve, Watermans Bay Playground, restaurants: Zeal Vietnamese Restaurant, Mister D’Arcy, Lawley's Bakery Cafe, Tom's Italian, 96 Express
logoLearn more insights from Wanderboat AI.
Phone
+61 8 9448 8851
Website
maestropizza.com.au

Plan your stay

hotel
Pet-friendly Hotels in Western Australia
Find a cozy hotel nearby and make it a full experience.
hotel
Affordable Hotels in Western Australia
Find a cozy hotel nearby and make it a full experience.
hotel
The Coolest Hotels You Haven't Heard Of (Yet)
Find a cozy hotel nearby and make it a full experience.
hotel
Trending Stays Worth the Hype in Western Australia
Find a cozy hotel nearby and make it a full experience.

Featured dishes

View full menu
dish
ANGRY CHICKEN
dish
MARGHERITA
dish
HAM & CHEESE WITH CHIPS
dish
NUTELLA DOUGHNUTS

Reviews

Nearby attractions of Maestro Sourdough Pizza

Mount Flora Regional Museum

North Beach

Marmion Marine Park

Star Swamp Bushland Reserve

Watermans Bay Playground

Mount Flora Regional Museum

Mount Flora Regional Museum

4.5

(32)

Closed
Click for details
North Beach

North Beach

4.6

(8)

Open 24 hours
Click for details
Marmion Marine Park

Marmion Marine Park

4.6

(124)

Open until 12:00 AM
Click for details
Star Swamp Bushland Reserve

Star Swamp Bushland Reserve

4.5

(87)

Open 24 hours
Click for details

Things to do nearby

Candlelight: Tribute to Fred Again
Candlelight: Tribute to Fred Again
Fri, Dec 12 • 6:30 PM
601 Hay St, Perth WA, Australia, 6000
View details
Dinos Alive: An Immersive Experience
Dinos Alive: An Immersive Experience
Wed, Dec 10 • 9:00 AM
30 Beaufort Street, Perth, 6000
View details
Ballet of Lights: Sleeping Beauty in a Sparkling Show
Ballet of Lights: Sleeping Beauty in a Sparkling Show
Fri, Dec 12 • 6:00 PM
Octagon Theatre, The University of Western Australia, 35 Stirling Hwy, Crawley, WA 6009
View details

Nearby restaurants of Maestro Sourdough Pizza

Zeal Vietnamese Restaurant

Mister D’Arcy

Lawley's Bakery Cafe

Tom's Italian

96 Express

Zeal Vietnamese Restaurant

Zeal Vietnamese Restaurant

4.3

(108)

Click for details
Mister D’Arcy

Mister D’Arcy

4.6

(510)

Click for details
Lawley's Bakery Cafe

Lawley's Bakery Cafe

3.7

(97)

Click for details
Tom's Italian

Tom's Italian

4.3

(737)

Click for details
Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Wanderboat LogoWanderboat

Your everyday Al companion for getaway ideas

CompanyAbout Us
InformationAI Trip PlannerSitemap
SocialXInstagramTiktokLinkedin
LegalTerms of ServicePrivacy Policy

Get the app

© 2025 Wanderboat. All rights reserved.
logo

Posts

andrea crivelliandrea crivelli
My wife and I went to Maestro recently and as always, we were blown away about the quality of the ingredients and the craftsmanship behind those pizzas. Maestro sourdough owned by Andrea (pizza maker) and Chiara (Manager) always goes one step beyond expectations. They recently introduced new items on their menus such as the two montanara (deep fried pizza dough topped by Parma ham or mortadella + cheese) and the cheesy tony. Montanara were excellent topped with very good ingredients. The cheesy guy was extremely well balanced between the different kinds of cheeses and the spicy honey. I also added the spicy salame which gave that meaty flavour to the pizza (recommended ;) I also tried the Margherita, very good mozzarella cheese and even better tomato sauce. We finished our dinner with one of their famous Tiramisu that never disappoints. To wrap it up, Maestro Sourdough is the top Pizzeria in Perth for their pizza dough, ingredients used and the way they are paired with each other. On my next visit we’ll also try their new tasting menu, the only one in Perth.
SteSte
A True Slice of Italy 🇮🇹🍕 As an Italian, I grew up surrounded by incredible pizza.. This is, without a doubt, the BEST pizza I have ever had, and I say that with all the passion of someone who knows what real Italian pizza should taste like. Light, airy, with that perfect sourdough tang and a crust that could bring you to tears. The ingredients? Authentic, fresh, and full of bold, traditional flavours. You can taste the heart and soul in every slice. 10 out of 10. No hesitation. No exaggeration. If you’re looking for the real deal. Maestro Sourdough is it. Grazie di cuore 💯❤️🇮🇹
nikita bloomfieldnikita bloomfield
pizza did not hold shape, had to hold with two hands so the toppings didnt fall off. i know its subjective how the dough should be, but i wouldn’t pay more than $30 for something that was actually hard to eat. otherwise flavours were there. we had the rich dad, t-rex and two margheritas. i think the t-rex had the most flavour. aranchini was really nice, wish there was a bit more sauce on the side. the maestro doughnuts were to die for; generous serving, warm, lots of nutella - will be going back just for those!!
See more posts
See more posts
hotel
Find your stay

Pet-friendly Hotels in Western Australia

Find a cozy hotel nearby and make it a full experience.

My wife and I went to Maestro recently and as always, we were blown away about the quality of the ingredients and the craftsmanship behind those pizzas. Maestro sourdough owned by Andrea (pizza maker) and Chiara (Manager) always goes one step beyond expectations. They recently introduced new items on their menus such as the two montanara (deep fried pizza dough topped by Parma ham or mortadella + cheese) and the cheesy tony. Montanara were excellent topped with very good ingredients. The cheesy guy was extremely well balanced between the different kinds of cheeses and the spicy honey. I also added the spicy salame which gave that meaty flavour to the pizza (recommended ;) I also tried the Margherita, very good mozzarella cheese and even better tomato sauce. We finished our dinner with one of their famous Tiramisu that never disappoints. To wrap it up, Maestro Sourdough is the top Pizzeria in Perth for their pizza dough, ingredients used and the way they are paired with each other. On my next visit we’ll also try their new tasting menu, the only one in Perth.
andrea crivelli

andrea crivelli

hotel
Find your stay

Affordable Hotels in Western Australia

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
A True Slice of Italy 🇮🇹🍕 As an Italian, I grew up surrounded by incredible pizza.. This is, without a doubt, the BEST pizza I have ever had, and I say that with all the passion of someone who knows what real Italian pizza should taste like. Light, airy, with that perfect sourdough tang and a crust that could bring you to tears. The ingredients? Authentic, fresh, and full of bold, traditional flavours. You can taste the heart and soul in every slice. 10 out of 10. No hesitation. No exaggeration. If you’re looking for the real deal. Maestro Sourdough is it. Grazie di cuore 💯❤️🇮🇹
Ste

Ste

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Western Australia

Find a cozy hotel nearby and make it a full experience.

pizza did not hold shape, had to hold with two hands so the toppings didnt fall off. i know its subjective how the dough should be, but i wouldn’t pay more than $30 for something that was actually hard to eat. otherwise flavours were there. we had the rich dad, t-rex and two margheritas. i think the t-rex had the most flavour. aranchini was really nice, wish there was a bit more sauce on the side. the maestro doughnuts were to die for; generous serving, warm, lots of nutella - will be going back just for those!!
nikita bloomfield

nikita bloomfield

See more posts
See more posts

Reviews of Maestro Sourdough Pizza

4.5
(244)
avatar
1.0
1y

I am writing to express my deep dissatisfaction with the experience my friend and I had at Maestro Sourdough Pizza on Wednesday night. Our visit, intended for a pleasant dining experience, unfortunately, turned into a series of disappointments and unprofessional behavior.

Upon arrival, we encountered subpar service at the till, where we ordered and paid for our pizzas. To our surprise, we were handed shared plates after our pizzas were already on the table, and no water was offered throughout our meal. The lack of attention to detail and basic service standards was disappointing.

Our disappointment escalated when we ordered a tiramisú, and instead of the appropriate utensils, we were provided with oversized spoons. When I politely addressed my dissatisfaction with the dessert to our waitress, Chiara, she displayed an arrogant attitude, insisting that everyone else enjoys the tiramisú. Despite our expressed dislike for the dessert, she removed it without offering an alternative or considering our preferences.

As we were leaving, the situation took an unpleasant turn. While in the car park, Chiara approached us, accusing us of not paying for the tiramisú. We clarified that we did not consume it as it was unsatisfactory and removed from our table after a few teaspoons. It was unfair and unacceptable to be charged for an item we didn't consume due to its poor quality and lack of consideration for customer satisfaction.

Furthermore, the unprofessional behavior extended beyond our visit. We were shocked to learn that false information and defamatory remarks were spread by someone not present at the scene. Andrea Brunelli's inaccurate depiction and publication of our photos while paying for our pizzas were not only inappropriate but also disrespectful and insulting.

I am deeply disappointed by the lack of customer service, the unjust billing for an uneaten and disliked dessert, and the unprofessional conduct displayed by the staff. I trust that you will take this complaint seriously and take appropriate measures to rectify these issues to ensure other patrons do not experience similar treatment.

I HAVE a clear sense of WHO I AM as well as my friends, so your opinion doesn't affect me. Regarding the payment, I transferred $15 to your account, offering an extra dollar out of kindness and honesty. Perhaps we could have checked everything before leaving, I admit but we did Not run away. However, despite the good pizza, I must admit your customer service leaves much to be desired.

I'm not sure what specific lies you're referring to. Is it regarding the payment for the pizzas, the availability of water, or the interaction with your wife?!

Indeed, customer service principles often emphasize the importance of ensuring customer satisfaction. The philosophy of "the customer is always right" aims to prioritize meeting customer needs and ensuring a positive experience with both the service and goods provided. Happy customers often lead to better business relationships and success in the long run.

You wrote lies on Facebook and published our photos. It is misleading and defamatory. You’ll hear...

   Read more
avatar
1.0
2y

We booked this pizza place for a mums early night out at 5pm. And we were so looking forward to it. Unfortunately 3 mums had to cancel last minute due to sick kids. As restaurant doesn’t open until 5pm we could not ring ahead to give them the heads up that we were down to 4.

We arrived and were seated at a large table for original 7 of us. We asked for water, and wine glasses for our wine. They came out, then we were asked to move to a smaller table. No worries at all we moved all of our stuff over to small table. We ordered food, it came out there was no space to put food on small table for 4 so they bought us over 2 stools to pop pizzas on. No worries, food was good. 7pm came they asked us to leave for the next booking. No worries at all, we paid and left. Nothing was mentioned about being charged for the 3 ladies that were sick.

The next day my friend that made the booking was charged $60 to her credit card for the 3 people that did not show up. It’s $20 each per person for a no show apparently. It does say a fee will be applied for people that do not show up, but no where does it mention $20 per person. (I think fancy restaurants at the crown don’t even charge $20 per person.)Which we felt was a bit steep considering we were moved and the table was used straight away for a family of five.

I emailed maestro asking them to resolve or I would have to leave a bad review because $20 per person on top of our bill was a bit steep especially when we were moved off larger table which seems we still payed for and a larger group was put there in our place. They were quite rude with the reply saying I was black mailing them. And that’s their policy and it states clearly that that is the cost per person for a no show. It doesn’t say that anywhere though.

My friend wrote a review and Andrea replied mentioning I had black mailed her and she would post the emails on here or we could go back for a free dessert. We won’t be going back there ever again. I’m not sure where Andrea learnt her customer service but seems like it could do with a...

   Read more
avatar
1.0
30w

It was totally my mistake - I thought I had booked for the Saturday night for 7, but didn't realise I accidentally booked the night I made the booking (Thursday, two days before). So, come Saturday, my party of 7 happily turns up, only for me to realise I had been debited $140 from the Thursday night no show. Despite the restaurant being 1/2 empty on Saturday night, there was no way the lady managing was using the reservation fee, or part of, towards the meal. We decided to leave, with none of us ever wanting to go back there again due to her lack of empathy. Their policy states if you don't turn up for a booking, they will only hold your table for 10 minutes - which means they then give the table to someone else anyway! I was really apologetic about having made a mistake, but it was met with a cold stare. I would not book under these conditions again. Other restaurants charge less for holding a booking and credit you if you've make a mistake (this was my first time I have not honoured a booking, but I have asked several other restaurants since and they have confirmed this flexability). Good news, we ended up eating the BEST pizzas at another restaurant that...

   Read more
Page 1 of 7
Previous
Next