Food took around 30 minutes, when asking staff 'what the estimated time on order 63,' will be, staff starred with blank faces and did not reply. Sitting inside the restraunt fills one with unease, due to the many people standing around inside and outside the restraunt, in addition to a small dog in the entry.
I spent the majority of my dining experience trying to avoid eye contact, as I ate my food, with a moustached man in shorts and thongs as he waited for his order (this is cockburn), alternating between looking in his direction and diverting my gase towards the visibly shattered glass to the right of the entrance.
The food itself was primarily cold and dry, lacking any traces of sauce, we did receive the correct orders though and we have not suffered food poisoning yet, so this could be a uniquely bad experience due to high demand for Turkish food in Cockburn on...
Read moreIt is an odd thing for me to take a photo of a simple Yiros/Kebab, but this hits all the tickboxes and deserves a few words.
Start with the bread, which is fresh and hand baked to perfection. Just a hint of crispiness, beautiful give and texture to the bite, and is a masterpiece in itself.
Ingredients were wonderfully fresh: salad crisp and generous, the meat (Donner) perfectly moorish. Tender and not over seasoned. The garlic sauce just strong enough to make its presence noted without being overpowering. Skip onions and Order the tabuleh as an extra you won't regret it.
Whilst generous in serving, the problem here is, you may want seconds, and given the actual reasonable price, you can do so without breaking the bank.
I'll be back to...
Read moreUsed to be amazing, beyond 5 star, but has slowly gone down hill. Orders are often incorrect and poorly timed so half the meal is cold while waiting for the rest to be cooked. Recently, waited a very long time for an order because incorrect food was made, no apologies, got home to find the chips were half empty and cold, kebabs were cold after waiting for the pide... frustrating because it's so close to regaining the excellence it once had but it just never seems to...
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