Adim'S Pasta & Pizza — Restaurant in Vienna

Unfortunately, it wasn’t quite what we expected. We ordered a cheeseburger, a spicy salami pizza, and pasta (casarecce with bell peppers and veal) to see what all the hype was about. It’s not bad food, but it isn’t particularly impressive either. The pasta wasn’t cooked properly and stuck together in large, doughy clumps. What they referred to as “casarecce” was essentially just cut-up pieces of pappardelle. The cream or whatever was used in the sauce had curdled, which shouldn’t happen. The veal was gristly and tough, though the quality itself wasn’t poor. Unfortunately, the flavor fell flat as well.

There’s really nothing negative to say about the burger, other than it being a bit under-seasoned. The fact that the burger patty was homemade was a nice touch. As for the pizza, I didn’t quite understand the hype around it being the “best Italian pizza,” as some reviews claim. It doesn’t resemble authentic Italian pizza much; it tastes okay but lacks depth. The spicy salami, however, was excellent!

Overall, the three dishes share a common issue: they unfortunately taste bland, and a bit more seasoning would really enhance...

Absolutely delicious Italian food. Their vegetarian Risotto was so yummy that I ordered it twice in a week. Their spaghetti carbonara was creamy (made with fresh pasta) and came with lots of mushrooms. Their Spinaci pizza really hit the spot. Yes, I ate there four times during my one week of visiting Vienna and have no regrets. The people are friendly and down to earth, and can make recommendations without any fear. Definitely...

I braved the rain and went to Adim'S for pizza. It was so worth it - the experience exceeded my expectations. This was the best pizza I've ever had. All the ingredients were fresh, the service was swift and delightful, all employees were pleasant and hospitable. They do delivery and takeaway but there is also a limited amount of seats for dining. Highly...