Planttrekkerij — Restaurant in Antwerp

Calling all plant-based foodies (and curious carnivores alike)! A delightful new vegan restaurant has sprouted up right by the Bell tower, joining the other fantastic eateries at the neighborhood crossroads.

This charming spot, run by a passionate couple (Lien en Wim according to the news article in the restroom) who traded their day jobs for their culinary dreams, offers a truly unique dining experience. Get ready to be greeted by their warmth and enthusiasm of such a beautiful couple as you step inside.

Here, the menu isn't a book, it's a love letter to local produce! These culinary artists create a brand new, two-course menu every three weeks, showcasing the freshest seasonal vegetables our region has to offer. This approach guarantees a constantly evolving dining experience that celebrates the bounty of nature.

Don't be intimidated by the single menu – both options are guaranteed to tantalize your taste buds. Imagine beautifully balanced dishes, where each element sings with flavor, and the presentation is as pleasing to the eye as the taste is to the palate.

This restaurant isn't just about filling your belly, it's about savoring the connection between fresh, local ingredients and passionate artistry. Whether you're a seasoned vegan or simply looking for a delicious and innovative dining experience, this new spot...

I got lost during my trip to Antwerpen and these lovely people let me charge my phone and made me feel welcome. I was planning to have a quick lunch before continuing my trip but I wasn't ready for the culinary vegan experience that Planttrekkerij is. I am so grateful for getting lost and If you are intered in an all inclusive sustainable and vegan food this is your place.

Food is awesome, the service is great and the ambient is calm and welcoming.

A must do if you are visiting Antwerpen.

PD: The Minerva beer goes great with their "Tapas"...

It was a wondeful experience. We stumbled in on Friday evening and after a bit back an forth (all very kind and respectful), we got a go from the kitchen that there is enough food to host us (we had no reservation). We had a beautiful four course suprise menue. All vegan all well balanced and with a lot of thought. My bf loved the cabbage salad and I loved the mustard topping. We enjoyed every minute of it and that there was a bit of time to ask about recipes and how it was done. Very very lovely and nourishing evening....