Name: La Verveine
Telephone: +32 476 60 29 17
Rating: 4.6

Belgium Brussels-Capital Ixelles - ElseneLa Verveine

La Verveine

Av. de la Couronne 375, 1050 Ixelles, Belgium

4.6(430)

Save
spot

Info

Learn more insights from Wanderboat AI.

Phone

+32 476 60 29 17

Website

laverveine.com

Plan your stay

Pet-friendly Hotels in Ixelles - Elsene

Find a cozy hotel nearby and make it a full experience.

Affordable Hotels in Ixelles - Elsene

Find a cozy hotel nearby and make it a full experience.

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

Posts

Konstantin NedlügKonstantin Nedlüg

We went to the restaurant due to the nice ratings. But I must say we’re we’re very disappointed. The restaurant is outside of the city and looks more like an Imbiss from the outside. The inside looked cozy and nice nevertheless. We were sitting outside in the “backyard”, sadly the chairs and table was not high quality and completely out of plastic and unstable. The menu looked promising and we ordered different ones. Sadly the first course which we received was just strange. Also since we were not explained what exactly we got. Also very untypical it was completely sweet instead. Also the combinations were just not fitting. For the main course which I got I received a cold/bit warm gamba and sweet rice. This felt like frozen fish, pre cooked and then warmed up in a microwave. The rice almost was like milk rice and not fitting for the dish. The dessert which we got was freezing cold and surprisingly today at our hotel breakfast I found it again! It seems this is just a cake from the freezer which they decorated with some powder next to it. For reference I put the picture of the dessert in this review. The waitress was nice and the cook as well, sadly the food did not live up to this standard.

Darío Martín EscalaDarío Martín Escala

Disappointed! Table for four, two of us ordered the couscous of the day and the other two the menu (35€). Technically, the couscous would cost 15€ each. The couscous was served in the cardboard dish I show in the pictures. That recyclable pot was on top of the "real" plate. We thought that was a way to save time in case we decided to order takeaway. The waiter asked us if we also want to include a starter, and we said yes. The starter was a piece of peach and cheese with some rose sauce. It was ok, but nothing special. However, the couscous was not as expected. It was acid, and it did not taste good at all. It was served with an entire chicken breast in the middle. We got surprised when we asked for the bill. The waiter charged us 35€ each, including the ones who asked for the couscous... The final price, including drinks, was 46€. Overpriced for what it was. I would not recommend this place, even with the 4.6 stars (that I don't trust now).

opportunity contactopportunity contact

J’ai eu le plaisir de découvrir « La Verveine » et ce fut une expérience culinaire mémorable du début à la fin. Dès notre arrivée, nous avons été chaleureusement accueillis par un personnel adorable, toujours souriant et à l’écoute. Le chef, d’une proximité rare avec ses hôtes, nous a fait vivre sa passion à travers des plats raffinés et créatifs. Chaque bouchée était une explosion de saveurs, témoignant de la qualité irréprochable des ingrédients utilisés. L’ambiance du restaurant est tout aussi remarquable. La playlist soigneusement sélectionnée nous a fait voyager, ajoutant une dimension musicale à cette expérience sensorielle. Un détail qui fait toute la différence et qui montre à quel point tout est pensé pour offrir un moment unique. En fin de soirée, nous avons eu la surprise de découvrir une facette inattendue du chef, passionné de boxe. Il nous a proposé de terminer par quelques coups sur un punching-ball, une activité amusante et originale qui a clôturé cette belle soirée sur une note sportive et conviviale. En résumé, « La Verveine » est bien plus qu’un simple restaurant. C’est un lieu où la passion du chef pour la cuisine et le bien-être de ses clients se ressentent dans chaque détail. Je recommande vivement ce restaurant à tous ceux qui cherchent une expérience culinaire authentique et enrichissante.

See more posts

Featured dishes

View full menu

Menus 3

Désert

A La Carte

Reviews of La Verveine

4.6

(430)

2.0

We went to the restaurant due to the nice ratings. But I must say we’re we’re very disappointed.

The restaurant is outside of the city and looks more like an Imbiss from the outside. The inside looked cozy and nice nevertheless. We were sitting outside in the “backyard”, sadly the chairs and table was not high quality and completely out of plastic and unstable.

The menu looked promising and we ordered different ones. Sadly the first course which we received was just strange. Also since we were not explained what exactly we got. Also very untypical it was completely sweet instead. Also the combinations were just not fitting.

For the main course which I got I received a cold/bit warm gamba and sweet rice. This felt like frozen fish, pre cooked and then warmed up in a microwave. The rice almost was like milk rice and not fitting for the dish.

The dessert which we got was freezing cold and surprisingly today at our hotel breakfast I found it again! It seems this is just a cake from the freezer which they decorated with some powder next to it. For reference I put the picture of the dessert in this review.

The waitress was nice and the cook as well, sadly the food did not live up to...

5.0

Review: I recently had the pleasure of dining at this restaurant and was thoroughly impressed by the unique blend of European and Northern African cuisine. The menu is a testament to the culinary creativity of the chefs, seamlessly merging distinct flavors and techniques from both regions.

The atmosphere of the restaurant further enhanced the dining experience. It exudes a warm, homely feeling that immediately puts you at ease. The decor is tastefully done, reflecting the fusion theme of the cuisine.

The dishes were not only delicious but also beautifully presented, making each course a feast for both the palate and the eyes. The staff was attentive and friendly, adding to the overall positive experience.

In conclusion, this restaurant offers a remarkable fusion of European and Northern African cuisine in a cozy and welcoming setting. I highly recommend it to anyone looking for a unique dining experience. I can’t wait to return and try more of their...

1.0

Disappointed!

Table for four, two of us ordered the couscous of the day and the other two the menu (35€). Technically, the couscous would cost 15€ each. The couscous was served in the cardboard dish I show in the pictures. That recyclable pot was on top of the "real" plate. We thought that was a way to save time in case we decided to order takeaway. The waiter asked us if we also want to include a starter, and we said yes. The starter was a piece of peach and cheese with some rose sauce. It was ok, but nothing special. However, the couscous was not as expected. It was acid, and it did not taste good at all. It was served with an entire chicken breast in the middle. We got surprised when we asked for the bill. The waiter charged us 35€ each, including the ones who asked for the couscous... The final price, including drinks, was 46€. Overpriced for what it was. I would not recommend this place, even with the 4.6 stars (that I...

Page 1 of 7