Neak Mday - អ្នកម្តាយ Restaurant — Restaurant in Khan Prampi Makara

We dined at their Neak Mday restaurant on the main floor of our G Mekong hotel for lunch and dinner because of the AC and for the convenience. This was our first meal in Cambodia and it is on the pricer side compared to restaurants outside of the hotel.

For lunch we ordered Chhut Me Chong Phov (Chef's Set) - $25USD the fried rice in pineapple & grilled chicken was very delicious! It is expensive as this set wasn’t worth the price so most likely wouldn’t order it again. We also ordered a bunch of other dishes however I forgot to take a picture of the total cost after!

For dinner we ordered M.01 - braised beef tongue with bamboo shoot ($8.50) & M.14 - fried dry chicken with lemongrass ($6.50USD) highly recommend this dish if you're okay with eating spicy.

The restaurant’s really nice and clean with full blast AC if you’re already staying at G Mekong Hotel. The server was a new trainee, she was very friendly even though there was...

Want a.c. in a romantic setting with outstanding service? Then Neak Mday is for you: there is a huge menu, with lots of drink options, such as mixed concoctions, plus red & chilled white wines per the glass or bottle. I had a typical Khmer dish but the chef's creativity made my entree both uniquely super delicious and beautiful. They included complimentary lotus tea which was outstanding. Our fresh spring rolls were the best we've had in our travels through Thailand, Vietnam and Cambodia. Absolutely worth traveling to this restaurant. The superb ratings invited us to dine here, and the delicious food plus elegant presentation exceeded our expectations. We spent approx. $22/person WITH wine, appetizer,...

This restaurant is part of the G Mekong hotel where we were staying. It was outstanding across the board - some of the best asian food we have had in 30+ days in Asia. The service, presentation and atmosphere were on par with the outstanding food. They have one white wine, which we had, was very good and they have two red wines, in addition to a full bar. The only odd thing was the pricing. The wine and local Cambodian dishes, which we had, were very reasonable - but a couple of the dishes were too high. Maybe because they were larger. Our dinner with a bottle of wine appetizer, 2 entries and tip was less than $45. The fresh spring rolls were some of the best we have ever had. Finally, the AC...