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Neptune Palace Seafood Restaurant (Brentwood Mall) — Restaurant in Burnaby

Name
Neptune Palace Seafood Restaurant (Brentwood Mall)
Description
Nearby attractions
Brentwood Plaza
4501 Lougheed Hwy., Burnaby, BC V5C 0B3, Canada
Cherry Blossom Garden
3Z2, 1899 Rosser Ave, Burnaby, BC, Canada
Willingdon Linear Park
1420 Willingdon Ave #1438, Burnaby, BC V5C 3M8, Canada
Nearby restaurants
Earls Kitchen + Bar
4525 Lougheed Hwy. Unit 1308, Burnaby, BC V5C 3Z6, Canada
La Taqueria Pinche Taco Shop
4580 Brentwood Blvd Unit 1210, Burnaby, BC V5C 0K3, Canada
Haidilao Hot Pot Brentwood - 海底捞火锅
2nd Floor, 4580 Brentwood Blvd #2220, Burnaby, BC V5C 0K3, Canada
Tap & Barrel • Brentwood
In The Amazing Brentwood Plaza, 4580 Brentwood Blvd Unit 1211, Burnaby, BC V5C 0K3, Canada
OEB Breakfast Co.
4525 Lougheed Hwy. Unit 2306, Burnaby, BC V5C 0K6, Canada
Small Victory Bakery
4580 Brentwood Blvd #1214, Burnaby, BC V5C 0K3, Canada
JINYA Ramen Bar - Amazing Brentwood
4567 Lougheed Hwy., Burnaby, BC V5C 3Z6, Canada
Hello Nori - Brentwood
1920 Willingdon Ave #1114, Burnaby, BC V5C 0K3, Canada
Sooda Korean BBQ
food court, 4567 Lougheed Hwy. 2nd floor, Burnaby, BC V5C 3Z6, Canada
Bow & Stern Brentwood
4567 Lougheed Hwy. Unit 2626, Burnaby, BC V5C 3Z6, Canada
Nearby hotels
Executive Suites Hotel and Conference Centre Metro Vancouver
4201 Lougheed Hwy., Burnaby, BC V5C 3Y6, Canada
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Neptune Palace Seafood Restaurant (Brentwood Mall)
CanadaBritish ColumbiaBurnabyNeptune Palace Seafood Restaurant (Brentwood Mall)

Basic Info

Neptune Palace Seafood Restaurant (Brentwood Mall)

4525 Lougheed Hwy. #2307, Burnaby, BC V5C 0K3, Canada
4.2(646)
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Ratings & Description

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attractions: Brentwood Plaza, Cherry Blossom Garden, Willingdon Linear Park, restaurants: Earls Kitchen + Bar, La Taqueria Pinche Taco Shop, Haidilao Hot Pot Brentwood - 海底捞火锅, Tap & Barrel • Brentwood, OEB Breakfast Co., Small Victory Bakery, JINYA Ramen Bar - Amazing Brentwood, Hello Nori - Brentwood, Sooda Korean BBQ, Bow & Stern Brentwood
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Phone
+1 604-566-0897
Website
neptunepalacerestaurant.ca

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Featured dishes

View full menu
dish
椒鹽鮮魷/Salt & Chili Pepper Squid
dish
椒鹽龍利球/Salt & Chill Sole Fish Fillet
dish
煎封銀雪魚/Pan Fried Alaska Cod Fillet
dish
鮮蝦雲吞湯/Shrimp Wonton Soup
dish
雞茸燕窩羹/Minced Chicken & Swallow's Nest
dish
椒鹽豆腐/Salt & Pepper Tofu

Reviews

Nearby attractions of Neptune Palace Seafood Restaurant (Brentwood Mall)

Brentwood Plaza

Cherry Blossom Garden

Willingdon Linear Park

Brentwood Plaza

Brentwood Plaza

4.6

(27)

Open 24 hours
Click for details
Cherry Blossom Garden

Cherry Blossom Garden

4.6

(96)

Open 24 hours
Click for details
Willingdon Linear Park

Willingdon Linear Park

4.0

(40)

Open until 12:00 AM
Click for details

Things to do nearby

Harry PotterTM: A Forbidden Forest Experience
Harry PotterTM: A Forbidden Forest Experience
Fri, Jan 2 • 5:00 PM
690 Pipeline Road, Vancouver, BC, V6G 3E2
View details
Capilano Suspension Bridge Park: Walk the treetops of the rainforest
Capilano Suspension Bridge Park: Walk the treetops of the rainforest
Fri, Jan 2 • 11:00 AM
3735 Capilano Road, North Vancouver, V7R 4J1
View details
Candlelight: The Best of Hans Zimmer
Candlelight: The Best of Hans Zimmer
Sat, Jan 3 • 6:30 PM
690 Burrard Street, Vancouver, V6C 2L1
View details

Nearby restaurants of Neptune Palace Seafood Restaurant (Brentwood Mall)

Earls Kitchen + Bar

La Taqueria Pinche Taco Shop

Haidilao Hot Pot Brentwood - 海底捞火锅

Tap & Barrel • Brentwood

OEB Breakfast Co.

Small Victory Bakery

JINYA Ramen Bar - Amazing Brentwood

Hello Nori - Brentwood

Sooda Korean BBQ

Bow & Stern Brentwood

Earls Kitchen + Bar

Earls Kitchen + Bar

4.4

(2.1K)

$$

Click for details
La Taqueria Pinche Taco Shop

La Taqueria Pinche Taco Shop

4.4

(774)

Click for details
Haidilao Hot Pot Brentwood - 海底捞火锅

Haidilao Hot Pot Brentwood - 海底捞火锅

4.8

(875)

Click for details
Tap & Barrel • Brentwood

Tap & Barrel • Brentwood

4.4

(505)

Click for details
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Reviews of Neptune Palace Seafood Restaurant (Brentwood Mall)

4.2
(646)
avatar
1.0
1y

It was my birthday so my friend decided to treat me out for a supposed delicious chinese restaurant meal, but this place was so disappointing that I wonder why they have stay in business as rudeness is the operating mantra.

This restaurant doesn't have a good parking set up and does not validate, but does not even explain where they are located resulting in patrons walking around the mall asking for help. Spent 20 mins doing so. When we called the lady on the phone was so rude and hung up the phone when we asked whether it was P1/P2 and she snapped "LONDON DRUGS" and then rudely hung up the phone.

When we arrived we were put in the so-called VIP area, which was a tiny room on the side, and when I asked for my friend, and where he was located no one (even though this is there job) bothered to help us. We are persons of colour and thought it may be a form of discrimination as we didnt see anyone else treated like this and it got worse.

It took 25 mins to take our order and by this time it was 230pm, which is the time for happy hour and 15% off. We ordered dim sum (crap claw fish row, pork dumpling, shrimp, steamed rice rolls, spicy noodles, beef cucumber, and durian balls) - the bill was $150. Some of the food was cold but our waitress was so rude and curt - refused to fill our hot water/ tea, we had to repeatedly ask for forks, knife, napkins, hot sauce, mustard, and this rude waitress, was shocked we asked for more mustard and hot sauce - ignoring my request for "chili oil" thinking it was beneath her to do so - expressing vocal disgust in cantonese (little did she know I know some words).

We asked if there was a birthday special and whether there was any free dessert or even a special disk and this rude waitress did not directly answer our question - making it confusing. Finally, she brought the manager, who said no, but when we asked for recommendations for signature dishes was dumfounded with silence - not sure what to say. My guests were astonished because if the manager didn't know the signature dish - who did? Weird.

The other thing, after 15 mins, no one checked in on us, asked if our food was acceptable (some of it was cold), and whether we needed tea refills. Then all of a sudden another "manager" rudely comes in and demands we order our "dessert as final call" and we will "need to leave very soon as a party is coming" ... he kept pushing us to order and when we asked which dish for a birthday (literally we would have ordered anything special) he also did not know what to suggest. Again, weird. Finally, we ordered durian balls. Immediately after, another lady come and rudely put the credit card machine done and say "pay now" - and put the machine in my friends face - without us even having the option to finish up our meal or let alone start some dishes, which by the way came cold - they didnt even bother asking about that.

My friend mentioned a few times, it seemed like us asking for water or to order was like we, the paying customer, were interrupting them and he was wondering why they were so rude. I mentioned that since we were literally the only dark skinned people in this place, and were dressed very casually, perhaps it was discrimination - I observed carefully no one else was treated like this (all other clients were asian). It bothered me, truly. My friend said he hoped noted, because this is a service business - my friend is such a good man, he sees the best in people. But for me, with a severe disability, I have seen the worst in people and felt bad that he witnesses a day in my life by disgustingly rude staff at this place.

After we paid the bill with a big tip, all of a sudden, we felt the staff sigh - almost as if we would dine and dash (steal food), strange behaviour. Should have left a zero tip. I asked the lady who took payment, if 15% lunch discount applied; she went from speaking fluent English to Chinese - not answering the question. They cheated us $20 discount. They are rude, discriminatory, dishonest. Don't bother with gross behaviour - won't...

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avatar
2.0
1y

The taste and presentation of the food here is pretty decent but price is expensive given the portions.

Service on the other hand is probably the worst thing about this location. My family opted to go for their promotion, the buy 2 set meals (starting at $188) and get the 3rd free. This means that you'd have to go there 3 separate days over the course of a month or so, at least when we found out about it.

The first time was great. Eric, our waiter, was very accommodating and there was 1 dish that we wanted to change the vegetables from beans to broccoli. This was a $3 add on, which we were happy to pay.

The second time, was not great but not terrible. Our waiter this day was an older gentleman named Ivan who was a little lackluster but no real complaints - he did his job, nothing more, nothing less. So since we liked broccoli more than beans, we asked to change it again, knowing we were charged $3 last time. For some reason within the span of a week, they raised the price to $5 to change the veggie. Fine, we can live with this.

When we went for the 3rd time, this would be the free set meal ($188 value). The service this time was an astoundingly questionable 180 degree turnaround from the decent first and second experience. We had Ivan again, and he seemed even less enthused to be there. We once again asked to change the beans to broccoli, expecting a $5 charge, which we'd be fine with. He did not say how much it would cost, just that it was fine. He came back a few minutes later and said that changing the veggie from beans to broccoli is no longer allowed, not even if we paid for it.

I don't know if this is normal, but never in my life have we been flat out refused for a request to change the type of vegetable. Okay, fine - not the end the of the world. However, afterwards when we asked a different waiter for some sweet soy sauce on the side, he said that they "don't have any sweet soy sauce to give since it's evening". Really?? I find that very peculiar but maybe just something I don't know about. We ended up just having regular soy sauce. Again, if it was only this one thing, it wouldn't have raised any flags.

Throughout the rest of the night, we only interacted with Ivan who almost entirely responded with one word answers, grunts, or didn't say anything at all. He seemed bored and un-interested.

Dessert was also bland. It was black sesame soup but so watery and bland. At least when it came to the taste of food, everything has generally always been quite good, so this was a surprising let down. I quite like black sesame soup dessert, and I've bought my fair share of ready made and instant mixes. This seemed instant to me as the black sesame wasn't ground down into a paste but looked like flakes that didn't mix with the water.

Finally, when we were paying, a mandatory 15% gratuity on the $188+tax set meal price, was included. That's fine, I understand that because this was part of the promotional free meal, they had to put that on. I would have had no problems with it, if service was like the first two times.

However, rightfully or wrongfully, this leads me to believe that because they were not making money on this meal due to the promotion, and are already getting an automatic 15% tip on the $188+tax price, they put in minimal effort when it came to service and were purposefully inflexible when it came...

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avatar
1.0
36w

I came here with my father and daughter for lunch. When we arrived It was not busy whatsoever. Maybe 3 to 5 tables were taken the rest, were all empty. They proceeded to walk us in to what I assume would’ve been a closet made into a small room with two tables one with four seats and the other table had 6 seats (I would consider it a staff room) in the very back of the restaurant. After about 15 minutes, they brought another Group into the small room and this group made reservations and got placed into this tiny room together where practically there is no space. They took our order and then an accident about five minutes later Happened where a little child got Scolded with hot tea, water that they placed on the Lazy Susan on a candle heat dish( So it’s already very unstable just sitting on top of a Lazy Susan on top of a huge dish is a pot of hot tea water), The bloodcurdling scream Was so heart wrenching. The poor parents are sitting there frantically trying to comfort their baby and that what I assume to be manager calls his boss to ask what To do. He was on the phone the whole time standing outside the Room obviously more concerned about what was gonna happen to their business and more interested in the phone then actually helping the family at all. This little girl was in shock and I asked them do you have a first aid kit? They have burn cream in first aid kit and they said no we don’t which is extremely odd considering they have a kitchen every kitchen should have a first aid kit, especially out of establishment. And as this little child is lying on the ground with Her mother comforting her. They start bringing us our food in this tiny little room, which I thought was so wrong. I couldn’t even eat my food as this family is going through such a dramatic incident. After about 30 minutes, The manager finally called security who comes up with a first aid kit and Wraps the child with the burn cream. We packed our food and left after that. I could not believe how the restaurant handled this incident for that poor family and should not even have a first aid kit in an establishment that especially has a kitchen. It’s just pure negligence. What happens if your staff cuts their finger? And who puts hot tea or water on a Lazy Susan where there’s three young children at that table. I would never ever recommend this business. It is not Michelin standards, and the fact that they put the only Caucasian people in the restaurant in what would be considered a closet Is disgusting. The food was less than okay And it was super expensive for what it is and not only did they charge us the full amount with everything that went on they charged us for our takeout containers. I would never support a business that would treat children or its customers this way. We left hungry and traumatized, and my heart still hurts for that poor child And...

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Posts

Tracy XiaoTracy Xiao
I’ve been to pretty much all the Neptune locations, and the Brentwood one is by far my favorite!!! Whenever my boyfriend and I can’t decide where to eat, we can always count on Neptune Brentwood for consistently great-tasting dishes. They’ve just never let us down. Leon is the best!!! He really knows his stuff and has a true gourmet’s touch. He only recommends the freshest, highest-quality dishes and never tries to upsell. I love how passionate he is about what he does; you can tell he genuinely enjoys his work and is always happy to see returning guests. My new favorites are the black truffle chicken and the black pepper Wagyu beef with cucumber. The Wagyu dish is so flavorful and perfectly seasoned. And of course, my all-time favorites are their dim sums, especially the rice rolls, which are honestly the best I’ve had at any dim sum place. I also highly recommend the Long Dan fish served in two courses, which is ideal for two people. For just $70, you can choose two different cooking styles. I usually go for a stir-fried version for the first course, which comes with a mix of fresh veggies, while still letting the fish’s natural umami shine through. For the second course, I go for the richer option: the fish is fried until crispy outside and tender inside, then simmered in a hot pot. It’s the perfect balance of protein, healthy fats, fiber, and vitamins - a truly well-rounded, satisfying meal to me If you’re not sure what to order, just trust Leon. Share your preferences, and he’ll curate a fantastic meal that’s sure to delight your palate. His service is exceptional and really elevates the whole experience. Special shoutout to the lovely Ada, who always reminds me not to forget my things ever since I left my purse there on my first visit lol. I also really appreciate how seriously she takes customer feedback. The first time I tried their dessert soup, I found it a bit too sweet and casually mentioned it to her. The next time I ordered it, I was pleasantly surprised by how perfectly balanced it was. I later learned Ada had personally tried it and asked the kitchen to adjust the sugar level. It might seem like a small thing, but it made me feel truly valued as a customer. There are so many great restaurants in the Greater Vancouver area, and with new spots popping up all the time, it’s tempting to try something new. But for me, Neptune Brentwood is that one place I’ll always come back to for the incredible dining experience, warm vibe, attentive service, and above all, the delicious food. So, thank you, Neptune Brentwood! This five-star review is long overdue, but so well-deserved.
Andy ChiangAndy Chiang
This place is fairly new and proudly flaunts the Michelin recommended status as soon as you enter. If you get seated on time, the servers come by with tea (your choice) and hot water, but that’s pretty much where the positives end. They provide you with an iPad menu that really doesn’t do anything. Ours was locked and it took 3 different people to come by with different passwords to input before they gave up and gave us another iPad, this time unlocked. All the iPad does is show you the menu, you can’t order off it, so that was a waste of time. Another thing, there’s no chopstick holders so you just have to rest them on a dish or bowl or the sheet itself, which is fine, but not standard for what’s supposed to be a higher priced Chinese restaurant. It’s also tedious when you have bones or shells on your plate - which also took a while before they came to change the plates. We had several staff come by, look at the table, before a manager came by to do it themselves. We then ordered the set menu - which was a big mistake. It was very expensive for what it is. Wagyu beef was the best tasting thing we had. We got the crispy pork special which had thin strips of fried pork skin and not much else. For a main event piece, it was okay. The set menu also comes with a dessert course, which we suspected would be something like pastries, cookies, or anything that wasn’t red bean soup. It was red bean soup. The same red bean soup that most Chinese restaurants giveaway for free at the end of a meal. This was the dessert course we had to pay for because of the set menu. The manager told us they had sold out of all other desserts (our reservation was 6PM and was done eating at 8PM), so another thing to add to the already long list of disappointments. For the price point, this place is a really big disappointment. There are far better Chinese restaurants available, tastier options too, that are nearby. I get it, the place is new and fancy and attached to the mall, but that may be the only redeeming factor for this place.
Penny Rusty SophiePenny Rusty Sophie
One of the newer Neptune Palace Seafood Restaurant locations is at the redeveloped Brentwood area. I believe the one in Vancouver on SW Marine Dr is a Michelin-recommended restaurant but not sure if that recommendation extends out to this new location (although you could see all the "Michelin" signs here so they're obviously playing up those kudos from their sister location). I've been to both locations and the service and food quality is pretty consistent though. Surprisingly not a very large restaurant and it gets busy so best to get reservations. Most dim sum dishes seemed to be priced ~$12. Scraped rice roll with beef and lettuce $12.38 - good tender rice roll with contrasting crunchy lettuce. Bean sheet wraps with meat and oyster sauce $12.38 - pretty good with a smoky aroma. Scallop and sakura shrimp dumplings $11.99 - another good dish with large plump filling with water chestnuts and herbs. Chicken feet in special sauce $11.38 - large and tender chicken feet tender with a very tasty sauce. Pear shaped matcha custard pastry $11.68 - perfectly crisp on the outside and chewy on the inside with an oozy gooey molten liquid black sesame creamy filling. They also had a crab special for an unbelievable $9.99/lb which we had prepared with ginger and green onion sauce. Overall, not an inexpensive restaurant but pretty solid for all dishes we tried. Update Apr 2024: Returned for dim sum service in April. As expected, food was pretty good (especially the matcha black sesame pears) and the place was fairly busy. Nice place to reconnect with friends over a tasty meal. Update Jul 2024: Returned for a visit due to their special Peking duck ($59.98 for 2 courses). Really can't beat this price nowadays. I think it came with 12 wrappers). The lettuce wrap really needed more lettuce pieces as they're wasn't enough given the size of the filling. We also got their lobster with garlic sauce special for $24. As expected, it was a very small lobster.
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I’ve been to pretty much all the Neptune locations, and the Brentwood one is by far my favorite!!! Whenever my boyfriend and I can’t decide where to eat, we can always count on Neptune Brentwood for consistently great-tasting dishes. They’ve just never let us down. Leon is the best!!! He really knows his stuff and has a true gourmet’s touch. He only recommends the freshest, highest-quality dishes and never tries to upsell. I love how passionate he is about what he does; you can tell he genuinely enjoys his work and is always happy to see returning guests. My new favorites are the black truffle chicken and the black pepper Wagyu beef with cucumber. The Wagyu dish is so flavorful and perfectly seasoned. And of course, my all-time favorites are their dim sums, especially the rice rolls, which are honestly the best I’ve had at any dim sum place. I also highly recommend the Long Dan fish served in two courses, which is ideal for two people. For just $70, you can choose two different cooking styles. I usually go for a stir-fried version for the first course, which comes with a mix of fresh veggies, while still letting the fish’s natural umami shine through. For the second course, I go for the richer option: the fish is fried until crispy outside and tender inside, then simmered in a hot pot. It’s the perfect balance of protein, healthy fats, fiber, and vitamins - a truly well-rounded, satisfying meal to me If you’re not sure what to order, just trust Leon. Share your preferences, and he’ll curate a fantastic meal that’s sure to delight your palate. His service is exceptional and really elevates the whole experience. Special shoutout to the lovely Ada, who always reminds me not to forget my things ever since I left my purse there on my first visit lol. I also really appreciate how seriously she takes customer feedback. The first time I tried their dessert soup, I found it a bit too sweet and casually mentioned it to her. The next time I ordered it, I was pleasantly surprised by how perfectly balanced it was. I later learned Ada had personally tried it and asked the kitchen to adjust the sugar level. It might seem like a small thing, but it made me feel truly valued as a customer. There are so many great restaurants in the Greater Vancouver area, and with new spots popping up all the time, it’s tempting to try something new. But for me, Neptune Brentwood is that one place I’ll always come back to for the incredible dining experience, warm vibe, attentive service, and above all, the delicious food. So, thank you, Neptune Brentwood! This five-star review is long overdue, but so well-deserved.
Tracy Xiao

Tracy Xiao

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This place is fairly new and proudly flaunts the Michelin recommended status as soon as you enter. If you get seated on time, the servers come by with tea (your choice) and hot water, but that’s pretty much where the positives end. They provide you with an iPad menu that really doesn’t do anything. Ours was locked and it took 3 different people to come by with different passwords to input before they gave up and gave us another iPad, this time unlocked. All the iPad does is show you the menu, you can’t order off it, so that was a waste of time. Another thing, there’s no chopstick holders so you just have to rest them on a dish or bowl or the sheet itself, which is fine, but not standard for what’s supposed to be a higher priced Chinese restaurant. It’s also tedious when you have bones or shells on your plate - which also took a while before they came to change the plates. We had several staff come by, look at the table, before a manager came by to do it themselves. We then ordered the set menu - which was a big mistake. It was very expensive for what it is. Wagyu beef was the best tasting thing we had. We got the crispy pork special which had thin strips of fried pork skin and not much else. For a main event piece, it was okay. The set menu also comes with a dessert course, which we suspected would be something like pastries, cookies, or anything that wasn’t red bean soup. It was red bean soup. The same red bean soup that most Chinese restaurants giveaway for free at the end of a meal. This was the dessert course we had to pay for because of the set menu. The manager told us they had sold out of all other desserts (our reservation was 6PM and was done eating at 8PM), so another thing to add to the already long list of disappointments. For the price point, this place is a really big disappointment. There are far better Chinese restaurants available, tastier options too, that are nearby. I get it, the place is new and fancy and attached to the mall, but that may be the only redeeming factor for this place.
Andy Chiang

Andy Chiang

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One of the newer Neptune Palace Seafood Restaurant locations is at the redeveloped Brentwood area. I believe the one in Vancouver on SW Marine Dr is a Michelin-recommended restaurant but not sure if that recommendation extends out to this new location (although you could see all the "Michelin" signs here so they're obviously playing up those kudos from their sister location). I've been to both locations and the service and food quality is pretty consistent though. Surprisingly not a very large restaurant and it gets busy so best to get reservations. Most dim sum dishes seemed to be priced ~$12. Scraped rice roll with beef and lettuce $12.38 - good tender rice roll with contrasting crunchy lettuce. Bean sheet wraps with meat and oyster sauce $12.38 - pretty good with a smoky aroma. Scallop and sakura shrimp dumplings $11.99 - another good dish with large plump filling with water chestnuts and herbs. Chicken feet in special sauce $11.38 - large and tender chicken feet tender with a very tasty sauce. Pear shaped matcha custard pastry $11.68 - perfectly crisp on the outside and chewy on the inside with an oozy gooey molten liquid black sesame creamy filling. They also had a crab special for an unbelievable $9.99/lb which we had prepared with ginger and green onion sauce. Overall, not an inexpensive restaurant but pretty solid for all dishes we tried. Update Apr 2024: Returned for dim sum service in April. As expected, food was pretty good (especially the matcha black sesame pears) and the place was fairly busy. Nice place to reconnect with friends over a tasty meal. Update Jul 2024: Returned for a visit due to their special Peking duck ($59.98 for 2 courses). Really can't beat this price nowadays. I think it came with 12 wrappers). The lettuce wrap really needed more lettuce pieces as they're wasn't enough given the size of the filling. We also got their lobster with garlic sauce special for $24. As expected, it was a very small lobster.
Penny Rusty Sophie

Penny Rusty Sophie

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