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L'Œufrier (West Island) — Restaurant in Dollard-des-Ormeaux

Name
L'Œufrier (West Island)
Description
All-day breakfast chain with a laid-back vibe serving egg-topped poutines, waffles & other specials.
Nearby attractions
Nearby restaurants
Sarab
4307 B Boul. Saint-Jean, Dollard-des-Ormeaux, QC H9H 2A4, Canada
Restaurant La Perle
4230 Boul. Saint-Jean suite #109, Dollard-Des Ormeaux, Quebec H9H 3X4, Canada
Pizza Nikkos
4279 Boul. Saint-Jean, Dollard-des-Ormeaux, QC H9G 3C7, Canada
Tanoura Restaurant
4230 Boul. Saint-Jean, Dollard-des-Ormeaux, QC H9H 3X4, Canada
Dagwoods La Sandwicherie
4289 Boul. Saint-Jean, Dollard-des-Ormeaux, QC H9G 2R4, Canada
Pizza Mira
4228 A Boul. Saint-Jean, Dollard-des-Ormeaux, QC H9G 1X5, Canada
La Diperie DDO
4069 Boul. Saint-Jean, Dollard-des-Ormeaux, QC H9G 2R4, Canada
K-BROS Restaurant Coréen
4057 Boul. Saint-Jean #101, Dollard-Des Ormeaux, Quebec H9G 2R4, Canada
Sushi Sama (DDO)
4059 Boul. Saint-Jean, Dollard-des-Ormeaux, QC H9G 2R4, Canada
Pizza Hut
4073 Boul. Saint-Jean, Dollard-des-Ormeaux, QC H9G 2R4, Canada
Nearby hotels
Related posts
Keywords
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L'Œufrier (West Island) things to do, attractions, restaurants, events info and trip planning
L'Œufrier (West Island)
CanadaQuebecDollard-des-OrmeauxL'Œufrier (West Island)

Basic Info

L'Œufrier (West Island)

4313 Boul. Saint-Jean, Dollard-des-Ormeaux, QC H9H 2A4, Canada
4.2(451)
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Ratings & Description

Info

All-day breakfast chain with a laid-back vibe serving egg-topped poutines, waffles & other specials.

attractions: , restaurants: Sarab, Restaurant La Perle, Pizza Nikkos, Tanoura Restaurant, Dagwoods La Sandwicherie, Pizza Mira, La Diperie DDO, K-BROS Restaurant Coréen, Sushi Sama (DDO), Pizza Hut
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Phone
+1 514-675-3833
Website
facebook.com

Plan your stay

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Featured dishes

View full menu
2 Eggs
With choice of bacon, ham or sausage served with potatoes and première moisson bread
Bacon Cheddar Cheese Omelet
Served with potatoes and première moisson bread
Grilled Cheese
Egg, ham and cheddar cheese, served with potatoes
Breakfast Sandwich
Egg, bacon, arugula, tomatoes and mayo, served with potatoes
2 French Toast
Banana and crustard cream or nutella

Reviews

Things to do nearby

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The Bagel Class : Montreal Bagel Making Workshop
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Maple Syrup and Maple Products Tasting
Fri, Dec 12 • 3:00 PM
Montreal, Quebec, H1V 1L7, Canada
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Experience The Original Old Montréal Walking Tour
Experience The Original Old Montréal Walking Tour
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Nearby restaurants of L'Œufrier (West Island)

Sarab

Restaurant La Perle

Pizza Nikkos

Tanoura Restaurant

Dagwoods La Sandwicherie

Pizza Mira

La Diperie DDO

K-BROS Restaurant Coréen

Sushi Sama (DDO)

Pizza Hut

Sarab

Sarab

4.5

(263)

Open until 9:00 PM
Click for details
Restaurant La Perle

Restaurant La Perle

4.2

(267)

Click for details
Pizza Nikkos

Pizza Nikkos

4.2

(265)

$$

Open until 9:45 PM
Click for details
Tanoura Restaurant

Tanoura Restaurant

4.3

(128)

Click for details
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Posts

Maddy CruzMaddy Cruz
I came around 9:30am on a Friday and it was pretty full, but they had a few empty seats so I was able to get a table right away. Servers spoke both French and English. I ordered "Le Petit Gourmand" and it was a pretty big serving - I found it hard to finish. The service was pretty fast. I asked for scrambled eggs. It came with 2 eggs, sausage and bacon, 2 slices of bread with peanut butter and jam on the side, banana crepe with hazelnut spread, and I asked for half mashed potatoes and half chips (or fries, i forgot what they called it). I liked the combination of both, surprisingly, cause it gave crunch to my mashed potatoes. I think just the chips would be too hard to eat and dry with all the other things on the plate. The crepe The banana they used was ripe and blended nicely with the crepe and hazelnut spread. Cant really go wrong with this combination. All in all, it was pretty good, big portions, and fast service. I have eaten in L'Oeufrier in other locations and the one in Trois-Rivières tasted a bit better for me.
Mark MaceluchMark Maceluch
Excellent service by Claudia. Breakfast was nice, and my plate also had a healthy side of fresh fruit. To note they offer to substitute the thick wedged French Fries with Potato Mash or mix of both, so I took the potato mash as seen in photo. One thing that puzzles me were the Eggs Benedict where someone in HQ decided the recipe to use a slice of toasted bread (not the traditional English Muffin), and this threw my palate way off regardless if the bread was from Première Moisson. Another nice option they have is a early bird before 8 AM Special Menu ranging with affordably priced items from $8 to $11, and that's nice to see. Their coffee is made using Lavazza coffee beans, and they have plenty of yummy smoothies and fruit blended concoctions. All in all, it was a pleasant experience worth your visit, and Claudia, servers, and the kitchen team did an outstanding job serving fresh warm plates to your table. Nice visit.
Keera SamaKeera Sama
I would give my experience at this restaurant a 5 star if it were not for the hostess. I found her snobby and not very helpful, we were a larger group and we waited a ridiculous amount of time to be seated because she let SEVERAL tables sit before us when she could have easily combined 2 tables numerous times... We waited patiently and we weren't obnoxious so I don't understand what her problem was. Beside that the food was very good and arrived somewhat quickly after we ordered. Portions are very generous and there is a lot of choice and some unique menu items. The pancakes here are so good, usually in QC you order a pancake and get a crepe, these are real fluffy pancakes! There are high chairs in this restaurant and a few kids menu items, my daughter loved her food.
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I came around 9:30am on a Friday and it was pretty full, but they had a few empty seats so I was able to get a table right away. Servers spoke both French and English. I ordered "Le Petit Gourmand" and it was a pretty big serving - I found it hard to finish. The service was pretty fast. I asked for scrambled eggs. It came with 2 eggs, sausage and bacon, 2 slices of bread with peanut butter and jam on the side, banana crepe with hazelnut spread, and I asked for half mashed potatoes and half chips (or fries, i forgot what they called it). I liked the combination of both, surprisingly, cause it gave crunch to my mashed potatoes. I think just the chips would be too hard to eat and dry with all the other things on the plate. The crepe The banana they used was ripe and blended nicely with the crepe and hazelnut spread. Cant really go wrong with this combination. All in all, it was pretty good, big portions, and fast service. I have eaten in L'Oeufrier in other locations and the one in Trois-Rivières tasted a bit better for me.
Maddy Cruz

Maddy Cruz

hotel
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Find a cozy hotel nearby and make it a full experience.

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Excellent service by Claudia. Breakfast was nice, and my plate also had a healthy side of fresh fruit. To note they offer to substitute the thick wedged French Fries with Potato Mash or mix of both, so I took the potato mash as seen in photo. One thing that puzzles me were the Eggs Benedict where someone in HQ decided the recipe to use a slice of toasted bread (not the traditional English Muffin), and this threw my palate way off regardless if the bread was from Première Moisson. Another nice option they have is a early bird before 8 AM Special Menu ranging with affordably priced items from $8 to $11, and that's nice to see. Their coffee is made using Lavazza coffee beans, and they have plenty of yummy smoothies and fruit blended concoctions. All in all, it was a pleasant experience worth your visit, and Claudia, servers, and the kitchen team did an outstanding job serving fresh warm plates to your table. Nice visit.
Mark Maceluch

Mark Maceluch

hotel
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Find a cozy hotel nearby and make it a full experience.

hotel
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Find a cozy hotel nearby and make it a full experience.

I would give my experience at this restaurant a 5 star if it were not for the hostess. I found her snobby and not very helpful, we were a larger group and we waited a ridiculous amount of time to be seated because she let SEVERAL tables sit before us when she could have easily combined 2 tables numerous times... We waited patiently and we weren't obnoxious so I don't understand what her problem was. Beside that the food was very good and arrived somewhat quickly after we ordered. Portions are very generous and there is a lot of choice and some unique menu items. The pancakes here are so good, usually in QC you order a pancake and get a crepe, these are real fluffy pancakes! There are high chairs in this restaurant and a few kids menu items, my daughter loved her food.
Keera Sama

Keera Sama

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Reviews of L'Œufrier (West Island)

4.2
(451)
avatar
1.0
7y

We called the previous day and were told to expect a 10 minute wait. We arrived at noon, and we were served our meal at 1:45. The unhelpful hostess was uncommunicative as to wait times so we had no idea if it would be 5 minutes or 50. We had elderly people with us, and forcing them to stand for over an hour was ridiculous and unprofessional. We had to ask for a chair and a glass of water.

Once we were seated the meal was served in about 20 minutes, and the service was very good, as was the food. My only complaint was the ridiculous wait that essentially ruined an otherwise nice brunch experience.

The following was originally added due to the ORIGINAL response from the owner. The owner has since changed her response. In response to the owner's response below My mother is 86 years old and certainly never writes reviews. I think you mean my sister. It was in fact our first time there and it will likely be our last. We obviously did bring up our concerns at the restaurant. Even you admit that your staff had to supply us with a chair and water as a result of us expressing our concerns. If you were present at the restaurant, and you supplied a chair and a glass of water for the elderly woman who had to wait over an hour, it's strange that you did not come over to address the situation. I am not sure how much clearer we could have been that we were in distress over the wait considering we suggested she might pass out and needed water and a chair. You seem to be implying that WE should have sought YOU out which is really not the responsibility of the patron. You as the owner should probably have addressed the situation then and there. You are right that we should not have waited at all. The people who accompanied us insisted. Had it been up to me, we would have left and found another brunch place. I certainly did not need the aggravation. You said, "The hostess could not easily answer the usual " how long is the wait" as 21 people would have to get up and leave before your party of 4 could be sat". Well I guess you could have said: "There are 21 people that will need to eat and get up before you can be seated, It will likely take over an hour". That's it. I guess we were deluded into thinking that the tables would rotate more quickly as a lot of your patrons were just lingering and chatting while we were waiting. Maybe you could ask chatting patrons to leave their tables if they are finished their breakfast instead of letting other patrons wait in line. As the very first sentence in my review says, we did call in advance. We were told we could not get a reservation. Not sure why you are suggesting it. I am sorry if my review upset you, but you should try and be more communicative with your patrons at the restaurant instead of getting upset at reviews after the fact. I gave you 3 stars originally but dropped to 2 after your unsympathetic and accusatory response. I am not against you or your restaurant. This is not personal. If you want better reviews, I suggest you figure a way to offer better service. There are many brunch places...

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avatar
2.0
1y

In response to their response: the waitress only came by once to ask how everything was and that was before he had taken a bite of the actual waffle. He ate the fruits that were somewhat okay and the rest were disgusting. After that, we sat around waiting for the waitress to tell her who was also, assuming, on her break for 90% of our time there. We had been waiting to let her know about the plate and we were only able to tell her the second time she came around finally and saw us when we asked for the bill. She was also very passive aggressive, no wonder the manager hired her. My husband was actually the one who mentioned the plate wasn’t good to her, so clearly you don’t know the full story or someone’s not being honest here. We weren’t expecting the dish to be free but at least some acknowledgment from the manager or a genuine apology for a bad dish priced at almost 20$. It was almost a spit in the face from the manager with his 10%. A definite lack of customer service there. The food quality has gone down the gutter and that’s that, and clearly your honesty. Do better!

I ordered a waffle with fruits, the first couple of fruits were okay and then it went downhill from there. 90% of the fruits were sour and the waffle was soooo bland and it had a weird taste. Given that this was a 20$ waffle, I expected way more from this. I left very unsatisfied and took only one bite from my waffle. I brought it up to my waiter and the only way the manager would rectify this was giving me 10% off, pretty pathetic. This is my last time going there.. they’ve gone downhill and I don’t think they’re going to last...

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avatar
1.0
15w

Had such a bad experience with a waitress and the manager.

Went on a sunday morning and the service was so slow. The mashed potatoes were cold. We were served by a lady with blond hair, tattoos and braces. Looking through the other reviews, I can tell that other people have also not appreciated her service.

The tipping point was when my friend had to pay. She paid with her credit card and for some reason, the waitress said the payment did not go through. When checking her transaction history, the payment was still pending. The waitress did not provide any receipt that showed the payment was cancelled. Since the waitress was aggressively asking my friend to pay again, my friend reluctantly paid again (a big mistake). Two days later, she finds out the payment went through twice. Obviously, we called to ask for a refund, but they said they had to do it at the restaurant. We go to the restaurant and the manager doesn't even give the refund instead a gift card. The manager cannot even give a good excuse on why they cannot refund us. Such a waste of time.

In order to help you not live through our misfortune, you need to know that under Quebec's Consumer Protection Act, you are not required to pay a second time if the merchant cannot verify that the payment was cancelled. Also, under Quebec's Consumer Protection Act, you are entitled to a refund in the original form of payment, not a gift card, when you were wrongly charged.

This restaurant is ran by people who cannot take responsibility of their own mistakes. The food is also not worth 30$. Go...

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