We decided to try out this new restaurant & I was hoping to have my taste buds awoken but unfortunately it didn't happen.

I'd like to start with positives.. Our waiter I forgot his name but he was fantastic!!! Really made our experience at the restaurant a great one.

The restaurant itself is beautiful with an amazing atmosphere.

Sumac Sour Cocktail had mine made with Gin and it was one of the best cocktails I have had.

Food on the other hand... Not sure if it's because I have a foodie palate but my husband & I found the food to be bland.

Appetizer was the bone marrow.. There was not enough bone marrow to spread not even on the smallest corner of my bread.. & definitely was not enough to share with my partner. Waiter was nice to offer us another one on the house. The 2nd one was alot better even the presentation.

My main was the braised short rib.. When I think braised short rib I think super tender it was the opposite of that & cold with little flavour.

Husband had the 8oz steak also again very very very bland and chewy.

Dessert was alright.

Presentation is beautiful but I find when it comes to the flavours of the dishes they need to be improved.

I would come back maybe once they're more established & try it out again because we really did like the atmosphere & there are not many restaurants like this out here.