Etno Bar & Grill — Restaurant in Hamilton

My partner and I visited Etno on a whim after seeing positive reviews on Google. We've never tried Siberian food before was also a draw for us.

We asked our server for recommendations as we wanted the "authentic" experience. We a pint of Paulaner and Radeberger, and both were easy drinking beers. We had the meat platter for two and a Šopska Salad. Salad was light, but flavourful - somewhat similar to Greek salad. The portions in the meat platter were tremendous. The food we ordered is enough for 3 people, maybe 4. The food was simple and lightly seasoned, but cooked perfectly and very satisfying. Meats were tender, juicy, but not greasy. The Karađorđeva (rolled and beaded schnitzel, and filled with cream cheese) was OUTSTANDING - definitely our favorite menu item that we tried.

Service was really good. Our server took the time to provide recommendations and explain the menu items. Servers were attentive, but not overwhelming. Our food was prepared quickly, but we visited the restaurant for an early dinner so the restaurant was not very busy.

Etno had a great atmosphere. The restaurant was elaborately decorated with what I assume was culturally significant garments and decor. The music was also Siberian themed - we heard some patrons singing along to the music. About half of the seating was tables for 8 people - we assumed this is to accommodate a family style environment.

I left that restaurant feeling good with a desire to return with family and friends. We are looking forward...

Small restaurant, you can call it a hole in a wall... It's located in a small strip mall, but once you walk in, you are instantly transformed to Serbia. I wouldn't say that food is cheap, but is very reasonably priced. Four person mixed meat platter is about $75,and it's enough to feed at least six people. Staff is very, very friendly, speaking both Serbian and English, and they will usually go out of their way to accommodate your needs. Staff is also very knowledgeable about the ethnic food and drinks, and will explain in detail all of your questions. During the day, you can usually just walk in, and sit at the table, but Friday and Saturday nights are usually packed, and will require a reservation. Of you're looking for a authentic Serbian food, look no more. Two minutes from Redhill, easy on and off, and you will never leave hungry. The take-out picture I included is a mixed meat platter for four... Enough to feed at least six very...

Amazing. Like taking a step back in time. LOVED the decor. Noticed the place is absurdly clean, like my mom dusts the place 4 days a week. Food from seeing others plates looked amazing. Goulash soup was very very good. Prices are high as hell, but hey it’s not an everyday thing…still tho, lower prices would be good and likely help the business. Had the baklava for dessert…not sure what happened there or if that’s how it’s served Serbian style…was cold, soft, wet and drowning in watered honey. Almost like it was frozen and then left to thaw on a plate and served that way with the thaw water. That being said, I’m likely wrong as hell because it was really good, crazy good. And if I was watered and thawed, I don’t think I could have handled it any other way. In a word, amazing. Just not happy with the amazing high prices. And Paulaner on tap? ...