Biscuit: A Place To Sup — Restaurant in Kimberley

If you find yourself in Kimberley, make sure to visit Biscuit—a culinary gem that redefines dining with its exceptional charm and innovative cuisine. From the moment you step in, Biscuit exudes an inviting warmth with its stylish yet cozy decor. The ambiance strikes the perfect balance between elegant and relaxed, making it an ideal spot for both special occasions and casual meals.

The menu at Biscuit is a delightful journey through creative gastronomy. Each dish is a masterpiece, artfully prepared and bursting with flavor. The use of fresh, locally sourced ingredients shines through in every bite. Highlights include their signature biscuits, which are flaky and buttery, paired with inventive toppings that make each bite a revelation. The main courses are equally impressive, with options ranging from succulent meats to vibrant vegetarian dishes, all cooked to perfection.

Service at Biscuit is impeccable. The staff is knowledgeable, attentive, and genuinely passionate about ensuring a memorable dining experience. They are eager to offer recommendations and cater to any dietary preferences or needs.

In summary, Biscuit in Kimberley is more than just a restaurant; it's a celebration of good food and great company. Whether you’re a local or just passing through, a visit to Biscuit is sure to be a highlight of your culinary adventures.

We highly recommend talking to Ryan and ask him to feed you... he'll take...

I’m surprised this place wasn’t busier—it deserves way more love and credit, and it’s easily at the top of my “Kimberley eats” list.

We first tried the busy spot across the street, but after being ignored, we walked over here instead—and I’m so glad we did. From the start, everything felt welcoming. The front porch looked a little cramped, so we headed to the back patio. Hidden gem! Perfect setup for a warm summer night, and we lucked out that happy hour was on.

Our server was super friendly and attentive. With our water came complimentary curry popcorn—a fun and tasty touch. For food, we went with the happy hour specials: the bratwurst and the signature Negroni. The Negroni was excellent—balanced, smooth. Honestly, I was expecting a basic snack-sized meal, but this was the opposite. The sausage tasted homemade, the slaw was fresh, even the bread tasted like it came straight from the kitchen. And yes—the proper hot mustard was served with it!

If that much care goes into their happy hour dishes, I can only imagine how great the rest of the menu must be. Definitely five stars, and I’ll be back to try more next time I’m...

That warm and welcome feeling everyone wants when they walk into a restaurant happens here.

From the first second the smells were very inviting, the ambience was lovely and the server was happy to see us. It was pretty full when we arrived at around 8pm on a Saturday.

The menu is thought out and full of innovation.

The owner was present and came over to chat with us a few times (something we noticed he did to many of the tables) and this is a really nice touch that so many places are missing. That human connection of speaking and learning about the place in which you sit and are spending time. It was really nice to hear a bit about how long he had the place and how he gathered material for the tables and bar.

You can't go wrong by coming in here, we know we will back when in the area!

Ps. the skillet cornbread is not to be missed!! Best...