Au Vieux Massis — Restaurant in Laval (administrative region)

costumer service 👎 Prices 👎 Food 👍 Overall not going again. It breaks my heart to see Armenians treat Armenians this way.. Tashnag 4 life. Months ago i left gym super hungry. Took my dad with me to this restaurant. Im the type of the person who i dont like to talk much over food. If i cant afford it i dont go out. If i can i go out and get what i want. Im not cheap and i dont like to deal with cheap people. I go in make big order. And i pay for extra THREE big cream sauces in advance. These type of food me and my dad love to eat with garlic cream. While im paying the guy told me twice. "Its too much 3 extra creams" I said its ok i love them. And im paying for that reason. The payment is done now im takin my seat. I hear the guy passing the order to the lady who makes them. She replied with a high voice sayin. "Three is too much". Am sitting there sayin nothing hungry as hell. Just wanna eat and go out of there. And im thinking to myslef man since i paid for them at the end they will give them to me. So didnt say a word. The food arrived with only one small garlic. I stand up and i ask for more. And again they gave me one more small one and told me if you need more tell us three big is too much. I got disturbed i ate and i left without taking my right which is THREE big garlic creams that are paid for.

First of all its not her job to tell costumers thats too much food. Second i...

Guys... A plastic fork was sturdy enough to eat my fillet minon with, and it was delicious. It came with a salad that had a variety of vegetables in it, which can't be said of many other restaurants that has salad to offer. My plate also had circular fries that held their own as well. It was also served with some sort of pita bread, enough to let them claim that they also serve items with carbs. The decor is lacking. The windows had nursery-themed stickers on them. The dining area is crammed with unused tables and chairs, and it would be hard to imagine how difficult it might be to get around should the place be filled with customers. There is parking space, but the parking lot is utilized by other businesses. The pricing was perfect, especially since everything was paid up-front, which means there are no tips to pay.

About the people working there: 100% integrated with Québécois. Model citizens.

Bottom line is that this...

I used to like this place the meat is good and quality, they were able to serve meal for one ppl or 2 NOT ANYMORE! Focusing on 1 KG only . And since they work on quantity only you have to Waite 2 to 3 hours ! To pick ur order .

Beside they charge extra for small portion of red sauce! It happened couple of times and they don’t tell you it’s extra, unless you check the bill . Pls verify your bill before you leave and avoid Kabab!

There’s alternative options and many competitions around ! You will just...