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Pizzéria NO.900 — Restaurant in Montreal

Name
Pizzéria NO.900
Description
Nearby attractions
Sir-Wilfrid-Laurier Park
5200 Brebeuf St, Montreal, Quebec H2J 3L8, Canada
Compagnons-de-Saint-Laurent Park
4375 Cartier St, Montreal, Quebec H2H 1W5, Canada
Place du Côteau-Saint-Louis
475 Laurier Ave E, Montreal, Quebec H2J 1E8, Canada
Place des Fleurs-de-Macadam
962 Mont-Royal Ave E, Montreal, Quebec H2J 1X5, Canada
Parc du Père-Marquette skatepark
1424 Bd Rosemont, Montréal, QC H2G 1V4, Canada
Nearby restaurants
Byblos Le Petit Cafe
1499 Laurier Ave E, Montreal, Quebec H2J 1H8, Canada
Nikkei MTL
1577 Laurier Ave E, Montreal, Quebec H2J 1J1, Canada
Antipode
1602 Laurier Ave E, Montreal, Quebec H2J 1H9, Canada
Tri Express
1650 Laurier Ave E, Montreal, Quebec H2J 1J2, Canada
Stella Pizzeria
1327 Laurier Ave E, Montreal, Quebec H2J 3R3, Canada
Frite Alors
1562 Laurier Ave E, Montreal, Quebec H2J 1H9, Canada
Le Sain Bol
5095 Rue Fabre, Montréal, QC H2J 3W3, Canada
Le Toasteur Laurier
1310 Laurier Ave E, Montreal, Quebec H2J 1H3, Canada
Le Plein Sud
5064 Av. Papineau, Montréal, QC H2H 1V8, Canada
Kutum (Apportez votre vin BYOW)
1677 Laurier Ave E, Montreal, Quebec H2J 1J3, Canada
Nearby hotels
Pied-A-Terre Mont-Royal
Corner of Mont-Royal Avenue, 4460 Av. Christophe Colomb, Montreal, Quebec H2J 3G5, Canada
Auberge PVT Hostel
4460 Av. Christophe Colomb, Montréal, QC H2J 3G5, Canada
Le Bed & Cocktail par La Distillerie
2043 Mont-Royal Ave E, Montreal, Quebec H2H 1J7, Canada
Related posts
Keywords
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Pizzéria NO.900 things to do, attractions, restaurants, events info and trip planning
Pizzéria NO.900
CanadaQuebecMontrealPizzéria NO.900

Basic Info

Pizzéria NO.900

1481 Laurier Ave E, Montreal, Quebec H2J 1H8, Canada
4.3(419)
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Ratings & Description

Info

attractions: Sir-Wilfrid-Laurier Park, Compagnons-de-Saint-Laurent Park, Place du Côteau-Saint-Louis, Place des Fleurs-de-Macadam, Parc du Père-Marquette skatepark, restaurants: Byblos Le Petit Cafe, Nikkei MTL, Antipode, Tri Express, Stella Pizzeria, Frite Alors, Le Sain Bol, Le Toasteur Laurier, Le Plein Sud, Kutum (Apportez votre vin BYOW)
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Phone
+1 514-522-9900
Website
no900.com

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Featured dishes

View full menu
dish
CHARCUTERIES / CHARCUTERIES
dish
CAPRICCIOSA / CAPRICCIOSA
dish
MARGHERITA / MARGHERITA
dish
ROQUETTE & CITRON / ARUGULA & LEMON SALAD
dish
COCA-COLA / COCA-COLA
dish
COCA-COLA DIÈTE / DIET COCA-COLA
dish
SPRITE / SPRITE

Reviews

Nearby attractions of Pizzéria NO.900

Sir-Wilfrid-Laurier Park

Compagnons-de-Saint-Laurent Park

Place du Côteau-Saint-Louis

Place des Fleurs-de-Macadam

Parc du Père-Marquette skatepark

Sir-Wilfrid-Laurier Park

Sir-Wilfrid-Laurier Park

4.6

(1.7K)

Open 24 hours
Click for details
Compagnons-de-Saint-Laurent Park

Compagnons-de-Saint-Laurent Park

4.2

(155)

Open 24 hours
Click for details
Place du Côteau-Saint-Louis

Place du Côteau-Saint-Louis

4.2

(127)

Open 24 hours
Click for details
Place des Fleurs-de-Macadam

Place des Fleurs-de-Macadam

4.2

(49)

Open until 12:00 AM
Click for details

Things to do nearby

The Bagel Class : Montreal Bagel Making Workshop
The Bagel Class : Montreal Bagel Making Workshop
Sat, Dec 6 • 2:00 PM
Montreal, Quebec, H2H 1A5, Canada
View details
Maple Syrup and Maple Products Tasting
Maple Syrup and Maple Products Tasting
Fri, Dec 5 • 3:00 PM
Montreal, Quebec, H1V 1L7, Canada
View details
Secret Foodies in Jean-Talon Market & Little Italy
Secret Foodies in Jean-Talon Market & Little Italy
Fri, Dec 5 • 11:00 AM
Montreal, Quebec, H2S 1A1, Canada
View details

Nearby restaurants of Pizzéria NO.900

Byblos Le Petit Cafe

Nikkei MTL

Antipode

Tri Express

Stella Pizzeria

Frite Alors

Le Sain Bol

Le Toasteur Laurier

Le Plein Sud

Kutum (Apportez votre vin BYOW)

Byblos Le Petit Cafe

Byblos Le Petit Cafe

4.1

(660)

Click for details
Nikkei MTL

Nikkei MTL

4.6

(971)

Click for details
Antipode

Antipode

4.5

(688)

Click for details
Tri Express

Tri Express

4.6

(571)

$$$

Click for details
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Posts

Fanzhu DengFanzhu Deng
Went there because it smelled so good when we passed by. Very nice place, we were sitting by the kitchen so we can see how pizzas were made in the stove. The pizza crusts were very nice, just wish they could be even crisper. The four cheese pizzas had very creamy and soft toppings, plus sweetnesses aroma wi the cheeses. Cannolis were very nice but the chocolate hazelnut pizza was disappointing. Just dough plus the chocolate hazelnut spread.
Tri OrTri Or
Ce restaurant fait tout pour économiser sur les ingrédients. Rien qui justifie le prix des pizzas. J'ai fait un commentaire constructif sur Facebook mais ils m'ont bloqué. Apparemment ils ne veulent pas que tout le monde soit au courant du mécontentement de leurs clients. Le prix de leurs pizzas est ridiculement élevés et ils vous diront que les pris aont compétitif avec les autres restaurant mêmes voir moins cher. Mais pour la quantité des ingrédients qu'ils mettent dans leurs pizzas je peux vous dire que c'est très cher. Après ils vous diront que c'est le style napolitain. La seule chose qui est bon là-bas c'est la pâte à pizza. Avec un four comme ça on ne peut pas se tromper de toute façon. Après je crois qu'il y a beaucoup d'amélioration à apporter sur les combinaisons des ingrédients sur les pizzas. Tiens j'ai l'impression que vous êtes en manque d'inspiration je vous donne une recette gratuitement. Essayer figue fraîche, roquette, prosciutto,fromage di Buffala et oignons caramélise. vous n'avez qu'à faire attention à l'humidité de vos ingrédients. L'évolution c'est de prendre ce qui existe déjà et de l'améliorer. Too expensive for what it is... missing ingredients on pizza. You think the pizza on the picture was right!??
Chris ModlmayerChris Modlmayer
Food was delivered vertically and smushed into one side of the box, with all the toppings clumped together. Restaurant refused to do anything about it. They said we had to contact the delivery company. We used the restaurant's website so we don't even know who the delivery company is. Terrible service, will be disputing the charge just based on their refusal to work with me.
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Went there because it smelled so good when we passed by. Very nice place, we were sitting by the kitchen so we can see how pizzas were made in the stove. The pizza crusts were very nice, just wish they could be even crisper. The four cheese pizzas had very creamy and soft toppings, plus sweetnesses aroma wi the cheeses. Cannolis were very nice but the chocolate hazelnut pizza was disappointing. Just dough plus the chocolate hazelnut spread.
Fanzhu Deng

Fanzhu Deng

hotel
Find your stay

Affordable Hotels in Montreal

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Ce restaurant fait tout pour économiser sur les ingrédients. Rien qui justifie le prix des pizzas. J'ai fait un commentaire constructif sur Facebook mais ils m'ont bloqué. Apparemment ils ne veulent pas que tout le monde soit au courant du mécontentement de leurs clients. Le prix de leurs pizzas est ridiculement élevés et ils vous diront que les pris aont compétitif avec les autres restaurant mêmes voir moins cher. Mais pour la quantité des ingrédients qu'ils mettent dans leurs pizzas je peux vous dire que c'est très cher. Après ils vous diront que c'est le style napolitain. La seule chose qui est bon là-bas c'est la pâte à pizza. Avec un four comme ça on ne peut pas se tromper de toute façon. Après je crois qu'il y a beaucoup d'amélioration à apporter sur les combinaisons des ingrédients sur les pizzas. Tiens j'ai l'impression que vous êtes en manque d'inspiration je vous donne une recette gratuitement. Essayer figue fraîche, roquette, prosciutto,fromage di Buffala et oignons caramélise. vous n'avez qu'à faire attention à l'humidité de vos ingrédients. L'évolution c'est de prendre ce qui existe déjà et de l'améliorer. Too expensive for what it is... missing ingredients on pizza. You think the pizza on the picture was right!??
Tri Or

Tri Or

hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

Food was delivered vertically and smushed into one side of the box, with all the toppings clumped together. Restaurant refused to do anything about it. They said we had to contact the delivery company. We used the restaurant's website so we don't even know who the delivery company is. Terrible service, will be disputing the charge just based on their refusal to work with me.
Chris Modlmayer

Chris Modlmayer

See more posts
See more posts

Reviews of Pizzéria NO.900

4.3
(419)
avatar
1.0
2y

Today me and my friend decided to go to this place for a dinner with our dogs. They do have a patio as most of the restaurants in the neighbourhood. But despite the fact that Laurier is one of the most dog friendly streets in Montreal, they are not. Our server told us that we can tide dogs outside so we did. But they kind of moved to the patio through the fence. That's when another person who works there stepped in (I forgot her name but Rosalie or something like that. Don't worry - if you see the rudest person in the restaurant that's for sure her). I actually moved my dog and tide her further but so I can see her, but that person ask us to leave. And! We just ordered, right? So she won't cancelled the order she brought the bill, asked us to leave and wait away from restaurant property. I absolutely disgusted but her specifically and the place all together. I live in this neighbourhood for a while now and the only experience I had in every other place on the steet is absolute positive. If I could rate that as negatives start I would. And on top of that our pizzas were burned. So this review coming from someone who dedicate 9 years to the service industry and worked in all sorts of establishments - from bars to high end restaurants, being a manager and an advocate for customer satisfaction all the time. I never ever would step a foot in that place again. Sort of my friend. And why would I? When a block away is another pizza restaurant. (Stella) with amazing stuff who loves and welcomes dogs on the patio, with friendly service and great food. Shame! Easily worst "dining"...

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avatar
2.0
5y

As a semi regular customer here, I was very disappointed in my last visit. We ordered takeout with friends and our friends were met with a rude wait staff who laughed at them when they wanted to verify that their pizza order was indeed gluten free (due to allergies). When my friends went to open their pizza at the park, it didn’t look gluten free at all, so they called the restaurant who said they would deliver a new one to us BUT they needed us to give them the old, non gluten pizza. Ok? I’ve never heard of this, but sure. Maybe they deal with people trying to get free pizzas out of them? When they arrived with the pizza, they determined that in fact our friend’s pizza was gluten free and they left our friend with their original, now cold, and apparently gluten free pizza WHILE they took back the new, hot pizza. This was the owner who did this (delivered, then took back, the pizza). It would have been wise to give an explanation on the phone as to how the crust looks very similar to a regular crust. Or maybe to use a sticker on gluten free pizza boxes. Our friend couldn’t take a chance because of a serious allergy. Better communication would have avoided this mishap. So, we won’t be supporting this...

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avatar
1.0
3y

Saviez-vous que le terme pizza venait du latin pour "cher", "sec", "pingre" et "sans aucune espèce d'intérêt" ? C'est en tout cas ce laisserait à penser les realisatiins de N°900. Je m'apprêtais à mettre lâchement deux ou trois étoiles, mais j'ai tenu avant cela à en discuter avec le staff. Plutôt que d'accepter la critique et d'en référer à la cuisine, la serveuse me répond que c'est ainsi que se font les pizzas à Naples... 😭 Peut-être existe-t-il une petite bourgade de ce nom en Abitibi-Témiscamingue, je l'ignore... Pour ce qui est de la référence sicilienne, on est en tout cas loin du compte. La mauvaise foi leur aura coûté quelques étoiles supplémentaires! Un conseil : prenez en compte les remarques. Elles pourraient ne pas etre totalement injustifiées. Un autre : changez de pizzaiolo. Où s'il s'agit du mari de la propriétaire, offrez-lui, l'air de rien, un voyage à Naples, la vraie. J'attends vos bonnes résolutions pour 2022. D'ici là, je demeure ce voisin, qui depuis son angle boyer-laurier, rêve d'une vraie pizzeria de quartier. À bon entendeur. Ps : Inutile de me répondre une seconde fois que vous privilégiez le goûts et les produits à la quantité pour une expérience Napolitaine. J'ai essayé votre pizza. C'est faux 😒

Edit après réponse du propriétaire (impossible de répondre directement): Merci de votre retour, je vous promets de réessayer votre pizzeria une seconde fois dans les mois à venir, et m'engage à supprimer mon commentaire si l'expérience est différente....

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