If you're going to open a cafe do not and I repeat do not go to the department store and buy a $500 single boiler machine you will embarrass yourself when you try to serve more than 5 people per hour. Also please teach your baristas how to make the drinks you are trying to sell if I ask for a regular latte I should not get a 16oz cup with a single shot of esprsso and the rest being what I can tell is 2% milk (cappuccino and lattes use 3.25% milk heated to around 140°F) over frothed even for a cappuccino although I asked for a latte.... Milk heated to around 100°F please get some proper latte/cappuccino cups 8oz and teach your employees how to prepare the drinks (honestly I'll come and do it this is...
Read moreThis is a perfect place to have a coffee visit or lunch or even a specialty drink. The ladies are delightful and it felt like being at someones home. People came in and out and the owners knew most people by name. I've already sent people there and can't wait to go back. I was told they have been there something like 28 years. The homemade cheesecake was so good. The coffee...
Read moreI have order a latte for my breakfast with Double Chocolate Cheesecake. We have got their special item Sfogliatella which I never seen before in other places. Very local and warm place for people enjoy morning. While we visited, here has groups of elders staying and enjoying their morning. Really cozy and warm-hearted spot for a break or morning with those lovely...
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