Sula Indian Restaurant, Davie Street — Restaurant in Vancouver

While on a brief family visit to Vancouver, we had the pleasure of dining at Sula Indian Restaurant on Davie Street—a choice preordained by our daughter, who had earmarked this spot from her previous visit. Her instincts proved astute, as the experience unfolded into a delightful journey through the nuanced layers of Indian cuisine.

From the outset, we were warmly welcomed by Sahil, our host for the afternoon. Despite his youth, Sahil exuded a rare blend of professionalism and heartfelt hospitality. Attentive without being intrusive, he remained consistently engaged with our table, ensuring our comfort with genuine care. His demeanor was both commendable and refreshing, setting an exemplary tone for the entire dining experience.

The culinary voyage commenced with a medley of starters that were, in a word, exceptional. The papadums were crisp and fragrant, serving as the perfect prelude. The Avocado Papdi Chaat was a masterstroke of fusion—vibrant, tangy, and artfully balanced. The Makhani Burrata, a brilliant amalgamation of North Indian richness and Italian creaminess, was indulgent and innovative. The Grilled Paneer and Mushrooms were perfectly charred, imbued with subtle spices, and left a lasting impression.

Transitioning to the mains, we sampled Aloo Bhindi, Chana Masala, Vegetable Biryani, and Boondi Raita, accompanied by freshly baked Tandoori Rotis. While the rotis were notably soft and satisfying, the main dishes, although well-executed and flavorful, didn’t quite echo the elevated excitement of the appetizers. Nevertheless, they were hearty, authentic, and nourishing.

The meal concluded on a high note with a delectable dessert and a cup of Masala Chai that was, quite frankly, outstanding—aromatic, spiced to perfection, and deeply comforting.

In sum, our experience at Sula was thoroughly enjoyable—elevated by an inventive menu, warm ambiance, and the remarkable service ethos embodied by Sahil. For anyone seeking a memorable Indian meal in Vancouver, Sula on Davie Street comes highly recommended. It is a place where hospitality meets culinary...

Our recent visit to Sula on Davie Street left us shocked and deeply frustrated. We made a reservation well in advance, expecting a decent experience. Instead, we were given a cramped table right next to the restroom, despite the restaurant being almost empty. When we politely asked to be moved, the staff’s reaction was astonishingly dismissive. The woman in charge, instead of trying to help, kept repeating that the restroom had two doors, so we “shouldn’t mind.” This was not only dismissive but outright ridiculous.

The manager eventually approached us, but his tone was shockingly rude. He seemed bothered by our presence, making it clear that our business wasn't welcome. His words were blunt: "What’s the issue? You’re welcome to leave if you don’t like it." Such hostility, especially during a birthday celebration, was unexpected and unlike anything we’ve experienced at any fine dining establishment in Vancouver. The entire demeanor of the staff felt as though they were only interested in serving certain guests, as we saw different treatment given to other groups.

The food was equally disappointing—served cold and lacking any authentic flavor. We had higher hopes, given the restaurant’s reputation, but it fell short in every way. If you are of Indian origin visiting Vancouver, I strongly advise trying other Indian restaurants that offer both better hospitality and quality food. Sula was a complete letdown in terms of both service and...

Amazing Food and Exceptional Service at Sula Davie Street

Sula on Davie Street has completely won me over with its incredible food and outstanding service! If you're looking for authentic Indian flavors paired with a top-notch dining experience, this is the place to go.

The Chicken Lollipops were the perfect way to kick off the meal—crispy, flavorful, and perfectly spiced. Every bite was a burst of deliciousness!

The Tandoori Chicken was nothing short of phenomenal. Juicy, tender, and packed with that smoky tandoor flavor, it’s easily one of the best I’ve had in Vancouver.

The Paneer dish was a creamy delight—fresh, perfectly cooked cubes of paneer in a rich, savory gravy that paired beautifully with the naan.

And oh, the Crispy Garlic Naan! Golden, crisp, and loaded with aromatic garlic, it was the perfect complement to every dish.

What made the experience even more memorable was the amazing service. The staff was friendly, attentive, and went above and beyond to ensure we had a wonderful evening. They made great recommendations and ensured our glasses were never empty and our plates were always full of fresh, hot food.

The cozy ambiance, paired with the impeccable hospitality, makes Sula Davie Street a true gem. I’m already looking forward to my next visit! Highly recommended!

PS: I even got a chance to meet the owner and manager which gave me a great chance to pass on my positive reviews...