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Sushi One — Restaurant in Winnipeg

Name
Sushi One
Description
Nearby attractions
Nearby restaurants
Gondola Pizza St.James
3735 Portage Ave, Winnipeg, MB R3K 2A8, Canada
Wok House Restaurant
3727 Portage Ave, Winnipeg, MB R3K 2A8, Canada
Original Joe's
3681 Portage Ave, Winnipeg, MB R3K 2G6, Canada
Chicken Chef
3770 Portage Ave, Winnipeg, MB R3K 1A1, Canada
Burger King
Unicity Mall, 3659 Portage Ave, Winnipeg, MB R3K 2G6, Canada
KFC
3651 Portage Ave, Winnipeg, MB R3K 2E7
Quiznos Sub
3647 Portage Ave unit #4, Winnipeg, MB R3K 2G6, Canada
Tim Hortons
3965 Portage Ave, Winnipeg, MB R3K 2H7, Canada
Taco Bell
3651 Portage Ave, Winnipeg, MB R3K 2E7, Canada
Nearby hotels
Howard Johnson by Wyndham Winnipeg West
3740 Portage Ave, Winnipeg, MB R3K 0Z9, Canada
Super 8 by Wyndham Winnipeg West
3760 Portage Ave, Winnipeg, MB R3K 1A1, Canada
St Charles Retreat Centre
323 St Charles St, Winnipeg, MB R3K 1T6, Canada
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Keywords
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Sushi One things to do, attractions, restaurants, events info and trip planning
Sushi One
CanadaManitobaWinnipegSushi One

Basic Info

Sushi One

3725 Portage Ave, Winnipeg, MB R2Y 1M5, Canada
4.5(250)
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Ratings & Description

Info

attractions: , restaurants: Gondola Pizza St.James, Wok House Restaurant, Original Joe's, Chicken Chef, Burger King, KFC, Quiznos Sub, Tim Hortons, Taco Bell
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Phone
+1 204-691-0854
Website
facebook.com

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Featured dishes

View full menu
dish
Sashimi Box
dish
Tempura Box
dish
Kalbi Box
dish
Rainbow
dish
SunShine
dish
T.N.T
dish
Go Train
dish
Tempura Udon
dish
Large Roll Tray
dish
Tempura Udon
dish
Spicy Salmon
dish
Gyoza (6pcs)
dish
Edamame
dish
Spicy Salmon
dish
Deluxe Assorted Sashimi (27 Pcs)
dish
Don Katsu
dish
Chicken Katsu
dish
Chicken Katsu
dish
Don Katsu

Reviews

Things to do nearby

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300 Memorial Boulevard, Winnipeg, R3C 1V1
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Manual Photography Class
Manual Photography Class
Tue, Dec 16 • 6:00 PM
Winnipeg, Manitoba, R3B 1M3, Canada
View details
Winnipeg Murder Mystery: Solve the case!
Winnipeg Murder Mystery: Solve the case!
Mon, Dec 1 • 12:00 AM
200 De La Cathedrale Ave, Winnipeg, MB R2H 0H7, Canada, MB R2H 0H7
View details

Nearby restaurants of Sushi One

Gondola Pizza St.James

Wok House Restaurant

Original Joe's

Chicken Chef

Burger King

KFC

Quiznos Sub

Tim Hortons

Taco Bell

Gondola Pizza St.James

Gondola Pizza St.James

4.4

(177)

Click for details
Wok House Restaurant

Wok House Restaurant

3.3

(74)

Click for details
Original Joe's

Original Joe's

4.3

(439)

Click for details
Chicken Chef

Chicken Chef

3.9

(357)

Click for details
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Reviews of Sushi One

4.5
(250)
avatar
5.0
16w

Almost wanna gatekeep this place because their gamjatang is a hidden gem. They only have limited stock a day, so once it's gone, it's gone.

We love our gamjatang. I have eaten it in several establishments in Koreatown in Los Angeles, Toronto, Vancouver, Ottawa, Montreal, and even in Rhode Island lmao. The gamjatang here is the closest you'll get to the ones in LA or Toronto. Over the years we have tried every gamjatang in Winnipeg, this is our pick. I know Kimbaek and Hong Ddu Kae are the favourites for gamjatang, but I think if you went here and tried the gamjatang, you will change your mind. Other places are more brothy and watered down in our opinion. Sushi One's gamjatang is THICK like a stew because they use actual crushed perilla seeds in the broth which thickens it up and gives it a complex nutty flavour. Perilla seeds are expensive and not a lot of places use it because of the cost. The meat is fall-off-the-bone tender. You can ask for extra spicy. Every person who loves gamjatang I have taken to this restaurant and they are hooked and don't go anywhere else now.

We tried other foods here. The sushi is okay, it is good but we prefer other places, as the price is a bit high for the portion size. This review is not really going to account for the sushi, we are basing it off the Korean food, and the Korean food is a solid 10. We tried the jokbal (pork hock), bulgogi, seolleongtang (beef soup), soon dubu jjigae (soft tofu stew), and Hye Dup Bap (Korean sashimi bowl with gochuchang and fresh salad greens). All are really good, but the gamjatang is the star. The Korean food is incredible value as you get side dishes, rice, and even miso soup + salad + oranges with your meal. I believe you get the soup and salad with orange if you order other foods, like the bento box which is also quite a good value for lunch.

The restaurant is small with limited seating so not ideal for a huge party. It is a family owned restaurant so it has a dive-like feel, it is not the fanciest atmosphere. The restrooms are clean. Service is great and attentive.

It is worth the drive to basically the furthest point of St. James, this is near the perimeter to Assiniboia Downs. People I know who live on the other end of the city drive all the way here just for the Korean food. Most people who dine here are Asian, if that matters to anyone. As a St. James resident, I can tell you that good Asian restaurants in this part of the city are few. We are lucky to have this place in our part...

   Read more
avatar
1.0
1y

I have never eaten salmon maki where the salmon is cut into thin slices and rolled up into a scroll. Look two pieces barely had any fish. How can the chef be this DISHONEST? Have a heart man. Customers pay big bucks for quality not low grade salmon scraps rolled up randomly and serve.

The salmon nigiri is cut at the wrong angle. Sushi chef needs to be retrained. I would never recommend this place to my friends. Google salmon maki yourself and compare it with this. You will see how they over charged and ripped me off. Also I have not seen tuna nigiri brown in colour with brown dots.

Tuna nigiri is always red. What on earth are they serving here? Why is my tuna maki white? Tuna maki is always supposed to be red as well.

Also most sushi shops categorize "combo" meaning it includes soup and salad for 17.99. This restaurant categorized it as combo, charged 17.99 and no sides included. Not impressed.

In general: this whole order is a huge disappointmentand I regret spending my money for it. The meal was over charged, gave low grade fish, gave me stomach ache and did not satisfy my craving. Watch out! They should make it a strict korean reataurant and exclude the sushi part as they 100% need more training and not to rip off their clients!! You serve bad quality food you lose customer. You...

   Read more
avatar
1.0
1y

I usually don't waste my time. But I do not think I have ever encountered a restaurant that treated their customers terribly. I ordered takeout 4 rolls in total. I had to go back as what I received was not what I had ordered. The owner was so mad I came to the restaurant (still in my pjs had no plans on leaving my house.) Hense take out. But I just spent 49$ lol only to get the wrong order. The owner went on to tell me it's Uber eats problem... I'm thinking Uber eats didn't come in here and make this meal. Lol!! I was just stunned at the owners handling of this. So I asked nicely for my spicy mayo that I ordered and paid for already. The owner got really mad and gave me the spicy mayo while saying she "charges for this." Lol I'm thinking I had to drive here to get it lol. I'm all about supporting local but I wouldn't support this place. I still ate what I got as it was not Uber eats problem it was made wrong. Lol I had a good laugh. People are so ignorant these days. I was nice but honestly in this economy support places who will actually listen and not get mad that a customer has to come and get what they paid for. I was nice and "understanding" But I would go find a new place that could use the business over this...

   Read more
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Posts

G M.G M.
Almost wanna gatekeep this place because their gamjatang is a hidden gem. They only have limited stock a day, so once it's gone, it's gone. We love our gamjatang. I have eaten it in several establishments in Koreatown in Los Angeles, Toronto, Vancouver, Ottawa, Montreal, and even in Rhode Island lmao. The gamjatang here is the closest you'll get to the ones in LA or Toronto. Over the years we have tried every gamjatang in Winnipeg, this is our pick. I know Kimbaek and Hong Ddu Kae are the favourites for gamjatang, but I think if you went here and tried the gamjatang, you will change your mind. Other places are more brothy and watered down in our opinion. Sushi One's gamjatang is THICK like a stew because they use actual crushed perilla seeds in the broth which thickens it up and gives it a complex nutty flavour. Perilla seeds are expensive and not a lot of places use it because of the cost. The meat is fall-off-the-bone tender. You can ask for extra spicy. Every person who loves gamjatang I have taken to this restaurant and they are hooked and don't go anywhere else now. We tried other foods here. The sushi is okay, it is good but we prefer other places, as the price is a bit high for the portion size. This review is not really going to account for the sushi, we are basing it off the Korean food, and the Korean food is a solid 10. We tried the jokbal (pork hock), bulgogi, seolleongtang (beef soup), soon dubu jjigae (soft tofu stew), and Hye Dup Bap (Korean sashimi bowl with gochuchang and fresh salad greens). All are really good, but the gamjatang is the star. The Korean food is incredible value as you get side dishes, rice, and even miso soup + salad + oranges with your meal. I believe you get the soup and salad with orange if you order other foods, like the bento box which is also quite a good value for lunch. The restaurant is small with limited seating so not ideal for a huge party. It is a family owned restaurant so it has a dive-like feel, it is not the fanciest atmosphere. The restrooms are clean. Service is great and attentive. It is worth the drive to basically the furthest point of St. James, this is near the perimeter to Assiniboia Downs. People I know who live on the other end of the city drive all the way here just for the Korean food. Most people who dine here are Asian, if that matters to anyone. As a St. James resident, I can tell you that good Asian restaurants in this part of the city are few. We are lucky to have this place in our part of the city.
Cecile NgaiCecile Ngai
I have never eaten salmon maki where the salmon is cut into thin slices and rolled up into a scroll. Look two pieces barely had any fish. How can the chef be this DISHONEST? Have a heart man. Customers pay big bucks for quality not low grade salmon scraps rolled up randomly and serve. The salmon nigiri is cut at the wrong angle. Sushi chef needs to be retrained. I would never recommend this place to my friends. Google salmon maki yourself and compare it with this. You will see how they over charged and ripped me off. Also I have not seen tuna nigiri brown in colour with brown dots. Tuna nigiri is always red. What on earth are they serving here? Why is my tuna maki white? Tuna maki is always supposed to be red as well. Also most sushi shops categorize "combo" meaning it includes soup and salad for 17.99. This restaurant categorized it as combo, charged 17.99 and no sides included. Not impressed. In general: this whole order is a huge disappointmentand I regret spending my money for it. The meal was over charged, gave low grade fish, gave me stomach ache and did not satisfy my craving. Watch out! They should make it a strict korean reataurant and exclude the sushi part as they 100% need more training and not to rip off their clients!! You serve bad quality food you lose customer. You must change!!
Anastasiia K.Anastasiia K.
yesterday was my husband's birthday and I decided to order him sushi for a celebratory dinner. I ordered 7 rolls for takeout, I was told to wait 20 minutes and everything was fine with the waiting time - my order was delivered on time, the service was polite. when we sat down to dinner, the first thing my husband tasted was a BC roll with smoked salmon skin and it was completely burnt, it tasted terrible..you can see it in the photo. I also ordered 2 Bagel rolls, with smoked salmon and the amount of salmon inside was minimal. the other sushi tasted good, but the price seems a bit high to me, I paid $61 for these two packs. I was also given very little soy sauce, almost to the bottom of 4 small boxes, not enough ginger and wasabi. unpleasant impressions and a bitter residue in the form of a burnt roll
See more posts
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Almost wanna gatekeep this place because their gamjatang is a hidden gem. They only have limited stock a day, so once it's gone, it's gone. We love our gamjatang. I have eaten it in several establishments in Koreatown in Los Angeles, Toronto, Vancouver, Ottawa, Montreal, and even in Rhode Island lmao. The gamjatang here is the closest you'll get to the ones in LA or Toronto. Over the years we have tried every gamjatang in Winnipeg, this is our pick. I know Kimbaek and Hong Ddu Kae are the favourites for gamjatang, but I think if you went here and tried the gamjatang, you will change your mind. Other places are more brothy and watered down in our opinion. Sushi One's gamjatang is THICK like a stew because they use actual crushed perilla seeds in the broth which thickens it up and gives it a complex nutty flavour. Perilla seeds are expensive and not a lot of places use it because of the cost. The meat is fall-off-the-bone tender. You can ask for extra spicy. Every person who loves gamjatang I have taken to this restaurant and they are hooked and don't go anywhere else now. We tried other foods here. The sushi is okay, it is good but we prefer other places, as the price is a bit high for the portion size. This review is not really going to account for the sushi, we are basing it off the Korean food, and the Korean food is a solid 10. We tried the jokbal (pork hock), bulgogi, seolleongtang (beef soup), soon dubu jjigae (soft tofu stew), and Hye Dup Bap (Korean sashimi bowl with gochuchang and fresh salad greens). All are really good, but the gamjatang is the star. The Korean food is incredible value as you get side dishes, rice, and even miso soup + salad + oranges with your meal. I believe you get the soup and salad with orange if you order other foods, like the bento box which is also quite a good value for lunch. The restaurant is small with limited seating so not ideal for a huge party. It is a family owned restaurant so it has a dive-like feel, it is not the fanciest atmosphere. The restrooms are clean. Service is great and attentive. It is worth the drive to basically the furthest point of St. James, this is near the perimeter to Assiniboia Downs. People I know who live on the other end of the city drive all the way here just for the Korean food. Most people who dine here are Asian, if that matters to anyone. As a St. James resident, I can tell you that good Asian restaurants in this part of the city are few. We are lucky to have this place in our part of the city.
G M.

G M.

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Affordable Hotels in Winnipeg

Find a cozy hotel nearby and make it a full experience.

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I have never eaten salmon maki where the salmon is cut into thin slices and rolled up into a scroll. Look two pieces barely had any fish. How can the chef be this DISHONEST? Have a heart man. Customers pay big bucks for quality not low grade salmon scraps rolled up randomly and serve. The salmon nigiri is cut at the wrong angle. Sushi chef needs to be retrained. I would never recommend this place to my friends. Google salmon maki yourself and compare it with this. You will see how they over charged and ripped me off. Also I have not seen tuna nigiri brown in colour with brown dots. Tuna nigiri is always red. What on earth are they serving here? Why is my tuna maki white? Tuna maki is always supposed to be red as well. Also most sushi shops categorize "combo" meaning it includes soup and salad for 17.99. This restaurant categorized it as combo, charged 17.99 and no sides included. Not impressed. In general: this whole order is a huge disappointmentand I regret spending my money for it. The meal was over charged, gave low grade fish, gave me stomach ache and did not satisfy my craving. Watch out! They should make it a strict korean reataurant and exclude the sushi part as they 100% need more training and not to rip off their clients!! You serve bad quality food you lose customer. You must change!!
Cecile Ngai

Cecile Ngai

hotel
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yesterday was my husband's birthday and I decided to order him sushi for a celebratory dinner. I ordered 7 rolls for takeout, I was told to wait 20 minutes and everything was fine with the waiting time - my order was delivered on time, the service was polite. when we sat down to dinner, the first thing my husband tasted was a BC roll with smoked salmon skin and it was completely burnt, it tasted terrible..you can see it in the photo. I also ordered 2 Bagel rolls, with smoked salmon and the amount of salmon inside was minimal. the other sushi tasted good, but the price seems a bit high to me, I paid $61 for these two packs. I was also given very little soy sauce, almost to the bottom of 4 small boxes, not enough ginger and wasabi. unpleasant impressions and a bitter residue in the form of a burnt roll
Anastasiia K.

Anastasiia K.

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