Bingsheng Taste — Restaurant in Guangzhou City

Michelin? Sigh... How can it be. 太难吃了！

Service quite bad...I came from a bakery shop and the staff n promoter there are more pleasant and give better service. The service crew here usually back face you, even when it is not crowded at all.

Food is terrible, and left over a lot. The cakes are not nice. The sausage rice too much oil n feel unhealthy after eating. Only good is the egg tart, and also the hand wash in toilet is good.

I have never in my life been to a Michelin place and ended up with lots of unfinished n leftover food. That's how bad this place to me is.

Luckily, there is a delicious looking unagi tempura (see my pic for the lunch place) nearby, and I will go for a proper lunch now, to wash away the poor tasting food...

Bingsheng Taste (炳胜品味) is another Michelin Guide regular with a few branches in Guangzhou. Dive into their delectable offerings, like their unique sashimi Cantonese-style with raw fish (I couldn't quite discern the fish type, but hey, it was served by mixing the raw fish with peanut oil, salt, and ginger). You can spruce it up with kaffir lime leaves, nuts, and pickled vegetables for an extra kick. But the real star for me was the tender grilled char siew. Their crispy char siew was a bit too oily, unfortunately. I had my eyes set on their signature grilled pigeon, a Guangzhou must-try, but the wait was too long, and I didn't want to miss my train. The restaurant boasts ample space, cool air-con, tidy restrooms, and an overall...

Huge selection of modern Cantonese dish. The signature dishes such as crispy char siew are amazing. The fish is fresh and seasoning perfect. Even the pu’er tea was great. The queue outside can be intimidating but the restaurant is actually pretty big inside so the waiting time was very short (5mins). Senior staff are giving great service and recommendations, junior staff could be improved :) Overall a must go...