摩登堂 MORE THAN Thai cuisine and dessert — Restaurant in Hong Kong

Visited around 4:30pm. Restaurant wasn’t even crowded. No server was present at the entrance to bring us to our seats. Waited for my food for almost half a hour. But when it arrived, it was the wrong item. I had to chase the staff twice, mentioning it was a chicken dish. But an incorrect pork dish was still served. Apparently the Chinese and English menu has discrepancies and the kitchen received a different order. No apologies were made. Food was only lukewarm. The soup that comes with the set was extremely salty, as agreed by my companion who had the same soup. The Thai milk tea was also diabetic-ally sweet despite requesting less sugar on the app. Also, the +$3 upsize was applied automatically even though I did not choose the option. My guess is one has to deliberately click ‘no need to upsize’ to avoid additional charges. Also, how authentic can the Thai food be if there no spicy chilli sauce was provided?

Another group beside our table was told the item she wanted to order is unavailable, despite being told by another stuff otherwise.

Service was slow and unprofessional. No one was at cashier when I want to settle the bill. Just a horrendous experience. Not...

On the best value Thai restaurant in Hong Kong and the seats are very spacious.

Probably on boxing day and people had already spent their money so this mall restaurant aren't very crowded. The portion of each dish is very decent and we were so full that we did not order any dessert.

Thai soup Tom Yum were not available, will look forward to it next time when we try.

The salad is so refreshing and the sauce blend perfect with it.

Beef Skewers is quite juicy.

Coconut soup with clam is a portion for 3-4 people and it is very creamy.

Pad thai noodle is a big portion with one big shrimp and around 6 small ones.

Will definitely come here with more family or friends to try out...

甜品泰菜同樣好味，互相都不會搶對方風頭，相處和諧，貪心又滿足的泰國美食之旅🇹🇭

在香港想吃泰國菜不一定要去九龍城，原來商場餐廳都有好選擇，穿過荃灣廣場的天橋，經過門口已經被櫥窗擺放的甜品吸引，原來是一間泰式餐廳，睇睇Menu除了泰菜、還有泰式茶飲、fusion甜品，例如刨冰、吐司、雪糕食，一次過可以滿足三個願望，價錢合理，味道亦很有水準，真心推薦比大家。

環境：坐得舒服，午後陽光透入餐廳，大部份寬闊卡座，有個人空間適合傾偈聚餐，位於荃灣廣場，正正係天橋連接就見到，地點方便易去！晚間建議先訂枱，晚餐會比較多人等位！亦都可以使用app提前取位👍🏻

星期一至五有午餐、下午茶menu，划算！可以一個Combo配埋特色嘢飲、同埋甜品、小食。

食物： 舊城黑醬油豬手飯配冬瓜雞湯 $72 午餐份量多，豬手已去骨，豬皮又林又保持了Q彈，不會全溶掉，豬皮讓人一見了已經想食的衝突，非常推介！還有糖心蛋，冬瓜湯可以消膩。

青咖哩燒豬頸肉飯配冬瓜雞湯 $78 豬頸肉燒到剛剛好，肉嫩外面爽脆，邊位還脆脆的，必點！而青咖喱辣得剛剛好，香料味濃，茄子紅蘿蔔煮得入味，非常配飯！配伴菜酸蘿蔔，開胃又可消膩。

泰式街頭烤麵包3個 $48 泰國街頭烤麵包，一試就愛上，三款口味朱古力榛子、榴槤奶油和班蘭咖吔。醬料都滿瀉了出來，濃郁甘醇可可味，榴槤好Creamy同班蘭咖吔也喜歡，下午茶食吃掉三個，一點也不過分～

仙草泰式奶茶（升級飲品 + $28） 奶味同茶味香滑濃郁，加上仙草也很夾，大杯耐喝

生椰楊枝甘露 （升級飲品 + $28） signature生椰系列，用芒果生椰子現打，上面鋪滿微酸柚子肉和芒果粒，加上彈牙水晶珠三重口感

是日梳打 是日是水蜜桃Soda，清新解渴，簡單果味梳打也很不錯，清新解渴，大大杯 小食🍗🥟

$68 可以加三款小食，性價比高 3款小食和青菜都有驚喜 沙嗲串燒豬肉 - 一份兩串，肉質嫩滑，味道剛好也很惹味，好吃的串燒真的可以吃多幾串👍🏻 香茅雞中翼 - 一份兩隻，咬落去有肉汁，滲出淡淡香茅味 網米蝦春卷 - 一份兩條，外層薄脆網米皮，輕盈唔油膩，而蝦肉鮮嫩👍🏻蝦尾酥脆 上湯青菜 -...