Joyful Catering Restaurant — Restaurant in Kowloon

A nice hidden gem in the older part of Kowloon. A very local down to earth place with reasonably priced dishes that take skill and time to cook. The sesame chicken is a must try, which is something that can’t be cooked at home and it was being cooked very deliciously. Crispy and with a great taste of sesame. The sweet & sour pork is above average and the soya sauce fried noodles was made every well too, not oily, well stir-fried and well seasoned and the portion was big. Overall, dishes were all served hot and fresh, not much msg and can tell the restaurant tried hard to recreate the traditional dishes. Seating wise just drop all expectation. It is tiny, crowded and not that type of place that they spent budget on renovation. Servers were helpful but it was too busy a place so there is a tight time limit which made the enjoyment diminished a bit. Overall, a worth try experience for the...

A hot talk about old fashion Cantonese cuisine I yearn to pay a visit! Reservation a must, we picked Wednesday the least busy evening to try out, brought my own côtes du rhône air an hour prior. A small old eatery with no decoration I am sure you would not pay attention when you walked by. About 10 tables, we even have to split table with another couple, but OK, we were there to taste their signature dishes….Sesame Crispy Fried Spring chicken😋 prawn toast☺️ honey glazed crispy eel with cashew nuts 🤭 black olive honey glazed ribs👍👍, each Cantonese restaurant has their own Stir Fried King 🫡 good matching 🍷🍷 completed each tasty bites, the price ⬇️down to earth 👏🏻👏🏻👏🏻 A place to taste the vanishing skillful Southern Chinese cuisine, train your taste buds before you spend big bucks for Michelin, remarks: don’t mind the dingy little old...

Restaurant Review📋

Food🍽 Deep-fried Garlic🧄& Chili🌶Pork🐷Knuckle 風沙脆豬手 Crispy Skin with Jelly-like Collagen Deep-fried Garlic🧄& Chili was mouthwatering Rarely seen in local Chinese Bistro

Wasabi Mayonnaise Tiger Prawns🦐 芥末沙拉虎蝦球 Wasabi Mayonnaise was perfectly balanced, with appropriate taste of spiciness, sourness & sweetness. Creamy but not sticky the batter was thin and crunchy Prawns🦐was Springly

Poachfed Fish🐟Maw, Wolfberry, Chinese Leafy Lettuce🥬in Rich Fish🐟Broth 濃湯魚肚杞子浸油麥菜 the broth was rich & savoury Fish🐟Maw was tender Chinees Leafy Lettuce was fresh and crunchy What a traditional local bistro dish

Ambience💗 Located in a quite street between Hung Hom Industrial Area and Tokwawan Residential Area Local Chinese Bistro interior design with loads of menus on the walls Quite Clean

#foodreview #foodreviewer #restaurantreview #restaurantreviewer #seafood #cantoneserestaurant #cantonesefood #hkrsetaurant#foodstagram #hkfoodblog #hkfoodie #feedfeed #foodphotography #foodlovers #foodlife #foodofinstagram #foodhk #meifoorestaurant #食評 #餐廳食評 #料理好きな人と繋がりたい #グルメ好き #グルメ #グルメ女子 #グルメ好きな人と繋がりたい #香港グルメ #小菜館...