Nomade Restaurante Medellin — Restaurant in Medellín

“Rooftop” in a second floor with terrible view, loud traffic noise, and very limited outdoor seating (most seating is very uncomfortable too). Unorganized staff forgets about clients- had to stand up and walk up to a waiter at least three times (not counting me calling them over) which resulted in a two hour+ experience due to all the mismanagement and inconveniences, food is surprisingly mediocre (food arrived cold, bad pairings, poor plating extremely plain overpriced cocktails, don’t follow cooking/temperature instructions, essential ingredients that could cause allergies are not listed in dishes, salads tasted old and the greens had the strange old odor and texture to them). In addition to this, the live music is incredibly distracting and sporadic. My waiter(s) and I (and the people I was dining with) had to aggressively yell at each other the entire time which resulted in headaches and an unpleasant atmosphere. By the end of it we wanted to leave as early as possible and did not bother ordering dessert (which we were originally looking forward to but the best option was unavailable and we were beyond...

We all know that hotel restaurants are never good, and this is one of the best examples. What’s the problem? Is it the few and extremely slow waiters who seem stressed and don’t have no clue? Is it the extremely slow kitchen that sends out starters and main course at the same time? Is it the guy who decided to put a pork salad on the menu that would cost more than the salmon variant but be only one third of the size? Who takes care that a meal you ordered yesterday would look totally different today? Who booked singers that cannot sing? Please, management, take a look, the future hotel guests will thank you. We will not be amongst them for sure. (My spouse said, give only one star but the breakfast is really good, so.) Edit: Checking out if the hotel, we responded the usual clerk’s satisfaction question that we were not happy with the restaurant. They reached out for the quality manager and she sat down with us for a while to talk. She explained that these are temporary issues and vowed...

This place doesn’t have the reviews because it’s only 6 months old but as an avid traveler of Medellín I believe this place is at the top in Food and service. The manager Marvin was very helpful and constantly helped us with any translation. One of the waitress Daniela was unbelievable the professionalism and helpfulness in explaining the different types of food was perfect. Please request one of these two people for the best dining experience. For the more important part the food and drinks were worth every bit of it! Make sure to go out of your way to try something new as you will not be disappointed. I have posted a picture of the octopus which was my favorite...