Le Deli Robuchon — Restaurant in Ayia Napa

Please avoid this place.

I really doubt that Joel robuchon is aware of how bad, awful terrible this place is.

I'll really make some small investigation cause I'm pretty sure, this place is not linked with him.

Food was tasteless, not refined, no presentation. Dishes were old, you could see in the wood they brought the dips that this plates need replacement asap. Not fine dining at all.

Menu was printed wrong !!!! Please see pictures. The ink is cut bottom and top, not only but some letters of the menu were on top of the other and some they forgot to change the color. Really seems made by a 5year old kid in word, printed in a wrong format. That's a place where Joel would have put his trademark ? 😂😂😂

This is most likely a plagiarism.

The food was horrible! Never tried such bad pasta in my life. My brother with 12yesrs old makes it better.

They made "carbonara" with a poached egg on top of the pasta 😂 you can understand that the cipriot chef that never went to Italy made it. (See pictures).

Also my vegetarian friend didn't have any special dish to eat more than salad, and halloumi. Trendy and important places like restaurant of this same chef in other locations has vast carte of options even for vegans. (There was no a single opción for vegan as Everything had cheese).

The tomato and basil pasta, tasted like the tomato sauce was taken from an aluminum can, heated up and put on the plate.

I swear I'm not exaggerating! I've been in taverna's around Cyprus who make better pasta than this. Atrocity!

No bread neither olives for start as a proper fine fine restaurant. The mix dip which was ordered came with a pita bread that looked from the previous day re heated.

It's a pity than in such a nice ambient, with good views of the marina, this place is being wasted by a terrible service and horrible uneatable food.

If this restaurant really is from the chef, he should fire all personal especially the kitchen and pay more attention to who he puts on charge of his restaurant as this is inadmissible and lowers his reputation and trademark.

Please see all the pictures and...

I've visited Le Deli Robuchon several times, but today's experience was very disappointing. This morning, I found the manager on duty, who is responsible for table arrangements, to be both incompetent and discriminatory. On previous visits, the staff allowed me to sit wherever I liked, and sometimes even suggested better tables. However, today was different. There was a round table available with a nice view suitable for 2-3 ppl depending on how much one could order, which I requested for myself and my husband. We were told that the table is for larger parties. Instead, we were offered a table in the back with no view. I can't help but wonder if this treatment was because I was dressed casually or because I'm Asian.

Whatever the reason, the point is that everyone should have the right to sit where they prefer, especially since the restaurant doesn't require advance reservations. I wasn't asking for an unreasonably large table, just a fair seating option.

To add to the frustration, we ordered a smoothie that never arrived. After about 20 minutes—by which time we had already eaten most of our food—we were informed that the smoothie wasn't available.

On a positive note, some of the other frontline staff were very nice and kind.

In conclusion, today's experience fell far short of my expectations for both Ayia Napa Marina and the...

We recently visited Le Deli Robuchon at the stunning Ayia Napa Marina for desserts and cocktails, and it was an unforgettable experience from start to finish. The restaurant’s setting alone is worth the visit — perched right on the marina, it offers breathtaking views of the water and yachts, creating an atmosphere that feels both sophisticated and relaxing.

The desserts were absolutely divine — beautifully presented, full of flavor, and clearly crafted with great attention to detail. The cocktails were equally impressive, perfectly balanced and creative, each one tasting as good as it looked.

What truly elevated our evening, though, was the impeccable service. Valentinus was outstanding — professional, friendly, and incredibly knowledgeable. He went above and beyond to make sure everything was perfect, offering thoughtful recommendations and taking genuine care in ensuring we had the best possible experience. His warm personality and expertise really stood out and made our visit extra special.

Le Deli Robuchon isn’t just a place to eat; it’s a full experience — a blend of fine flavors, top-tier service, and a location that captures the beauty of Ayia Napa Marina. Whether you’re visiting for a relaxed drink, a sweet treat, or a special occasion, this spot is an...