This Italian restaurant has a pleasant location near the Ajaccio coast, and offers a sweet and savoury buffet for brunch enthusiasts. Have your fill of hot drinks and take your pick from cheeses, cold meats, quiches, tarts, and fresh fruit. Keep an eye out for a French favorite, the croque monsieur, a fried sandwich made with Gruyére cheese, lean ham, and béchamel sauce. Sitting out on the terrace of Le Temps des Oliviers with a fruit smoothie is a delightful way to spend a Corsican...
Read moreWe had drinks here. After misunderstanding that we did not wish to have food here, the waiter unkindly bade us move to the bar, in a way as if we were completely at fault for not knowing that. When we later wanted to pay it took 10 minutes and 3 times asking to finally pay our bill. In short: nice location, but some staff members should improve their manners.
Also, it looks like feedback is not taken well when reading critical reviews here on google maps, which...
Read moreWe were so hungry I think everything would have tasted well that night haha. We got the big rib steak - I usually like my meat medium/medium-rare but this was blue. We asked to cook it a bit more and it ended drier than expected, they warned us though so can't fault them. Sauces were tasty, sides were very forgettable.
Service was fun and warm. I'd be back to...
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