Le Cantorbery — Restaurant in Dinan

This is a fine-dining style of classic French cuisine where they are working hard to create modern versions of some traditional fayre and a lot of effort is made to create a special experience. Food begins by being served a creative amuse de bouch ahead of your meal which was well appreciated. The portion sizes were of the smaller gourmet dishes which is a good thing if you want to feel comfortable after several very tasty courses.

My starter: Salmon gravalax was a lovely and delicate dish with nice flaversome side trimmings. The Brittany pork, was very well cooked a good collection of refined vegetable sides and a mousse. The Rhum Baba dessert was very good with nice flavours but I'm fairly sure that it had cheats cream from an aerosol and the fruit was clearly frozen.

I personally would like to see the boss relax a little; But this is a place to come for a special treat or to make a good impression, I wish the establishment well...

We arrived with no reservation and were fortunate to get a table for two. To our delight we were given complimentary hors d'oeuvres. The food was perfectly prepared and tasted delicious. We shared a fish and chips which turned out to be a beer battered piece of haddock. The taste of the fish with the sauce was absolutely amazing. This was followed by a Chateaubriand steak cooked to order and monkfish cooked just right. The accompanying vegetables were unbelievably good. The staff were extremely attentive without over doing it. This was the best food I have ever had in France in my 30 years of visiting. The price was great value for money. Well...

I had a lunch at, and it completely met my already high expectations that were based on Google map rating. For amuse bush I was brought a coffee cup of corn soup with puff pastry stick. The soup was delicious and the pastry was light, fluffy and melt in your mouth delicious. For entry I had white asparagus (it is currently in season) with pancetta crumbs, shalote in garlic cream sauce and it was just as delicious. The Skate wing Grenoble style for the main course was just as beautifully presented and tasted great. The service was top notch. Overall, this was a very good dining experience that I can...