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Restaurant Le Bistronôme Lisa/Jérôme — Restaurant in Dole

Name
Restaurant Le Bistronôme Lisa/Jérôme
Description
Nearby attractions
Tower Gazebo
Rue de la Tour, 39600 Arbois, France
Musée de la la vigne et du vin d'Arbois
Rue du Château Pecauld, 39600 Arbois, France
Château Pécauld
3 Rue des Fossés, 39600 Arbois, France
House of Louis Pasteur
83 Rue de Courcelles, 39600 Arbois, France
Nearby restaurants
Le Bistrot des Claquets
33 Rue de Faramand, 39600 Arbois, France
Le Comptoir des Docks Bar-Restaurant
27 Pl. de la Liberté, 39600 Arbois, France
Le Faramand percotte
40 Rue de Faramand, 39600 Arbois, France
Le Marcotton
41 Pl. de la Liberté, 39600 Arbois, France
Les Arcades
20 Grande Rue, 39600 Arbois, France
Au Petit Jurassien
73 Grande Rue, 39600 Arbois, France
La Finette Taverne D'Arbois
22 Av. Pasteur, 39600 Arbois, France
Nearby hotels
La Closerie des Capucines
7 Rue de Bourgogne, 39600 Arbois, France
Carmel 1643
9 Rue de l'Hôtel de ville, 39600 Arbois, France
Val-Perriere Appart'hôtel
29 Pl. de la Liberté, 39600 Arbois, France
Logis Hôtel des Messageries, Arbois
2 Rue de Courcelles, 39600 Arbois, France
L'Atelier 57
57 Grande Rue, 39600 Arbois, France
Chez INES - un lieu de vie En Arbois
13 Rue Gillois, 39600 Arbois, France
Hôtel Le Clos Alice
4 Rte de Besançon, 39600 Arbois, France
Les Hauts d'Arbois
17 Chem. Vinetier, 39600 Arbois, France
Gîte Arbois 1876
5 Rue de la Fontaine, 39600 Arbois, France
Les Gites Du Belvédère - Christian Chizat
50 Rue de Verreux, 39600 Arbois, France
Related posts
Keywords
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Restaurant Le Bistronôme Lisa/Jérôme things to do, attractions, restaurants, events info and trip planning
Restaurant Le Bistronôme Lisa/Jérôme
FranceBourgogne-Franche-ComtéDoleRestaurant Le Bistronôme Lisa/Jérôme

Basic Info

Restaurant Le Bistronôme Lisa/Jérôme

62 Rue de Faramand, 39600 Arbois, France
4.8(304)
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Ratings & Description

Info

attractions: Tower Gazebo, Musée de la la vigne et du vin d'Arbois, Château Pécauld, House of Louis Pasteur, restaurants: Le Bistrot des Claquets, Le Comptoir des Docks Bar-Restaurant, Le Faramand percotte, Le Marcotton, Les Arcades, Au Petit Jurassien, La Finette Taverne D'Arbois
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Phone
+33 3 84 53 08 51
Website
le-bistronome-arbois.com

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Featured dishes

View full menu
Chardonnay: Dme Le Clos Des Grives
12cl 2018
Ass Chardonnay / Savagnin: Dme Jérome Arnaud
12cl 2018
Savagnin Type: Dme De Saint Marie
12cl 2015
Ploussard: Dme Rolet
12cl 2023
Trousseau: Dme De Saint Marie
12cl 2023

Reviews

Nearby attractions of Restaurant Le Bistronôme Lisa/Jérôme

Tower Gazebo

Musée de la la vigne et du vin d'Arbois

Château Pécauld

House of Louis Pasteur

Tower Gazebo

Tower Gazebo

4.5

(25)

Open 24 hours
Click for details
Musée de la la vigne et du vin d'Arbois

Musée de la la vigne et du vin d'Arbois

3.7

(142)

Open 24 hours
Click for details
Château Pécauld

Château Pécauld

4.1

(88)

Open 24 hours
Click for details
House of Louis Pasteur

House of Louis Pasteur

4.5

(624)

Closed
Click for details

Nearby restaurants of Restaurant Le Bistronôme Lisa/Jérôme

Le Bistrot des Claquets

Le Comptoir des Docks Bar-Restaurant

Le Faramand percotte

Le Marcotton

Les Arcades

Au Petit Jurassien

La Finette Taverne D'Arbois

Le Bistrot des Claquets

Le Bistrot des Claquets

4.6

(233)

Click for details
Le Comptoir des Docks Bar-Restaurant

Le Comptoir des Docks Bar-Restaurant

4.3

(587)

$$

Click for details
Le Faramand percotte

Le Faramand percotte

4.1

(111)

$$

Click for details
Le Marcotton

Le Marcotton

4.3

(193)

Click for details
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Posts

Veronique EichlerVeronique Eichler
A scrumptious dinner with top shelf service! Amazing experience. In addition to the 3 course menu, we were offered not 1 but 2 amuse-bouches, and mignardises to conclude our dinner. The presentation is elaborate yet not pretentious. Everthing was delicious. Reasonable prices and an excellent value. I expect this place will soon get so sought after it will be very difficult to get a table. We went there during low season on a week day, and had to wait a day to get an opening. So book it in advance, it's worth a detour. Only negative: we were assaulted by fruit flies during our meal, which was a bit annoying, but the staff replaced an aperitif glass where a fly had landed. Not sure what they can otherwise do about it... We would eat there again anytime!
vincent Frasnesvincent Frasnes
Très beau restaurant dans le centre d'Arbois, situé le long de la Cuisance. Une trentaine de couverts. Nous serons 10 (nous venons de Belgique) et une réservation était obligatoire. Le décor est chic et sobre. L'accueil et le service sont irréprochables et le resteront toute la soirée. Le même menu sera pris pour toute la table. Cuisine raffinée et présentation soignée. Vins surtout locaux (les vins du Jura n'ont de leçon à recevoir de personne!) et bières locales et originales (bière acide à la rhubarbe en apéritif pour moi) même si la carte permet de s'écarter de la région. Viande cuite à basse température. Mention pour le dessert, magnifiquement présenté et copieux. Mes camarades de table ayant opté pour le fromage les trouveront excellents également. Probablement la meilleure table d'Arbois. Nous avons passé une très bonne soirée de groupe. Et cerise sur le gâteau, les prix sont étonnamment peu élevés (moins de 60 € par couvert pour un apéro, un menu complet et du vin pour accompagner le repas) pour une telle qualité de cuisine. Pour nous belges, sur une bouteille de vin, le restaurateur applique souvent un ratio de 1 à 3 ou 4, parfois même plus, ce qui fait vite augmenter l'addition. En France en général et ici en particulier, on semble avoir un ratio de +/- 1,5, ce qui permet de se faire vraiment plaisir. Je recommande l'adresse les yeux fermés.
Derek WoodwardDerek Woodward
Excellent! I enjoyed the five course tasting menu and my wife took the three courses. The food was first class and well presented. The service was professional and friendly with perfect English. It was a warm summers evening and we dined on the outside balcony overlooking the river; the interior of the restaurant was inviting as well. I would highly recommend this restaurant.
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A scrumptious dinner with top shelf service! Amazing experience. In addition to the 3 course menu, we were offered not 1 but 2 amuse-bouches, and mignardises to conclude our dinner. The presentation is elaborate yet not pretentious. Everthing was delicious. Reasonable prices and an excellent value. I expect this place will soon get so sought after it will be very difficult to get a table. We went there during low season on a week day, and had to wait a day to get an opening. So book it in advance, it's worth a detour. Only negative: we were assaulted by fruit flies during our meal, which was a bit annoying, but the staff replaced an aperitif glass where a fly had landed. Not sure what they can otherwise do about it... We would eat there again anytime!
Veronique Eichler

Veronique Eichler

hotel
Find your stay

Affordable Hotels in Dole

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Très beau restaurant dans le centre d'Arbois, situé le long de la Cuisance. Une trentaine de couverts. Nous serons 10 (nous venons de Belgique) et une réservation était obligatoire. Le décor est chic et sobre. L'accueil et le service sont irréprochables et le resteront toute la soirée. Le même menu sera pris pour toute la table. Cuisine raffinée et présentation soignée. Vins surtout locaux (les vins du Jura n'ont de leçon à recevoir de personne!) et bières locales et originales (bière acide à la rhubarbe en apéritif pour moi) même si la carte permet de s'écarter de la région. Viande cuite à basse température. Mention pour le dessert, magnifiquement présenté et copieux. Mes camarades de table ayant opté pour le fromage les trouveront excellents également. Probablement la meilleure table d'Arbois. Nous avons passé une très bonne soirée de groupe. Et cerise sur le gâteau, les prix sont étonnamment peu élevés (moins de 60 € par couvert pour un apéro, un menu complet et du vin pour accompagner le repas) pour une telle qualité de cuisine. Pour nous belges, sur une bouteille de vin, le restaurateur applique souvent un ratio de 1 à 3 ou 4, parfois même plus, ce qui fait vite augmenter l'addition. En France en général et ici en particulier, on semble avoir un ratio de +/- 1,5, ce qui permet de se faire vraiment plaisir. Je recommande l'adresse les yeux fermés.
vincent Frasnes

vincent Frasnes

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hotel
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Excellent! I enjoyed the five course tasting menu and my wife took the three courses. The food was first class and well presented. The service was professional and friendly with perfect English. It was a warm summers evening and we dined on the outside balcony overlooking the river; the interior of the restaurant was inviting as well. I would highly recommend this restaurant.
Derek Woodward

Derek Woodward

See more posts
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Reviews of Restaurant Le Bistronôme Lisa/Jérôme

4.8
(304)
avatar
5.0
3y

A scrumptious dinner with top shelf service! Amazing experience. In addition to the 3 course menu, we were offered not 1 but 2 amuse-bouches, and mignardises to conclude our dinner. The presentation is elaborate yet not pretentious. Everthing was delicious. Reasonable prices and an excellent value. I expect this place will soon get so sought after it will be very difficult to get a table. We went there during low season on a week day, and had to wait a day to get an opening. So book it in advance, it's worth a detour. Only negative: we were assaulted by fruit flies during our meal, which was a bit annoying, but the staff replaced an aperitif glass where a fly had landed. Not sure what they can otherwise do about it... We would eat there...

   Read more
avatar
5.0
1y

On a recent gastronomic tour of the Jura last week, the Bistronome in Arbois stood above several other wonderful culinary masterpieces in the region. Lovely calming interior greets guests along with the smiling staff. Both prix fixe and a la carte menus are offered, along with incredible wine selections. Knowledgeable staff are available to guide you through the menu. Presentation and pacing are well thought out. But the local and seasonal food offerings are the stars of the show. Jerome is incredibly talented and creative. Patrons lucky enough to grab a table at Le Bistronome are in for a...

   Read more
avatar
5.0
3y

I have never tasted food like it, quite exceptional from start to finish. Everything was perfect. Each dish was explained. The wine was truly fantastic. We were shown our table by Lisa and the whole evening was an amazing experience. The two staff who served us were excellent. I was lucky enough to meet the chief who was extremely pleased to talk to us. Hand on heart probably in my top 3 restaurants that I have been lucky enough to visit. If ever you get the chance to go then I cannot recommend it...

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