Le triskell — Restaurant in Grasse

What a massive disappointment! Me and my partner arrived about 20:20 for a late dinner. We both ordered todays pasta. 35 minutes later, expecting food, the waiter tells us that only one of us can get the pasta due to lack of ingredients. So my partner gets the pasta and i get the entrecote. After another 20 minutes we get our food. They also did not have the beer i wanted. The pasta was overcooked and flavorless. The entrecote was heavily overcooked and unsalted. The food was worse than the cafeteria at my work. For the first time in my life I actually decided to complain about the food. After waiting 10 minutes to pay i explain my disappointment and get offered a 10 euro (from 65 to 55) with the excuses that the waiter had to call in a friend to help since they were understaffed and a chef was sick. This should never effect any customer in this way, and i found the experience rather unacceptable. Such a shame for a place with so many...

Great hidden gem if you want a change from the bustling restaurants in Cannes city center. Great food and desserts, and the locals like to eat there and stop by when out walking. Daily special was the famous fish soup with added seafood, which was a nice change from other places. The menu changes daily (some entrees may be more regular, like I saw beef carpaccio and frog legs both times). Dessert was great - I especially loved the lemon dessert (can’t remember name so I posted some pics). Very friendly and welcoming server - I’m sure I’ll go one more time before I leave. Free parking by beach or at Parking Jean Correia : plage (I love this spot - short 5 min walk). Great option if you’re staying in Mandelieu or La Bocca, or if you want to step out of Cannes center for a bit. Prices very reasonable, a la carte. Local red wine at 5 euro a glass was a nice complement to the meal. Can make a reservation, but I did not need one for dinner...

The food was delicious. The lady serving us was very friendly. If you decide to have dinner at Le Triskell, one thing you should take with you is a bit of pacience. At the time we went there was only one person serving all customers and that was too much for her. But hey, you are in vacation, you are in South of France and you are out having dinner: enjoying a bit more time with your dear ones should not be...