Food was okay, and the location is very nice, the tables are in the beautiful town square. However, the service wasn't good. MIND THAT THEY DON'T ACCEPT CB / CREDIT CARDS FOR PAYMENS BELOW 15 EUROS. Since we were dining outside, this information was not communicated to us until the moment we had to pay. This is not acceptable. Moreover, the waitress was very rude about this and did not apologise. Moreover, when I ordered a pizza, I specifically asked the waitress if the listed ingredients were accurate, to make sure I had no surprises. She assured me that the only toppings were the ones listed on the menu, but she was lying. The pizza, besides tasting disappoing, has a strong garlic taste, and garlic-oil, which was clearly present, was not disclosed neither on the menu neither by the waitress, despite my...
Read moreThe first place we visited (we were late and hungry). Very friendly English speaking waiter. The food was delicious. I wanted gluten free pizza but they were out of pastry but the galett was very good. My partner had a pizza which went very well with the beer (no room for desert). They were very busy, very attentive and very friendly. No question, this is a great place to eat (far better than some of the places we ate at in Sarlat and Albi).
And my first decent (Australia...
Read moreA low quality and overpriced resetaurant that doesn't deserve a second look. Run by four women who couldn't care less and who can't wait to go home. €17 will get you: a tiny salad, a crepes as main course, a crepes as desert and a small beer. When I visited they were out of the only alternative to the crepes. When I got up at the end of the meal I was hungry and I had to stop elsewhere to get...
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