From the moment I stepped through the door, I knew I was in for something special. The warm lighting, gentle hum of conversation, and inviting aromas drifting from the kitchen set the stage for an unforgettable evening.
The staff struck the perfect balance between professionalism and friendliness — attentive without hovering, knowledgeable without pretension. Every recommendation felt genuine, and it was clear they truly cared about the dining experience.
Now, the food. Oh, the food. Each dish was a work of art, both visually stunning and bursting with flavor. The octopus danced on the palate with layers of texture and taste, while the schnitzel was so perfectly cooked it felt like the chef had a sixth sense for seasoning. Even the sides, often overlooked in other establishments, were prepared with care...
Read more10/10 - the owners were so nice and the food was even better. The menu was small but everything we had was excellent. Even the desert was amazing. For the price of an ice cream by the port we had a grilled peach and cream merengue
It was not the typical Marseille menu, but still very much from the region, just a simple modern addition. If you are looking for something away from the port and away from the same dishes again and again this is the...
Read moreOff the beaten track... ... but well worth a detour! Independent, recently opened establishment with limited seating, a warm welcome and great food! Menu was limited, seasonal & local - perfect! The dishes ticked all the boxes from conception all the way to the fork. A limited wine list that offered provenance & palate. We thoroughly enjoyed our evening and would...
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