Chez Moi — Restaurant in Metz

The food here is excellent. The owner/chef Antoine has worked in restaurants all over the world including 3 star Michelin restaurants and the quality of training and background is evident.

The risotto with scallops is excellent and the duck with potato pancake is amazing. This felt like a much more expensive meal than the actual menu price, and the restaurant itself is not pretentious at all. I would almost say it's casual, but it's more like a humble confidence. It's the kind of place that lets the food do the talking. Antoine was a pleasure to meet and chatted with us well after the published closing time. This was a dining experience my friends and I will talk about for years and I absolutely hope to come...

I really didn't expect that kind of service from this restaurant. Too many tables for a small space. Service was terrible, they gave me wrong dish and than I needed to wait 10 -15 min for my dish. I ordered vegetables risotto and it was served in a bowl, rice overcooked and it look like a soup. Desert was good but that is it. They really need to improve on service and make few tables and than it would make sense. Place looks nice and it is really a shame that we had this kind of experience. Hope they...

It was already 1.35pm when we passed by @Chez Moi, Metz to stop for lunch. Chef and owner Antoine was kind enough to accept ou last min walk in even though they close at 2pm. Chestnut soup was delish and such a treat. We had black cod and fish and chips. Both were so good, that we savored every mouthful and totally cleaned out our plates. Staffs were friendly and cheerful / friendly Chef Antoine is the best ! … only ask is English translation to the...