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La Taverne La Grande Motte — Restaurant in Montpellier

Name
La Taverne La Grande Motte
Description
Nearby attractions
Sunset Beach
12 Esp. Jean Baumel, 34280 La Grande-Motte, France
Le Waikiki Plage
295 Av. du Couchant, 34280 La Grande-Motte, France
Parc gonflable Kangoo
Place du Cosmos, 34280 La Grande-Motte, France
Place du Cosmos
34280 La Grande-Motte, France
Nearby restaurants
Chez Tetel
Centre commercial Les Boutiques du Couchant, 359 Avenue du Couchant, 358 Av. du Couchant, 34280 La Grande-Motte, France
Catamaran Café
Av. du Maréchal Juin, 34280 La Grande-Motte, France
Sunset-LGM - Restaurant la Grande Motte (34)
Av. du Couchant, 34280 La Grande-Motte, France
Restaurant Le Sud - La Grande Motte
358 Av. du Couchant, 34280 La Grande-Motte, France
Tomato Pizza
27 Av. du Maréchal Juin, 34280 La Grande-Motte, France
Glacier Aloha Maitre Artisan Glacier
Les Boutiques du, 97 Av. du Maréchal Juin, 34280 La Grande-Motte, France
La Broche d'or Couchant
Allée du maréchal juin 14 boutiques du couchant, 34280 La Grande-Motte, France
Plage CÎté Sud
Centre commercial les boutiques du, 12 Esp. Jean Baumel, 34280 La Grande-Motte, France
La Paillote Bambou
Esp. Jean Baumel ACCES 18, 34280 La Grande-Motte, France
Plage La Rose des Vents
Quartier la motte du couchant AccÚs Plage N° 33 - Allée de L'illiade Parking Couchant 2 &, 3, 34280 La Grande-Motte, France
Nearby hotels
résidence les grenadines
34280 La Grande-Motte, France
The Sand Rose
261 All. des Sables 164, 34280 La Grande-Motte, France
Residence du soleil
161 Av. plein Soleil, 34280 La Grande-Motte, France
The Calypso
160 Imp. du Couchant 68, 34280 La Grande-Motte, France
Les Jardins d'Ulysse 1
30 Imp. du Couchant, 34280 La Grande-Motte, France
The Ulysse Gardens
309 Av. du Couchant 247, 34280 La Grande-Motte, France
Appartement Le Paradis du Soleil
238 Av. du Couchant, 34280 La Grande-Motte, France
Apartment Marines Haute Plage La Grande Motte
11 All. des Sables, 34280 La Grande-Motte, France
Residence Bahia
162 Av. du Couchant, 34280 La Grande-Motte, France
Apartment Ulysse-Plage1 La Grande Motte
335 Av. plein Soleil, 34280 La Grande-Motte, France
Related posts
Keywords
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La Taverne La Grande Motte things to do, attractions, restaurants, events info and trip planning
La Taverne La Grande Motte
FranceOccitaniaMontpellierLa Taverne La Grande Motte

Basic Info

La Taverne La Grande Motte

193 All. des Sables, 34280 La Grande-Motte, France
4.2(691)
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spot

Ratings & Description

Info

attractions: Sunset Beach, Le Waikiki Plage, Parc gonflable Kangoo, Place du Cosmos, restaurants: Chez Tetel, Catamaran Café, Sunset-LGM - Restaurant la Grande Motte (34), Restaurant Le Sud - La Grande Motte, Tomato Pizza, Glacier Aloha Maitre Artisan Glacier, La Broche d'or Couchant, Plage CÎté Sud, La Paillote Bambou, Plage La Rose des Vents
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Phone
+33 4 67 29 26 88

Plan your stay

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Featured dishes

View full menu
Moules Gratinées Au Pastis
Friture De Joëls
Camenbert RĂŽti Au Miel Et Au Thym
Filet De St Pierre Sauce AĂŻoli
Seiches Grillées En Persillade

Reviews

Nearby attractions of La Taverne La Grande Motte

Sunset Beach

Le Waikiki Plage

Parc gonflable Kangoo

Place du Cosmos

Sunset Beach

Sunset Beach

4.5

(2.5K)

Open 24 hours
Click for details
Le Waikiki Plage

Le Waikiki Plage

4.1

(16)

Open 24 hours
Click for details
Parc gonflable Kangoo

Parc gonflable Kangoo

4.1

(247)

Open 24 hours
Click for details
Place du Cosmos

Place du Cosmos

4.2

(9)

Open 24 hours
Click for details

Things to do nearby

Soirée RedCactus Poker X The Copper Bar à MONTPELLIER (34)
Soirée RedCactus Poker X The Copper Bar à MONTPELLIER (34)
Tue, Jan 6 ‱ 7:30 PM
26 Rue de l'Université, 34000 Montpellier
View details
TheAfterWork - Rencontrez 5 inconnus chaque mercredi soir
TheAfterWork - Rencontrez 5 inconnus chaque mercredi soir
Wed, Jan 7 ‱ 7:00 PM
Montpellier, Montpellier
View details
B.YOGA
B.YOGA
Sat, Jan 10 ‱ 10:30 AM
46 Boulevard de Strasbourg, 34000 Montpellier
View details

Nearby restaurants of La Taverne La Grande Motte

Chez Tetel

Catamaran Café

Sunset-LGM - Restaurant la Grande Motte (34)

Restaurant Le Sud - La Grande Motte

Tomato Pizza

Glacier Aloha Maitre Artisan Glacier

La Broche d'or Couchant

Plage CÎté Sud

La Paillote Bambou

Plage La Rose des Vents

Chez Tetel

Chez Tetel

4.1

(1.4K)

Click for details
Catamaran Café

Catamaran Café

4.0

(765)

$$

Click for details
Sunset-LGM - Restaurant la Grande Motte (34)

Sunset-LGM - Restaurant la Grande Motte (34)

3.6

(438)

Click for details
Restaurant Le Sud - La Grande Motte

Restaurant Le Sud - La Grande Motte

4.5

(411)

Click for details
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Posts

Salvador Gutierrez BaelemansSalvador Gutierrez Baelemans
We had diner here on 3-8-2023. Our last meal in France, country of qualitatif good food. Well, not at La Taverne, at least not for us. It is almost outrages to call it food and doesn't serve the products they use any honer. See the photo's how it was served. We immediately left after we 'ate' our main dish and didn't want to bother waiting on the ice-cream which was included in the children's menu (2 children) To point out: Until to day all children's menu served chicken 'nuggets' made of fresh chicken with a cereal crust. This place doesn't bother to do so, the steak hache was okay. So a missed opportunity as all other establishments make their own chicken nuggets. Starters: * Tataki of tuna (not Tataki, as it's not shortly burned on the sides and a Thai-saus.... Well, a very French idea of a Thai saus. * Camembert (high lite of the evening, saidly). Main: If you order the specialité than you expect something good. A lot of showmanship by placing a burner on the table, but the wait of our food and the quality of it was the let down. It was their Fish Choucroute for 2 persons å 41 euro. It was blend in taste, the two mini parts Tuna and the other one small part salmon were dry and had no flavour, the 6 clams were shriveled to almost nothing and turned into chewing gum. The squid was chewy and tasteless. The prawns were the best feature although slightly overcooked. And the sauerkraut, well it was a lot and blend in taste. Service: Well, at the desk to welkom us the lady asked. Did you make a reservation. No we did not. The lady was making a point of it, well ohw you should have and rolling with here eyes. And then she said, we only have seats inside, if this is ok. Well it should have been our cue to leave, but we thought she was joking around so we entered. We swiftly ordered our drinks and our meals, but it seemed it was difficult to ask if everything was ok, or to ask if we would like to have another drink while taking away our empty glasses. Other tables received more personal touch and the elder group behind us who were local French people almost gained a show of the owner. At the moment of paying nobody cared to ask if it was an ok experience. Since a long time this French establishment made you feel like a 3 rank tourist. 116 euros down the drain. Goodbye France Update on comment Grande Motte: Dear Stéphan, Thank you for your reply. I don't understand why you say that we ate everything. If you talk about the clams on the photo, you can see on the photo it is shrivled to a peanut and inadable. We send almost everything back from our main dish and did mentioned that the clams were not ok. But there was no service to pick-up our complain. We left before the ice-cream arrived which was included in the kids menu. But I have the feeling it's the same how you react on the reviews. Your reaction give me the feeling that you don't take it seriously and look outside to blame the customer, not to see what you can do better. I wish you well with your establishment. Kind regards, Salvador
Stan MStan M
Je recommande vivement ce restaurant (la rĂ©servation serait mĂȘme vivement conseillĂ©) (le 11/08/19). Des plats avec des produits frais et du goĂ»t, une carte simple et Ă©laborĂ©e qui donne envie de tout goĂ»ter. MalgrĂ© un gros service tout le personnel est restĂ© polie et disponible du coup un peu d'attente au dĂ©but (forcĂ©ment on Ă©tait pas seul) mais aprĂšs impeccable. Une mention spĂ©ciale au Mr qui je pense est le patron, il est reste simple Ă  demander aux clients si tout ce passait bien et n'hĂ©site pas Ă  demander Ă  ces salariĂ©s s'ils ont besoin d'un coup de main, cette attitude dans un restaurant est devenu rare (ou alors il faut montĂ© en haut de gamme), ça donne un cĂŽtĂ© familial au restaurant (un dĂ©tail peut-ĂȘtre futile vous me direz, mais pas desagrĂ©able) 1ApĂ©ro (2 adultes, 1enfant) 2 plancha + 2 menu enfants 1 cafĂ© gourmand -75€ en frond de mer ça reste raisonnable et vue la qualitĂ© des plats c'est justifiĂ©.
Kurt SchneiderKurt Schneider
Great experience, looks like all the touristy places bit there was excellent quality of mussels, white wines, great advice and selection. The handsome chilly waiter served absolutely professional and we were also very welcomed as families with 3 young kids. Highly recommended
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We had diner here on 3-8-2023. Our last meal in France, country of qualitatif good food. Well, not at La Taverne, at least not for us. It is almost outrages to call it food and doesn't serve the products they use any honer. See the photo's how it was served. We immediately left after we 'ate' our main dish and didn't want to bother waiting on the ice-cream which was included in the children's menu (2 children) To point out: Until to day all children's menu served chicken 'nuggets' made of fresh chicken with a cereal crust. This place doesn't bother to do so, the steak hache was okay. So a missed opportunity as all other establishments make their own chicken nuggets. Starters: * Tataki of tuna (not Tataki, as it's not shortly burned on the sides and a Thai-saus.... Well, a very French idea of a Thai saus. * Camembert (high lite of the evening, saidly). Main: If you order the specialité than you expect something good. A lot of showmanship by placing a burner on the table, but the wait of our food and the quality of it was the let down. It was their Fish Choucroute for 2 persons å 41 euro. It was blend in taste, the two mini parts Tuna and the other one small part salmon were dry and had no flavour, the 6 clams were shriveled to almost nothing and turned into chewing gum. The squid was chewy and tasteless. The prawns were the best feature although slightly overcooked. And the sauerkraut, well it was a lot and blend in taste. Service: Well, at the desk to welkom us the lady asked. Did you make a reservation. No we did not. The lady was making a point of it, well ohw you should have and rolling with here eyes. And then she said, we only have seats inside, if this is ok. Well it should have been our cue to leave, but we thought she was joking around so we entered. We swiftly ordered our drinks and our meals, but it seemed it was difficult to ask if everything was ok, or to ask if we would like to have another drink while taking away our empty glasses. Other tables received more personal touch and the elder group behind us who were local French people almost gained a show of the owner. At the moment of paying nobody cared to ask if it was an ok experience. Since a long time this French establishment made you feel like a 3 rank tourist. 116 euros down the drain. Goodbye France Update on comment Grande Motte: Dear Stéphan, Thank you for your reply. I don't understand why you say that we ate everything. If you talk about the clams on the photo, you can see on the photo it is shrivled to a peanut and inadable. We send almost everything back from our main dish and did mentioned that the clams were not ok. But there was no service to pick-up our complain. We left before the ice-cream arrived which was included in the kids menu. But I have the feeling it's the same how you react on the reviews. Your reaction give me the feeling that you don't take it seriously and look outside to blame the customer, not to see what you can do better. I wish you well with your establishment. Kind regards, Salvador
Salvador Gutierrez Baelemans

Salvador Gutierrez Baelemans

hotel
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Je recommande vivement ce restaurant (la rĂ©servation serait mĂȘme vivement conseillĂ©) (le 11/08/19). Des plats avec des produits frais et du goĂ»t, une carte simple et Ă©laborĂ©e qui donne envie de tout goĂ»ter. MalgrĂ© un gros service tout le personnel est restĂ© polie et disponible du coup un peu d'attente au dĂ©but (forcĂ©ment on Ă©tait pas seul) mais aprĂšs impeccable. Une mention spĂ©ciale au Mr qui je pense est le patron, il est reste simple Ă  demander aux clients si tout ce passait bien et n'hĂ©site pas Ă  demander Ă  ces salariĂ©s s'ils ont besoin d'un coup de main, cette attitude dans un restaurant est devenu rare (ou alors il faut montĂ© en haut de gamme), ça donne un cĂŽtĂ© familial au restaurant (un dĂ©tail peut-ĂȘtre futile vous me direz, mais pas desagrĂ©able) 1ApĂ©ro (2 adultes, 1enfant) 2 plancha + 2 menu enfants 1 cafĂ© gourmand -75€ en frond de mer ça reste raisonnable et vue la qualitĂ© des plats c'est justifiĂ©.
Stan M

Stan M

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Great experience, looks like all the touristy places bit there was excellent quality of mussels, white wines, great advice and selection. The handsome chilly waiter served absolutely professional and we were also very welcomed as families with 3 young kids. Highly recommended
Kurt Schneider

Kurt Schneider

See more posts
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Reviews of La Taverne La Grande Motte

4.2
(691)
avatar
1.0
1y

We had diner here on 3-8-2023. Our last meal in France, country of qualitatif good food. Well, not at La Taverne, at least not for us. It is almost outrages to call it food and doesn't serve the products they use any honer. See the photo's how it was served.

We immediately left after we 'ate' our main dish and didn't want to bother waiting on the ice-cream which was included in the children's menu (2 children)

To point out: Until to day all children's menu served chicken 'nuggets' made of fresh chicken with a cereal crust. This place doesn't bother to do so, the steak hache was okay. So a missed opportunity as all other establishments make their own chicken nuggets.

Starters: Tataki of tuna (not Tataki, as it's not shortly burned on the sides and a Thai-saus.... Well, a very French idea of a Thai saus. Camembert (high lite of the evening, saidly).

Main: If you order the specialité than you expect something good. A lot of showmanship by placing a burner on the table, but the wait of our food and the quality of it was the let down. It was their Fish Choucroute for 2 persons å 41 euro. It was blend in taste, the two mini parts Tuna and the other one small part salmon were dry and had no flavour, the 6 clams were shriveled to almost nothing and turned into chewing gum. The squid was chewy and tasteless. The prawns were the best feature although slightly overcooked. And the sauerkraut, well it was a lot and blend in taste.

Service: Well, at the desk to welkom us the lady asked. Did you make a reservation. No we did not. The lady was making a point of it, well ohw you should have and rolling with here eyes. And then she said, we only have seats inside, if this is ok. Well it should have been our cue to leave, but we thought she was joking around so we entered. We swiftly ordered our drinks and our meals, but it seemed it was difficult to ask if everything was ok, or to ask if we would like to have another drink while taking away our empty glasses. Other tables received more personal touch and the elder group behind us who were local French people almost gained a show of the owner. At the moment of paying nobody cared to ask if it was an ok experience. Since a long time this French establishment made you feel like a 3 rank tourist.

116 euros down the drain. Goodbye France

Update on comment Grande Motte: Dear Stéphan,

Thank you for your reply. I don't understand why you say that we ate everything. If you talk about the clams on the photo, you can see on the photo it is shrivled to a peanut and inadable. We send almost everything back from our main dish and did mentioned that the clams were not ok. But there was no service to pick-up our complain. We left before the ice-cream arrived which was included in the kids menu.

But I have the feeling it's the same how you react on the reviews. Your reaction give me the feeling that you don't take it seriously and look outside to blame the customer, not to see what you can do better. I wish you well with your establishment.

Kind...

   Read more
avatar
1.0
21w

Sur conseil et aprĂšs avoir regardĂ© les avis positifs, nous avons rĂ©servĂ© une table de cinq pour 21h pour manger moules frites. Quelle erreur ! Nous sommes arrivĂ©s Ă  l'heure. Nous avons attendu plus de 25 minutes pour ĂȘtre placĂ©s. Les serveurs courent de partout, la dame qui place fait tout Ă  la fois ; comment bien gĂ©rer les rĂ©servations et les tables si on est de partout, c'est complĂštement dĂ©sorganisĂ©. J'ai signalĂ© le manque d'organisation au serveur, qui m'a rĂ©pondu : « Les gens arrivent en retard, sur le coup ça dĂ©cale... » DĂ©solĂ©, mais c'est Ă  l'Ă©tablissement de gĂ©rer ce genre de problĂšme, comme annuler la table si 15 minutes de retard. À table, le patron est venu me caresser l'Ă©paule en me disant : « Alors, il paraĂźt qu'on est mal organisĂ© ? » J'ai dit la mĂȘme chose qu'au serveur, oui... Il m'a rĂ©pondu : « Maintenant vous ĂȘtes assise, vous allez voir, ça va bien se passer... » Eh ben...non ....ça a Ă©tĂ© de pire en pire. Entre l'attente, la prise de commande tardive (21h45), on nous signale qu'il n'y a bien sĂ»r plus de moule đŸ€ŁEt ça continue : plus d'entrĂ©e du jour, plus de cannellonis, plus de plat du jour. Bref, obligĂ© de sauter hors budget sur le menu Ă  25,90 €. Étonnant, non ? Pourquoi ne pas le signaler clairement au dĂ©but ? Nous avons pensĂ© nous lever et partir, mais, vu l'heure tardive et avec des enfants, pas le choix que de rester. Changer la purĂ©e pour des frites vous coĂ»tera 1 € de plus. Ma niĂšce a commandĂ© le menu enfants, Ă  peine cliquĂ© sur la tablette, Ă  peine servi, on parle de frais ? Elle a mangĂ© seule et nous a attendus tout le reste. Je ne recommande pas le 1/2 camembert rĂŽti qui est arrivĂ© dans un plat trop grand, donc complĂštement Ă©clatĂ©, mĂ©langĂ© avec trop de miel. Ça m'a fait au moins rire quand je l'ai vu arriver, je ne l'ai pas fini, trop Ă©cƓurant. Nous avons commandĂ© une bouteille de blanc en plus, a mal mangĂ©, autant boire.... Ma sƓur n'a rien mangĂ©. Mon conjoint a subi, pris par la faim. Point positif : la glace, car ça reste une glace, juste Ă  la prendre dans le bac 😂 À l'addition, trĂšs salĂ©e car on Ă©tait loin de nos moules frites.Le patron qui encaisse ne m'a pas jetĂ© un regard, sachant ce que je pensais, mais a demandĂ© Ă  mon conjoint si ça s'Ă©tait bien passĂ©. RĂ©ponse honnĂȘte : non. Sa rĂ©ponse : je ne veux pas savoir đŸ€Ł.Il ne pourra nous reprocher notre manque d'honnĂȘtetĂ© puisque tout a Ă©tĂ© dit en face. En gros je ne recommande pas ce restaurant, C'est un attrape-touristes., Mauvaise organisation, manque de denrĂ©es pour augmenter la note., repas insipide, aucun panneau pour indiquer le manque de plats. C'Ă©tait, il paraĂźt, mieux avant, dommage pour nous. Bon courage PS Je me ferai un plaisir de me servir de mon...

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avatar
1.0
2y

Quel dommage ! Alors que le responsable avait le pouvoir de nous faire passer une bonne soirĂ©e, ce fut le contraire
 l’objet du mĂ©contentement n’est pas le repas en lui mĂȘme mais plutĂŽt l’accueil du responsable du jour. Nous nous sommes prĂ©sentĂ©s en tant que non fumeurs et allergiques Ă  la fumĂ©e et avons demandĂ© une table loin des fumeurs. A notre arrivĂ©e il n’y en avait pas et une table a Ă©tĂ© donc attribuĂ©e au hasard. Manque de chance les voisins sont arrivĂ©s au dessert avant nous et les cigarettes ont commencĂ©s Ă  s’allumer. Ne voulant gĂȘner personne en fin de service chargĂ© par les grosses tables, nous nous sommes dirigĂ©s de notre propre chef vers une table Ă  l’extrĂ©mitĂ© de la terrasse derriĂšre une tablĂ©e d’enfants (qui nous assurait plus de tranquillitĂ© vis Ă  vis de la cigarette). N’en dĂ©plaise au serveur responsable qui s’est empressĂ© de nous faire remarquer que nous aurions dĂ» lui « demander l’autorisation » de nous dĂ©placer. Sans doute blessĂ© dans son orgueil il nous indique que la table que nous avons choisie et toutes celles du cĂŽtĂ© gauche de la terrasse ne sont pas disponibles ce soir pour des raisons qu’il n’a pas voulu nous expliquer. Ce qui est triste parce que le sens du vent Ă©pargnait seulement ces tables
 Il nous a simplement donner le choix d’ĂȘtre en terrasse au milieu des fumeurs ou d’ĂȘtre Ă  l’intĂ©rieur. Nous n’avions pas trouvĂ© utile de demander aux voisins fumeurs d’avoir la dĂ©licatesse d’éteindre leurs cigarettes ni aux tables suivantes qui se sont quasiment toutes mise Ă  fumer, car nous estimons qu’en plein air chacun avait droit Ă  sa tranquillitĂ© de choix sur ce sujet. Nous souhaitions passer une bonne soirĂ©e sans gĂȘner les autres ni ĂȘtre indisposĂ©s. PlutĂŽt que d’aller se plaindre Ă  chaque table tentant d’expliquer la situation en pensant qu’on ne l’entendait pas, le responsable aurait mieux fait de venir discuter 3 minutes calmement avec nous
 bref il avait le pouvoir de nous faire passer une bonne soirĂ©e il a prĂ©fĂ©rĂ© en dehors de toute logique faire l’inverse. À nous de nous plaindre au « PrĂ©sident qui fait les lois ». Entre lui et le prĂ©sident il n’y avait peut ĂȘtre pas d’intermĂ©diaire. Dommage les moules Ă©taient plutĂŽt bonnes, la soirĂ©e gĂąchĂ©e, l’avis servira peut ĂȘtre Ă  une meilleure apprĂ©hension dans une...

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