If you love Chinese food this is the place to go if you visit Narbonne. With an economically priced buffet menu you can pick all your favourites and try something new. Watch your waistline, its yummy ! After our first post in july 2021 the restaurant has been very nicely refurbished. We often go for group meals and on our recent visit in April 2025 our only complaint is that the food is not served as hot as it used to be which is why I give it only 4* and slightly disappointed us. I hope the management address this problem so we can continue to...
   Read moreWe've been regular customers to the Lotus Bleu over the last few years but haven't been there for a few months.
They have had a refurb since our last visit especially to the serving area which is all very smart.
Sadly, however, the quality of the food seems to have nose dived, with thin watery sauces and meat that seems to have been broiled, leaves you wondering what it was that you actually just ate.
Removed from our lunch venue list - not...
   Read moreNous sommes arrivĂ©s pour la premiĂšre fois dans ce restaurant avec une petite avance dâune dizaine de minutes.
Franchement, je ne savais pas que les sangsues pouvaient survivre hors de lâeau⊠parce que certains âadultesâ mâont donnĂ© cette impression : taper Ă la porte cinq minutes avant lâouverture, sâasseoir collĂ©s contre lâentrĂ©e, et passer leur temps Ă fixer lâintĂ©rieur comme des vautours affamĂ©s⊠le tout sans la moindre once de respect.
Vu leur ùge, je pensais naïvement que leur éducation était faite depuis longtemps, mais manifestement il y a encore du boulot. Pathétique.
CĂŽtĂ© nourriture, bonne surprise : plus de saumon que de riz, ce qui rend lâexpĂ©rience bien plus agrĂ©able et plus proche de la vraie cuisine de lĂ -bas. Sur ce point, rien Ă redire.
En revanche, gros malaise au moment de payer. Le 20 aoĂ»t 2025, je ne sais pas si câĂ©tait un employĂ© ou carrĂ©ment le patron qui mâa encaissĂ©, mais sĂ©rieusement⊠il faudrait arrĂȘter de se prendre pour Al Pacino. Le gars se permet de vous couper la route sans respect, vous frĂŽle comme si vous nâexistiez pas, aucun regard, aucune excuse.
Niveau savoir-vivre, on est plus proche dâun figurant de Scarface que dâun professionnel de la restauration. Un minimum de politesse, ce ne serait...
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