Stopped by for a late lunch after working up an appetite watching the board riders tackle the break and we shared the locally caught prawns in garlic oil with warm bread rolls and the 3 dips for starters, and they were sublime. My partner only wanted something light so opted for the goat's cheese with caramelised red onion and honey and she thoroughly enjoyed it. I went for the steak with roquefort which came with vegetables, rice and chips and it was perfectly cooked and very flavoursome. I used my limited Spanish to order but our waiter was able to speak English so all was well, I recommend this place for nice local flavour away from the usual tourist vibe when in this...
Read moreWhat an experience! Every dish we tried was an explosion of flavors. The burritos were hearty and perfectly seasoned, and the homemade sauces, whether it was the salsa verde or mole, added real depth to the dishes. I also loved the homemade churro for a sweet finish. The service was impeccable, with attentive staff always ready to offer advice. This Mexican restaurant is a real gem, and I will...
Read moreAs Americans, we were curios to taste French/Mexican food! So delicious and authentic! The owner so warm and friendly! We were so very pleased with this restaurant! We are back home in the US and return to Villiers often to visit family and we will definitely visit La...
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