Pizzeria Gaetano Centre — Restaurant in Toulon

An unforgettable experience — from a non-pizza lover!

I have to admit — I’m not a big fan of pizza. I never really understood the hype and usually skip it altogether when dining out. It’s just never been my thing.

But that evening, my friends and I were extremely hungry, and we kept noticing how this pizzeria is always full. No matter the time of day, it’s packed — they take up more than half the street and still don’t have a single free table. So we finally decided to give it a try.

And… I’m so glad we did.

First of all, the service was absolutely outstanding. We were seated at the very last table, kind of out of the way, and honestly didn’t expect much attention. But the staff proved us wrong. Despite being clearly overworked and sweating under the pressure of a full house, the waiters were kind, attentive, and even managed to keep a sense of humor. They regularly came to our table with water, checked in with us, and made sure we had everything we needed.

We ordered two medium pizzas to share among three people — and that was more than enough to fill us up. What really impressed us was the attention to detail: they had already cut the pizzas and evenly split them into individual portions for each of us. It made the experience so much easier and more comfortable.

Any time we raised a hand or needed something, someone was there immediately — always friendly, always efficient.

And now… back to the pizza. To my own surprise, this was the first time I truly understood the fuss about pizza. It was incredibly well made — fresh, flavorful, perfectly balanced. I finally get it now. When pizza is done right, it’s actually amazing.

Huge thanks to the team for not only changing my opinion, but for offering such high-quality food and absolutely top-level service.

I honestly don’t understand why this place doesn’t have a full 5-star rating — they deserve 10 stars. Highly recommended....

Great outdoor atmosphere. The service, the waiters are literally running as there are so many tables. That's were it gets SLOPPY. the drinks arrived in a timely manner. The food, well with the amount of tables they have, expect a wait. My friend got spaghetti Bolegneise,bit came out 5 minutes before ny pizza. The pizza, tge crust was burnt, charcoal black, in 1/4 of the pizza. Based on how long it took to be served, I kept it. But, quality control?? Who would send that out to a customer?? Secondly, they serve the pizza on plates. So, after a few minutes, the steak from the pizza makes tge undercarriage a soggy, sloppy mess. It was tasty,creating around the charred crust. But not worth the hype or to justify the crowd. The spaghetti was said to be good. Now the bill...after asking 4 of the running waitstaff for a bill...none came. We damn near walked out, sat 40min. We went inside, which gained the attention of sevway. Employees...not in a good way either. Told they if they wanted to be paid, to take the damn card and tap it. Omg, tying to give someone money shouldn't be...

Jamais plus...Mai piu',never again.Restaurant trop cher pour un service a desirer, a la chaine.Pizza pas cuite et informe le serveur qui n'a pas accepte la remarque et qui a pretendu etre le meilleur pizzaiolo...L'arrogance dans toute sa splendeur...Pizza molle et prix trop eleve pour Toulon.E' stata l'esperienza piu' brutta della mia vacanza...Il cliente viene trattato come un cane...It looks like they think they are the best and do not care about clients but more about Cash......If you are not happy with something,they just become agressive...like it happened to me.Instead of making a ges ture,they told us,there were the best because it was full of people...What kind of service is this?They should better go and see how clients are treated in Sicily/Italy...They...