Tavaduri is a very popular restaurant in Batumi, it has 3 floors with lot of space. My friend and I were welcomed very warmly. It’s located just near old town of Batumi. The atmosphere of this restaurant is very warm, intimate and large. The roof of the second floor turned the space into a palace for us, where we could eat in complete peace. Especially a large chandelier that lit up the space well.

First, they offered us a traditional Georgian salad with nuts, witch is very common everywhere in Georgia and you can not stop to order it again and again.

After, they served us with an amazing khachapuri (on mangal), and it was the best khachapuri we ate. You can not believe how good it is. If you have not tried this type of khachapuri, you should definitely do it here in Tavaduri. I think this was the best Khachapuri I had in whole Georgia, even a gentleman was cutting the khachapuri into four pieces for us. I'll never forget the taste, the taste of the cheese and fresh bread. just amazing...

Then we had Ojakhuri with beef, which is also very well known in Georgia as a main dish. They often cook it with pork but here you can ask to do it with chicken or beef. It was also very tasty and crunchy, and very hot! Ojakhuri is a Georgian dish consisting of roasted meat (pork, chicken, lamb, or beef) and potatoes.

We also had Shkmeruli, which included many parts of chicken including the neck! This dish is a decadent chicken dish cooked in a milky garlic sauce. Originally hailing from the Racha region of northwestern Georgia, this chicken dish is fairly ubiquitous on restaurant menus throughout the country as well as Tavaduri restaurant.

Mother of Khinkali Is the most important part of my interest in this restaurant. There is something on the menu of this restaurant called Mother of Khinkali, its name is strange and it is suggested by many. In fact, this food is a big khinkali that is pregnant. A mother who has 10 children, small children who make Khinkali very easy to eat. Also, its ingredients were very fresh, tasty and high quality. Also, like Khachapuri, a gentleman with clean hands and gloves opens mother of Khinkali with a sharp knife.

As drinks we wanted to try some local wine, and we’ve been served with their own red dry wine, which is also very tasty.