Lindwurmstüberl — Restaurant in Munich

An easy accessible restaurant (close to the Oktoberfest area) with a very good cuisine. The grilled chicken is very tasty, with a bit salty crust to my taste (so I just removed it). I'd recommend the potato salad as a garnishing - it's homemade and really delicious! The menu offers some vegetarian dishes as well. The Augustiner beer is excellent! To our suprise, the non-alcohol version of this beer is also remarkably good! The staff is polite and easy going, the terrace is a nice place to sit in a good weather. The interior is just ok. The big disadvantage - only cash during Oktoberfest. I don't understand this kind of policy, so I'd reconsider the pros and cons next time. What saves the restaurant during this period is...

Tourists be warned! Arrived during Oktoberfest eager to support local business and sample real German cuisine. We get here and are seated quickly. Then we see the "CASH ONLY" sign on the first page of the menu. And it's not just "cash only" - it's cash only specifically during Oktoberfest. Quite frankly, it's embarrassing and disgraceful that this place is so greedy they refuse to pay card fees (and more probably taxes, because tourists aren't going to ask for a full VAT receipt) during the busiest season of the year. We left our table and found another Bavarian restaurant that operates in the 21st century and...

This popped in as a recommendation from my colleague during my business trip in Munich and it was a great experience.

The place is properly local, so do not expect a high fancy restaurant, on the other hand, it is also not some low class restaurant.

As it was recommended, this place is perfectly adherent to local bavarian traditions and is presented as such. What I would recommend grabbing is the poultry (chicken halves or turkey shnitzel which I had) as that is their specialty.

Nicely seasoned, well prepared and adequatly priced for Munich, can recommend and cannot wait to...