Aria Ristorante Enoteca — Restaurant in Stuttgart

I have been there a couple of time with colleagues for what I expected to be a nice and quick lunch out of the office. Well... The food is ok, nothing special. The service was not especially quick but this is what you can expect at rush hour so, I could understand that point (even if 45minutes to serve the pizza of the day still seems a really long time). But what I really did not accept is the rudness of the staff. In the many occasion I came, I always had a bad experience. Either really rude or just extremely unfriendly, the waiters always gave me the feeling that I was disturbing them just by sitting there. I guess I should just stop trying, there are other places around worth the...

Good presentation and service, food forgetable and high prices. From the plating everything looked first class. The service also inviting. Unfortunately, the tastes were nothing memorable and nothing stood out that any of the four of us would order again. Vitello tonnato had well prepared calf, nice plating but the tonnato sauce lacked any tuna taste and was more towards tahini consistency ( and taste for that matter). The fish three ways included swordfish as one of the fish- we agreed the swordfish was the worst bite of the night and included the blood line and was barely edible-. Prices for 4, 330 euros with wine. Shame the final flavours let...

We decided to stop here based on the positive reviews online, but unfortunately, our experience was far from what we expected. While the staff was friendly and polite, the overall dining experience was disappointing.

The carpaccio we ordered was served ice-cold, which completely ruined the dish. I ordered maccheroni pasta, but what arrived was fusilli—a completely different dish than what was listed on the menu. The food quality overall was underwhelming, not even comparable to what we would cook at home.

I’m giving 2 stars solely because the staff was courteous, but sadly, that wasn’t enough to make up for the subpar food and...