Zum Alten Fritz — Restaurant in Tübingen

The Pizzas was very good on the first time but on the second time the pizzas were all not completely baked. The dow was still raw and mushy at the bottom. Was quite a busy day, so I think that maybe you let an inexperienced helper to bake the pizza. It can happen.

But as an advice! But that shouldn't happen if you want to maintain your reputation. That's why i came to you first of all, because of your good reputation!

People come to you for a good pizza, because of your reputation, so you mustn't disappoint them. If not people lose trust and go elsewhere and will talk about it for sure.

But in general it was ok. I will come again, I am not writing you off, but I hope that I don't get a half baked pizza again.

Let the professionals bake the pizza. Maintain...

We were spontaneously there as a colleague said it was one of the best italian Restaurant in Tübingen. You could eat inside or on the terrace (separate entrance). We went to the terrace since the weather was nice.

The service was remarkable. That one waiter was so funny and friendly, he made our dining experience better. Price was very okay and the food... I only heard good comments from my colleagues! I had tagliatelle with salmon and it was so creamy and nice.

Would love to go here again the next time I'm...

If there is a place where I feel at home, it is for sure this restaurant. The quality of the food, the kindness of the service and the great atmosphere that Antonio creates, are the perfect frame to fantastic pizzas with the best ingredients of the south of Italy (try pizza Nduja if you like spicy). To this a seasonal cart with the ingredients of the month or fresh fishes complete the offer of a great Italian restaurant. And if you manage to arrive to the dessert than tartufo classico is...