I recently dined at The Mix and was thoroughly impressed with my experience. The ambiance of the restaurant was serene, with a quiet atmosphere and low music, allowing for easy conversation. The outdoor space was a highlight, boasting a lovely selection of plants, although some could have used better upkeep. The layout of the restaurant was well-structured, with multiple secluded tables that offered a sense of privacy. Plus, the ocean view and view of the Osu area added to the overall charm of the place.
Now, let's talk about the food. I had the crispy squid, sliced chicken tagliatelle, ribeye steak, and coconut rice. The squid was a standout starter, perfectly cooked with a spicy kick, and the accompanying tartar sauce added a delightful contrast of flavors.
However, it was the sliced chicken tagliatelle that stole the show. The chicken breast was impeccably seasoned, juicy, and paired wonderfully with the tiny pieces of mushroom, allowing for a burst of flavor in every bite. The sauce was rich and creamy without being overpowering, resulting in a well-balanced dish that left me craving more.
The vegetables that accompanied the ribeye steak were the tastiest vegetables I have ever had in my life. I was truly intrigued by the chef's recipe. Although I had ordered a medium steak, some parts came out well done, which was a slight disappointment. However, the side of sweet potatoes was crisp and delicious, adding an extra layer of satisfaction to the meal.
The coconut rice was a delightful side dish that left me wanting more. The hints of butter added a rich and indulgent flavor, making it an addictive addition to the meal.
While the prices may be on the higher side, the portion sizes and taste of the dishes were well worth the amount spent. The service was also commendable, with attentive waitstaff who were prompt in topping up our wine and accommodating additional requests.
Overall, my dining experience was a memorable one. From the serene ambiance to the delicious and well-prepared dishes, it was evident that the restaurant takes pride in its culinary offerings. Despite a few minor hiccups, I would highly recommend The Mix for those seeking a delightful dining experience with flavors that leave a...
Read moreI recently had the pleasure of dining at THE MIX Restaurant and I must say, it was an exceptional experience. From the moment I walked in, the warm and inviting ambiance made me feel right at home.
Service : The hospitality at THE MIX is top-notch. The staff is well-trained, attentive, and incredibly friendly. They went above and beyond to ensure that we had a wonderful dining experience.
Food : The menu offers a delightful variety of dishes, each prepared with fresh, high-quality ingredients. I tried the seafood platter, and it was absolutely delicious – bursting with flavor and beautifully presented. One of the highlights was the complementary bread selection, which included a unique charcoal bread that I haven't seen anywhere else. The creativity and attention to detail in the food were truly impressive.
Ambiance : The sea-facing view and the gentle breeze when sitting on the terrace give a sense of peace and tranquility. The aesthetics from the ground floor to the third floor are just amazing. I highly recommend taking the stairs instead of the elevator; it's worth the experience to see the overall aesthetics and the interior design, which are filled with art and passion.
Cleanliness : The restaurant is impeccably clean, which adds to the overall pleasant dining experience. The tables, cutlery, and restrooms were spotless.
Value : Considering the quality of food and service, the prices are very reasonable. You definitely get your money's worth and more.
Overall THE MIX is a fantastic place to dine, whether you're with family, friends, or even for a solo meal. I highly recommend this restaurant to anyone looking for great food, excellent service, and a wonderful atmosphere. I will definitely be...
Read moreService was really good, all waiting staff were very accommodating. Food on the other hand was such a sorry excuse of a Nicoise salad: cost equivalent of USD 9.20! I had ordered takeaway, so imagine my disappointment to find limp lettuce, half an egg, two huge halves of a potato, tomatoes that were so far gone they were peeling, max 1 table spoon of tuna flakes , no olives as advertised, no onions, weirdest ginger dressing. Safe to say I'm not wasting my money on food there again. Atmosphere on the roof is nice, great views of the sea from roof terrace. However, I'd booked a quiet table well in advance, got the table but no one had thought to inform us that there was an event taking place at the same spot and same time. We had to move table due to the noise levels, not impressed. Best thing is by far the staff! Pity, it's a great location but the food was a very expensive disaster!! You can always fool a customer once, but this one is not going to be fooled twice. Management, if you're thinking of contacting me, pls don't. This is honest feedback for you to improve, many will not take the time to leave a review - they will just never...
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