Taverna Pratsínis — Restaurant in Municipality of Chersonissos

In the heart of the picturesque village of Rethymno, Taverna Pratsínis stands out as a beacon of authentic Cretan cuisine and genuine hospitality. This charming taverna delivers an exceptional dining experience that captures the essence of Greece, making it a must-visit for anyone exploring Crete.

Ambiance: Taverna Pratsínis exudes a warm and welcoming atmosphere from the moment you step inside. The rustic charm of the wooden tables and traditional stone walls creates an inviting and cozy environment. The outdoor seating area, adorned with colorful bougainvillea and gently flickering lanterns, offers a delightful setting for al fresco dining under the stars. The ambiance is both relaxed and refined, perfect for savoring a leisurely meal with friends or family.

Service: The service at Taverna Pratsínis is impeccable, marked by genuine friendliness and attentiveness. The staff, including the charismatic owner, are eager to make you feel at home. They are knowledgeable about the menu, offering insightful recommendations and ensuring that every detail of your dining experience is attended to with care. Their enthusiasm for the food and their commitment to excellent service are truly commendable.

Cuisine: The highlight of Taverna Pratsínis is undoubtedly its exceptional cuisine. The menu features a rich array of traditional Greek dishes, each prepared with fresh, local ingredients and a touch of culinary artistry.

We started with a selection of meze, including the creamy hummus, perfectly grilled calamari, and a vibrant Greek salad brimming with sun-ripened tomatoes and crisp cucumbers. The standout dish was the moussaka—layers of tender eggplant, spiced ground meat, and creamy béchamel sauce, baked to golden perfection. Every bite was a testament to the chef’s skill and dedication to preserving Cretan flavors.

For dessert, the baklava was nothing short of divine. The flaky pastry, generously drizzled with honey and sprinkled with nuts, was a perfect end...

I sat in the garden at the back which was a beautiful setting for some beautifully cooked Greek food. I started with Grilled Prawns which were deliciously sweet and served with a pot of melted lemon butter to dip them in. I followed this with Mousaka that came bubbling away in an earthenware bowl. Once it had cooled enough to eat the flavours were fantastic. The creamy, cheesy bechamel sauce gave way to a rich lamb ragout punctuated with slices of tender aubergines and potatos. I washed all this down with some bottles of ice-cold Mythos beer. I was offered a choice of beers and opted for my favourite. Once my plates and bowls had been cleared, I was served a complementary ice cream and a small carafe of Raki to finish. The food was faultless, the service was friendly & efficient and the venue was gorgeous. I would highly reccomend dining at Taverna Pretsinis if you get the opportunity. (I went back the next night and had that magnificent...

Good food and great service from Eftihia, they try to cater to you. I'm alone so upon request they halved portions so I can eat two dishes. As ordering a salad would really be too much food portion wise, they provided some greens on my plate. They also helped choosing what to eat based on my preference and where to sit so my dog would not be bothered by the cats. I received a complimentary ice cream which I think I was sort of craving and a good amount of raki which was delicious. I even told them I'll finish it all as I absolutely love the drink Not expensive but on a single budget, it can be a lot cost wise to eat everyday so make sure to ask for smaller portions. Food can be improved but that is not on them, it's my own comparison to some nostalgic...