Kritamos — Restaurant in Municipality of Eastern Samos

I recently had the pleasure of visiting a restaurant that left me completely satisfied and eager to share my experience. From the moment I walked in, I was greeted with warm hospitality and a friendly smile. The staff was incredibly helpful, polite, and accommodating, making me feel right at home.

Let's start with the food. Oh boy, where do I even begin? The moment I took my first bite, I was transported to a world of culinary delight. The flavors were so exquisite that I found myself wanting to lick the plate clean! Every dish was prepared with meticulous attention to detail, and it was evident that the chef had poured their heart and soul into creating a memorable dining experience.

What truly stood out to me was the timing of the dishes. Each course was served at the perfect moment, ensuring that I could savor every bite without feeling rushed. This attention to detail truly elevated the dining experience and made me appreciate the craftsmanship behind each dish.

But it wasn't just the food that left a lasting impression on me. The ambiance of the restaurant was cozy and inviting, creating the perfect atmosphere for a delightful meal. Moreover, the staff went above and beyond to make me feel comfortable and welcome. They were knowledgeable about the menu and were more than happy to answer any questions I had.

One delightful surprise during my visit was the company I found. Despite going alone, I ended up striking up a conversation with the cook and the stuff. Their passion for food and leaving on the island was infectious, and I thoroughly enjoyed learning about the inspiration behind each dish and the culture of the villagers. It was a unique and unexpected pleasure to have such engaging company during my meal.

To complement the delectable food, I decided to try the restaurant's local wine. It was a perfect pairing, and I was pleasantly surprised by the quality and taste. It truly enhanced my dining experience and added an extra layer of enjoyment to my meal.

In conclusion, my visit to this restaurant was nothing short of exceptional. The combination of outstanding food, friendly and helpful staff, and a warm and inviting atmosphere made it one of my top dining experiences to date. I wholeheartedly recommend this establishment to anyone looking for a memorable...

Service and atmosphere are brilliant, highly recommended for a nice dinner in Pythagorio, quite distant from the buzzling main street.

However, what stayed with me and I still can't understand is the price vs. the portion of the greek salad. As it's almost a traditional dish in greek cuisine, we ordered it (in the price of 11,5€!) only to find out that it consisted of: 4 half slices of cucumber slices of about half tomato Pieces of a slice of red onion and green pepper 5 capers 4 olives and 3 small pieces of sun-dried tomatoes (I ordered it without feta cheese, but judging from the portions of the other ingredients, it wouldn't be that much either)

Honestly, what is the food cost of these portions of ingredients? In the greek market, the sum of these is not more than 3€! So, that's why I can't understand what I paid for with these 11,5€! Unfortunately, it didn't occur to my mind to take a photo of the salad as it was served to us, to speak the truth.

I won't complain for the same thing about our other plates we ordered, mostly because that of the greek salad is really an outstanding one.

Last but not least, for a bill of 73€ (of a total of 4 plates) the restaurant didn't offer any dessert of fruit (very typical in the greek restaurants...

Worst food experince in Samos! Do yourself a favour and avoid this restaurant.. It’s a waste of money. We had a really bad food experince here. For the first, we were waiting for 40 minutes. When the food finally arrived, we got really disappointed. The angus burger smelled weired and had a boring accessories. Only some potatos with salt. And this meal costed 18euros. The most expensive meal I had here, but ironically the worst. We got fooled by the pretty sunflower street and thought the restaurant would match this. When we told the waitress, she got anoyed and told us that it was the end of the season and that she only was working here. The other waitress said «welcome to greece» when we had questions about the bad burger. No responsibility taken. We were not allowed to meet their boss either. The other meel had dry and hard meet. Also boiled, but cold tomatos. Still we didn’t get our money back… We went to the local store to buy a toast to 1,50 euro and that tasted better. It says a lot about...