A Hidden Gem in Santorini â Consistent, Delicious Food with Top-Notch Service!
We stumbled upon Santo Resto during our holiday in Santorini and were blown away. My wife, our 4-month-old baby, and I had dinner there, and it was so good that we ordered from them again the next day to our hotel, the Ambassador. The food was just as amazing the second timeâsame great taste, same high quality.
The staff were incredibly friendly and helped us pick out the best dishes. The restaurant itself felt like a hidden 5-star spot, so clean and welcoming, it was a real treat.
Now onto the foodâthe chicken burger was crispy, juicy, and packed with flavor (you can see it in the photos). The gyro wrap? Hands down the best weâve had here, so fresh and delicious. And the prices? Very reasonable for what you get.
As Epicurus once said, âWe should look for someone to eat and drink with before looking for something to eat and drink.â At Santo Resto, itâs not just about the foodâitâs about the entire experience, from the warm hospitality to the pleasure of sharing a meal together.
If youâre in Santorini, you have to try this place. Whether youâre eating in or ordering out, youâll get amazing food and service every time. Weâll definitely be back next time weâre...
   Read moreFrom the moment we arrived in Santorini we would drive by this place because itâs right on the corner when you turn to go to our hotel which overlooked the Caldera. I always wanted to stop but for whatever reason it just never happened, until our last day in Santorini that is! We made it a point to go there for lunch and man were we glad we did! I had the classic burger with fries and my wife had the chicken spring rolls as an appetizer and the chicken gyro platter as her main. The burger was absolutely huge and delicious (or as our waiter said ânot delicious, GRILL-icious!â!!) my wife loved the gyro platter but had thought the chicken spring rolls were going to be like weâre used to in Canada: small and bite-sized. These spring rolls were huge, came 6 to an order, and tasted just like chicken pot pie! We were so full after eating all of it we could barely move but you talk about comfort food, this place is where itâs at!! Tip: ask for extra ketchup, you will use every bit of it!! The restaurant itself is spacious and very modern and...
   Read moreSiamo stati a cena. Le due stelle le assegno soltanto perchĂ© la carne e i prodotti sono di qualitĂ . Nota dolente assolutamente il servizio. Torniamo dal bagno e troviamo sul tavolo una bottiglia d'acqua APERTA con l'acqua versata nei bicchieri (qualsiasi bevanda viene stappata davanti al cliente) aldilĂ del fatto che non l'avevamo mica richiesta (ovviamente l'abbiamo pagata), finisco di cenare qualche minuto prima di mia moglie e il cameriere ha sparecchiato completamente tutta la mia parte in modo inappropriato e invasivo dato che non avevamo finito entrambi di mangiare. Signor titolare per il bene del suo locale faccia fare un corso professionale ai camerieri perchĂ© non sanno neanche sparecchiare. Per concludere in bellezza, arriviamo alla casa per pagare e ci viene ordinato di andarci a risedere al tavolo per il conto. Le nostre facce esprimevano ovviamente lo sgomento. Il cameriere quando ci ha portato il conto ci ha chiesto un milione di volte se andasse tutto bene. English: We had dinner. The two stars I assign them only because the meat and the products are of quality. Absolutely sore point is the service. We return from the bathroom and we find on the table an OPEN water bottle with the water poured into the glasses (any drink is uncorked in front of the customer) beyond the fact that we had not requested it (obviously we paid for it), I finish dinner a few minutes before my wife and the waiter completely cleared all my portion in an inappropriate and invasive way as we both had not finished eating. Mr. Owner, for the sake of your restaurant, let the waiters take a professional course because they don't even know how to clear the table. To top it off, we arrive at the house to pay and we are ordered to go and sit back at the table for the bill. Our faces obviously expressed dismay. When the waiter brought us the bill he asked us a million times if everything was okay. Greek: ÎΔÎčÏÎœÎźÏαΌΔ. ΀α ÎŽÏÎż αÏÏÎÏÎčα Ïα αΜαΞÎÏÏ ÎŒÏÎœÎż ÎłÎčαÏÎŻ ÏÎż ÎșÏÎÎ±Ï ÎșαÎč Ïα ÏÏÎżÏÏΜÏα Î”ÎŻÎœÎ±Îč ÏÎżÎčÎżÏÎčÎșÎŹ. ΀ο αÏολÏÏÏÏ Î”ÏÏÎŽÏ ÎœÎż ÏÎ·ÎŒÎ”ÎŻÎż Î”ÎŻÎœÎ±Îč η Ï ÏηÏΔÏία. ÎÏÎčÏÏÏÎÏÎżÏ ÎŒÎ” αÏÏ ÏÎż ÎŒÏÎŹÎœÎčÎż ÎșαÎč ÎČÏÎŻÏÎșÎżÏ ÎŒÎ” ÏÏÎż ÏÏαÏÎζÎč ÎΜα ÎÎÎÎΧ΀ΠΌÏÎżÏ ÎșΏλÎč ΜΔÏÏ ÎŒÎ” ÏÎż ΜΔÏÏ ÎœÎ± ÏÏΜΔÏαÎč ÏÏα ÏÎżÏÎźÏÎčα (ÎșΏΞΔ ÏÎżÏÏ ÎŸÎ”ÏÏλλΔÏαÎč ÎŒÏÏÎżÏÏÎŹ ÏÏÎżÎœ ÏΔλΏÏη) ÏÎÏα ââαÏÏ ÏÎż ÎłÎ”ÎłÎżÎœÏÏ ÏÏÎč ΎΔΜ ÏÎż ΔίÏαΌΔ ζηÏÎźÏΔÎč (ÏÏÎżÏαΜÏÏ ÏÎż ÏληÏÏÏαΌΔ). ΀ΔλΔÎčÏÎœÏ ÏÎż ΎΔίÏÎœÎż λίγα λΔÏÏÎŹ ÏÏÎčΜ η ÎłÏ ÎœÎ±ÎŻÎșα ÎŒÎżÏ ÎșαÎč Îż ÏΔÏÎČÎčÏÏÏÎżÏ ÎșαΞαÏÎŻÏÎżÏ Îœ ΔΜÏΔλÏÏ Ïλη Ïη ΌΔÏίΎα ÎŒÎżÏ ÎŒÎ” αÎșαÏΏλληλο ÎșαÎč ΔÏΔΌÎČαÏÎčÎșÏ ÏÏÏÏÎż ÎșαΞÏÏ ÎșαÎč ÎżÎč ÎŽÏÎż ΎΔΜ ΔίÏαΌΔ ÏΔλΔÎčÏÏΔÎč ÏÎż ÏαγηÏÏ. ÎÏÏÎčΔ ÎÎŽÎčÎżÎșÏÎźÏη, ÎłÎčα ÏÎŹÏη ÏÎżÏ Î”ÏÏÎčαÏÎżÏÎŻÎżÏ ÏαÏ, αÏÎźÏÏΔ ÏÎżÏ Ï ÏΔÏÎČÎčÏÏÏÎżÏ Ï ÎœÎ± ÎșÎŹÎœÎżÏ Îœ ΔÏÎ±ÎłÎłÎ”Î»ÎŒÎ±ÏÎčÎșÏ ÎŒÎŹÎžÎ·ÎŒÎ± ÎłÎčαÏÎŻ ΎΔΜ ΟÎÏÎżÏ Îœ ÎșαΜ Μα ÎșαΞαÏÎŻÏÎżÏ Îœ ÏÎż ÏÏαÏÎζÎč. ÎÎčα Μα ÏÎż ÎșλΔίÏÎżÏ ÎŒÎ”, ÏÏÎŹÎœÎżÏ ÎŒÎ” ÏÏÎż ÏÏÎŻÏÎč ÎłÎčα Μα ÏληÏÏÏÎżÏ ÎŒÎ” ÎșαÎč ÎŒÎ±Ï ÎŽÎčαÏÎŹÏÏÎżÏ Îœ Μα ÏÎŹÎŒÎ” ÎșαÎč Μα ÎșαΞίÏÎżÏ ÎŒÎ” αΜαÏÎ±Ï ÏÎčÎșÎŹ ÏÏÎż ÏÏαÏÎζÎč ÎłÎčα ÏÎżÎœ λογαÏÎčαÏÎŒÏ. ΀α ÏÏÏÏÏÏÎŹ ÎŒÎ±Ï Î”ÎŸÎÏÏαζαΜ ÏÏÎżÏαΜÏÏ Î±ÏογοΟÏÎ”Ï Ïη. ÎÏαΜ Îż ÏΔÏÎČÎčÏÏÏÎżÏ ÎŒÎ±Ï ÎÏΔÏΔ ÏÎżÎœ λογαÏÎčαÏÎŒÏ, ÎŒÎ±Ï ÏÏÏηÏΔ ÎΜα ΔÎșαÏÎżÎŒÎŒÏÏÎčÎż ÏÎżÏÎÏ Î±Îœ Ïλα...
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