What can I say? If we could give 10 stars we would. We’ve eaten at lots of great local places in AE but Palazzo al mare surpasses them all. Every detail is taken care of from the moment you sit at the table. The staff are the friendlest, most professional people who really care about their customers and ensure you not only enjoy your food but the experience too. The menu has something for everyone and having eaten there most nights of our 2 week stay we sampled most dishes, Every single one was beautifully presented and the tastes were delicious. It’s clear the owners have got a real passion for food and customer service because they’ve put their heart and soul into the business and most nights you’d see returning customers which is always a great sign of a good restaurant. This is a fairly new business venture that I hope continues to build on its success and that they have a very busy summer season, we will definitely be back Well Done...
Read moreTLDR: Great atmosphere, great food, fast service, friendly staff. Worth a visit.
I had an exceptional experience having lunch here. We had the whole sea bass, Kefalonian meat pie and 1l house white wine between 2 people for €46 total. Having eaten in countless Greek restaurants and tavernas across mainland Greece, the Islands and abroad, this is one of the best grilled fish dishes I've ever had. House wine was nice and fairly priced (€10/ 1 litre). The grilled vegetables were also delicious as was the Kefalonian meat pie.
Portions were reasonable, price was fair and service was friendly and fast. Would strongly recommend - especially if you enjoy seafood.
I also appreciate that in the menu they tell you which seafood is frozen (e.g Octopus) vs fresh - the transparency is appreciated.
Nice view of the harbour, nice decor, chill vibes and, more...
Read moreSmall taverna at the end of the marina. We had been recommended to try it by a couple staying at our apartments. We couldn't get a table after trying two or three times during our holiday but went early evening on our last day. So glad we did!!! Ran by a lovely lady and her husband (and all their staff of course) who told us their story of how they started the business etc. The food was fantastic!!! My husband had a beef burger (not very Greek🤣) and it was the best he'd ever had. I opted for Greek cuisine, stuffed tomatoes and peppers and a baked aubergine dish with feta and a tomato sauce which were both extremely delicious. Well done to all the staff and enjoy your well earned break at the end of...
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