Delice — Restaurant in Bengaluru

It's 2 years since Delice has been part of our lives during our celebrations. Right from celebrating my daughter's monthly birthdays to every important occasions of hers till date it's only been Delice who could deliver the kind of stuff we wanted even at a short notice.

Chef Basu and their team has this beautiful approach to make everything that comes out of their kitchen to make it look the best and also that it tastes out of the world and trust me they never failed but just kept adding to their creativity and moving a notch higher and higher.

Must try are their red velvette cakes, tiramisu, croissant, brioche, and any cake of your choice , name it and they customise it for you.

Their cleanliness, their packing, the material used is all very very hygienic and class apart. All the deliveries are on time and with no delay or excuses.

I wonder what I would do...

Delice has been our greatest discovery so far in the gastronomical world. Chef Basu and his team have the best of cuisines to offer.

Our journey started with ordering cakes for those special occasions which had to be customised. When we experienced the quality and taste we were confident that their mains will also be delightful.

From Asian to Italian to Indian,from lunches brunches and dinners and snacks we have had the opportunity to experience their full range of menu and can say that we continue to look forward to the next order.

Highly recommend Delice and Chef Basu and his teams delicacies!

Also from a safety and hygiene perspective which is so much more paramount in the current times will give them a 10/10.

Wish them all the best in their par excellence customer service and...

We want to record our recurring appreciation for the outstanding culinary creations and service being provided by Chef Basu and his team, who have been regaling our family with the choicest baked masterpieces in these unprecedented times that we live in. They have, to our mind, a steadfast focus in providing customer delight to Novotel customers and are always exceeding our ever-growing expectations.

My wife and I are very impressed with the level of professionalism that Chef Basu brings to the table. Without a doubt, it is employees like Chef Basu that make and build the Novotel brand, and we wish him...